Atlanta, Georgia, United States · On-site
Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pic…
Skills: Culinary Management, Menu Planning, Catering, Cost Control, Food Production
Atlanta, Georgia, United States · On-site
We are hiring immediately for full time COMMISSARY SUPERVISOR positions. Location: Delta - 2600 Maynard H Jackson Jr Boulevard, Atlanta, GA 30354 Note: online applications accepted only. Schedule: Full time schedule. Day…
Skills: Supervisory, Food Safety, Cooking, Grill Operation, Inventory Management
Atlanta, Georgia, United States · On-site
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing th…
Skills: Restaurant Management, Personnel Management, Food Planning, Food Preparation, Sanitation Compliance
Atlanta, Georgia, United States · On-site
About the Company (ATL) At Yay, lunch is our favorite subject. We're out to fundamentally change K-12 school food for the better — every student deserves a freshly made, wholesome meal they'll actually love, and every pa…
Skills: Meal Distribution, Customer Service, Inventory Management, Communication, Time Management
Atlanta, Georgia, United States · On-site
$25/hr–$28/hr
We are hiring immediately for a full time SOUS CHEF position. Location: Coca-Cola - 1 Coca-Cola Plaza, Atlanta, GA 30313. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, 6:00…
Skills: Food Preparation, Kitchen Management, Supervisory Skills, Food Safety, Sanitation Procedures
Atlanta, Georgia, United States · On-site
About Us The Westin Buckhead Atlanta is a modern, newly refreshed retreat in an upscale community. The hotel has recently revitalized its public spaces, meeting rooms and guest rooms. At the Westin, our associates are tr…
Skills: Table Setting, Guest Service, Verbal Communication, Written Communication, Physical Stamina
Atlanta, Georgia, United States · On-site
Premium Attendant (Atlanta ShareCare) - State Farm Arena/Levy Restaurants Pay Rate: $16.00 per hour. This is not a tipped position. Schedule: Part time event-based schedule. Must be able to work nights and weekends. Must…
Skills: Food Service, Hospitality, Guest Relations, Food Safety, Sanitation Standards
Atlanta, Georgia, United States · On-site
$19/hr–$21/hr
We are hiring immediately for a full time COOK position. Location: Porsche - 1 Porsche Drive, Atlanta, GA 30354. Note: online applications accepted only. Schedule: Full time; Days and hours may vary. More details upon in…
Skills: Food Preparation, Fine Dining, Portion Control, HACCP Standards, Kitchen Equipment Operation
Atlanta, Georgia, United States · On-site
Loews Atlanta Hotel places team members in vibrant Midtown, steps from MARTA and major attractions. The hotel features 414 guestrooms, 40,000+ square feet of event space, Exhale Spa & Fitness Center, and a signature stea…
Skills: Knife Skills, Pantry Station Operation, Hot Station Operation, Large-volume Food Production, Food Safety
Atlanta, Georgia, United States · On-site
PBNA $44.50 / hour CLICK HERE to view our Maintenance Mechanic Job Preview Video Position is responsible for repairing and installing advanced production/manufacturing equipment. Inspects equipment for proper functioning…
Skills: Preventative Maintenance, Electrical Troubleshooting, Mechanical Repair, Schematic Reading, PLC
Atlanta, Georgia, United States · On-site
This role follows a 1st shift schedule, working from 7:00 AM to 3:30 PM, with designated days off on Saturday and Sunday. Responsible for performing tasks according to standard operating procedures (SOP) and best practic…
Skills: Labeling, Portioning, Meal Bagging, GMP Compliance, PPE Standards
Atlanta, Georgia, United States · On-site
$16/hr–$17/hr
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Skills: Dishwashing, Sanitization, Kitchen Safety, Equipment Maintenance, Waste Management
Atlanta, Georgia, United States · On-site
$50k/yr
Step into Leadership with Purpose ? Become an Assistant General Manager in K-12 Food Service!Ready to take your food service career to the next level? As an Assistant General Manager, you'll play a key role in leading te…
Skills: Leadership, Food Production, Staff Management, Cost Control, Customer Service
Atlanta, Georgia, United States · On-site
Rate: $16 Hours: 15-20 hours per week About the Role Our Tennis Shop Attendant is the first person the member sees when they walk into the Tennis Shop. Responsibilities include: Monitoring tennis court reservations throu…
Skills: Customer Service, Communication Skills, Organization, Efficiency, POS System Operation
Atlanta, Georgia, United States · Hybrid
How We Work At Chick-fil-A Chick-fil-A, Inc. ('Chick-fil-A' or 'the Company') Staff members play a vital role in achieving our strategic goals by developing their skills, fostering inclusive teamwork, and embracing innov…
Skills: Strategic Research Planning, Insights Design, Analytics, Stakeholder Influence, Communication
Atlanta, Georgia, United States · On-site
General Manager Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of y…
Skills: Operational Leadership, Luxury Hospitality Management, Financial Acumen, P&L Management, Member Relations
Atlanta, Georgia, United States · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food Server, you’re not just providing fo…
Skills: Food Service, Drink Service, Hospitality, High-Volume Serving, Breakfast Service
Atlanta, Georgia, United States · On-site
Assistant General Manager Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking…
Skills: Restaurant Management, Financial Oversight, Personnel Management, Guest Relations, Staff Development
Miami, Florida, United States · Hybrid
$26/hr–$38/hr
About the Team The Inside Account Management team is part of DoorDash’s SMB account management engine. We are dedicated to the retention, satisfaction, and growth of 8,500+ high-impact restaurant partners. From our hubs …
Skills: Account Management, Outbound Sales, Client Relationship Management, Data Analysis, Salesforce
Atlanta, Georgia, United States · On-site
Overview Prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. Prepares food for patients, retail outlets, cater…
Skills: Cooking, Baking, HACCP, Sanitation Standards, Food Preparation
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Responsible for the successful operation of the culinary department, including supervising staff and preparing various food items. Assists the Executive Chef with menu creation, cost controls, and the execution of catering events.
Requires an associate degree or equivalent experience with progressive culinary management and high-volume foodservice experience. ServSafe certification and proficiency in Microsoft Office are highly desirable.
Other Forms of Compensation:
What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.
Flik is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Flik Hospitality are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Flik maintains a drug-free workplace.
Req ID: 1554225
Flik Hospitality Group
Shane Tirpak
[[req_classification]]
Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
Offices: Compass House, Guildford Street, Chertsey, Surrey KT16 9BQ, GB
There are currently 1,209 open food & beverage positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Compass Group, Domino's, Starbucks, The Coca-Cola Company, Georgia State University Office of the Provost, among others. Browse the listings above to see every active employer.
Yes — 57 of the 1209 open food & beverage positions offer remote or hybrid work (19 remote, 38 hybrid).
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