Eau Claire, Wisconsin, United States · On-site
Location : NameEau Claire - N. Clairemont Ave Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests wit…
Skills: Customer Service, Food Safety, Inventory Management, Communication Skills, Multitasking
Eau Claire, Wisconsin, United States · On-site
Location : NameEau Claire - N. Clairemont Ave Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests wit…
Skills: Customer Service, Inventory Management, Food Safety, Sanitization, Communication Skills
Eau Claire, Wisconsin, United States · On-site
Location : NameEau Claire - N. Clairemont Ave Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests wit…
Skills: Customer Service, Merchandising, Food Safety, Communication Skills, Order Taking
Mondovi, Wisconsin, United States · On-site
Job DetailsJob Location: Mondovi, WI 54755Position Type: Full TimeJob Shift: DayJob Description The Dairy/Frozen Manager will be responsible for modeling and promoting Hansen’s IGA Market culture by consistently pr…
Skills: Team Management, Inventory Management, Customer Service, Staff Training, Merchandising
Oshkosh, Wisconsin, United States · On-site
Location : NameOshkosh Position TypeFull-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service a…
Skills: Customer Service, Team Leadership, Staff Supervision, Operational Management, Conflict Resolution
Green Bay, Wisconsin, United States · On-site
Blue Jay Springs Senior Living is currently seeking a Full Time Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community. We are guide…
Skills: Food Preparation, Sanitation Procedures, Short Order Cooking, Quantity Cooking, Dietary Needs Knowledge
Oshkosh, Wisconsin, United States · On-site
Location : NameOshkosh Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service a…
Skills: Leadership, Customer Service, Problem Solving, Interpersonal Communication, Staff Scheduling
Oshkosh, Wisconsin, United States · On-site
Location : NameOshkosh Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service a…
Skills: Customer Service, Cash Handling, Retail Sales, Communication, Accuracy
La Crosse, Wisconsin, United States · On-site
$18/hr–$19/hr
We are hiring immediately for a part time PATIENT DINING ASSOCIATE (DIETARY AIDE) positions. Location: Mayo Clinic - 700 West Avenue South, La Crosse, WI 54601. Note: online applications accepted only. Schedule: Part tim…
Skills: Patient Care, Menu Selection, Food Assembly, Meal Delivery, HIPAA Compliance
Waukesha, Wisconsin, United States · On-site
$13/hr–$15/hr
Location: Carroll College We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. Address: 100 North East Avenue, Waukesha, WI 53186. Note: online applications accepted only. Schedule: Full t…
Skills: Food Preparation, Food Safety, Portion Control, Customer Service, Sanitation
Janesville, Wisconsin, United States · On-site
$20/hr–$24/hr
Location: UW-Whitewater at Rock County We are hiring immediately for full time DINING SUPERVISOR positions. Address: 2909 Kellogg Avenue, Janesville, WI 53546. Note: online applications accepted only. Schedule: Full time…
Skills: Food Service Management, Staff Supervision, Quality Assurance, Sanitation Standards, Safety Enforcement
Janesville, Wisconsin, United States · On-site
Seneca Foods is one of North America's leading providers of packaged fruits and vegetables with facilities located throughout the United States. Our high quality products are primarily sourced from over 1,400 American fa…
Skills: Crop Contracting, Agricultural Consulting, Harvest Supervision, Pest Management, Crop Sampling
Waukesha, Wisconsin, United States · On-site
$16/hr–$18/hr
Location: Carroll College We are hiring immediately for a full time FOOD UNIT LEAD position. Address: 100 North East Avenue, Waukesha, WI 53186. Note: online applications accepted only. Schedule: Full time schedule; days…
Skills: Supervisory Experience, Food Service Management, Customer Service, Menu Planning, Inventory Management
Kohler, Wisconsin, United States · On-site
$62k–$93k/yr
Jr Sous Chef, Woodlake Market Work Mode: Onsite Location: Kohler, WI Opportunity The Chef position is responsible for the strategic and operational leadership of a single-unit culinary operation. This role ensures that p…
Skills: Culinary Leadership, Menu Costing, Inventory Management, Staff Training, Food Safety Compliance
De Pere, Wisconsin, United States · On-site
Position Overview: The Restaurant Assistant Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while ass…
Skills: Customer Service, Restaurant Management, Food Service Management, Communication, Staff Supervision
Stevens Point, Wisconsin, United States · On-site
Position Overview: The Restaurant Assistant Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while ass…
Skills: Customer Service, Restaurant Management, Food Service Management, Communication, Staff Supervision
St. Croix Falls, Wisconsin, United States · On-site
$16/hr–$21/hr
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 1137 Pay Range: $16.00 to $21.70 Shift: Overnights Actual pay will be based on various factors, such as a candidate’s quali…
Skills: Customer Service, Food Service, Problem Solving, Time Management, Interpersonal Skills
Mukwonago, Wisconsin, United States · On-site
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
De Pere, Wisconsin, United States · On-site
Come work for Dairy Queen where, "Happy tastes good!" This Restaurant Shift Manager position is for a Fourteen Foods Dairy Queen location. Fourteen Foods is the largest Dairy Queen franchisee in the world with over 250 l…
Skills: Customer Service, Food Service Management, Retail Supervision, Communication, Team Leadership
Stevens Point, Wisconsin, United States · On-site
Position Overview: A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Da…
Skills: Customer Service, Cash Handling, Basic Math, Communication, Hospitality
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Provide exceptional guest service at the meat and seafood counter by answering questions and fulfilling special orders. Maintain fresh, well-stocked displays through regular inspection, rotation, and replenishment of products.
Candidates should possess strong communication skills and the ability to multitask in a fast-paced retail environment. A commitment to food safety standards and the physical ability to lift up to 80 pounds is required.
Job Title: Meat ClerkReports To: Meat Manager
Whether it’s a weekend grill-out or a weeknight dinner, guests count on us to help them make mealtime something special. As a Meat Clerk, you'll be at the center of it all—answering questions, recommending cuts, and ensuring our meat cases are full, fresh, and ready for the next guest. If you're friendly, attentive, and love working in a fast-paced, retail food service environment, this is a great place to grow your skills and your career.
In this role, you’ll provide top-notch service at the meat and seafood counter, restock and rotate product on the sales floor, and help keep our department running smoothly. We’re proud to offer the freshest, most sustainable seafood selection in the state and serve the Certified Angus Beef® brand—so guests know they’re bringing home quality they can feel good about. From special orders to food safety standards, you'll play a key role in creating a department guests trust and return to again and again.
What You’ll Do:
As a Meat Clerk at Festival Foods, your responsibilities will include:
Deliver Helpful Service: Provide exceptional guest service at the meat counter and on the sales floor, including fulfilling special orders and answering product questions.
Maintain fresh, well-stocked displays by inspecting, rotating, and replenishing meat products and supplies.
Honor Commitments: Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences.
Collaborate with the Team: Perform other duties as assigned.
What We’re Looking For:
To succeed as a Festival Foods Meat Clerk, you should have:
Food Safety: A willingness to learn food safety standards, proper equipment usage (like slicers), and inventory practices.
Ability to Multitask and stay customer service focused in a busy retail grocery environment.
Safety Mindset: An understanding of safety and food safety practices and a commitment to following them. This role requires proper training and knowledge of equipment and procedures, including: slicers, proper lifting techniques, trash compactor, baler, etc.
The physical demands and work environment described below are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Stand in one place for a long period of time, bend, stoop, and kneel regularly
Full range of upper body motion
Lifting up to 80 pounds on an occasional basis
Occasional exposure to extreme temperatures such as freezers, coolers, kitchens, and sales floor
Repetitive motion of hands and wrists
Ability to work in a fast-paced environment
This is a part-time or full-time position with varying shifts, including weekdays, weekends, and holidays.
A WI grocer on a mission to serve. We provide clean stores, friendly people and quality products. #LifeatFestFoods
We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value. We operate +40 full-service supermarkets across the state of Wisconsin. At Festival, people are at the top of our list. You’ll see it in everything from our daily interactions to how we treat our guests – even in our extensive associate benefits and programs.
Offices: 1724 Lawrence Drive, De Pere, WI 54115, US · 3800 Emerald Drive East, Onalaska, WI 54650, US · 25300 75th St, Paddock Lake, Wisconsin 53168, US · 6000 31st St, Kenosha, Wisconsin 53144, US · 11111 W Greenfield Ave, West Allis, Wisconsin 53214, US
Based on 478 listings with disclosed salaries, most food & beverage jobs in Wisconsin pay between $52k–$109k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 8,043 open food & beverage positions in Wisconsin listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kwik Trip, Inc., Marcus Corporation, Festival Foods, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 141 of the 8043 open food & beverage positions offer remote or hybrid work (20 remote, 121 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
