Seattle, Washington, United States · On-site
$35/hr–$37/hr
Upper Crust Food Service isn’t just looking for an Executive Chef; we’re looking for a culinary architect to lead a premier, multi-unit dining program. This role is designed for a visionary leader who can balance the com…
Skills: Culinary Leadership, Menu Engineering, P&L Management, High-Volume Food Production, Catering Operations
Auburn, Washington, United States · On-site
Summary: The bartender is a team member whose main responsibility is to provide exceptional products with fast and friendly service in a clean environment. Must be of legal age to serve/sell alcohol according to all stat…
Skills: Alcohol Service, Guest Service, Cash Handling, Upselling, Suggestive Selling
Moses Lake, Washington, United States · On-site
Position Purpose This position is responsible to assists in the daily preparation of breakfast, lunch, and snacks according to recipe using a variety of kitchen utensils and equipment. Assist in maintaining refrigerator,…
Skills: Meal Preparation, Food Safety, Sanitation Standards, Inventory Management, Customer Service
Bellevue, Washington, United States · On-site
$17/hr–$26/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Communication Skills, Basic Math, Food Handling, Retail Operations
Mercer Island, Washington, United States · On-site
$21/hr–$26/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe, clean environment that encourages our customers to return. Achieve sales and profit goals established for the departme…
Skills: Customer Service, Department Management, Quality Assurance, Oral Communication, Written Communication
Mukilteo, Washington, United States · On-site
$24/hr–$27/hr
Job Schedule: PRN (ONLY AS NEEDED) Compensation: $24-$27/hourly Your experience matters Providence Swedish Rehab Hospital is operated jointly with Lifepoint Health. We are driven by a profound commitment to prioritize yo…
Skills: Meal Preparation, Food Quality Control, Infection Control, Dietary Standards, Time Management
Lynnwood, Washington, United States · On-site
$17/hr–$28/hr
A Day in the Life: Our sales and store support teams, also known as clerks in the grocery world, play an important part in ensuring our stores are clean, organized, and shoppable so that our customers can find exactly wh…
Skills: Customer Service, Inventory Replenishment, Merchandising, Produce Preparation, Freight Receiving
Lake Forest Park, Washington, United States · On-site
$16/hr–$26/hr
Click here to see - A Day in the Life - Deli Clerk A Day in the Life: As a Deli Clerk, no one day is ever the same. You are someone who prides themselves on exceptional customer service and their knowledge of deli meats,…
Skills: Customer Service, Food Preparation, Meat Slicing, Cheese Slicing, Cashiering
Seattle, Washington, United States · On-site
$90k–$130k/yr
Company Description Charlie’s Produce - Who We Are Charlie's Produce is a privately owned wholesale produce company. We are the largest privately owned produce wholesaler on the West Coast, and we are growing. The secret…
Skills: Multi-state Payroll Processing, People Supervision, ADP Workforce Now, ADP Time and Attendance, Financial Reporting
Sammamish, Washington, United States · On-site
$17/hr–$26/hr
Provide exceptional customer service in a safe and clean environment to ensure the customer's return visit. Treat customers/employees in a fair and ethical manner, promoting an inclusive work environment, being a respons…
Skills: Customer Service, Ethical Conduct, Inclusive Communication, Pricing Accuracy, Safety Compliance
Arlington, Washington, United States · On-site
$17/hr–$24/hr
Company Description Pay Rates Starting between: $17.13 - $24.65 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are th…
Skills: Customer Service, Food Preparation, Teamwork, Inventory Management, Food Safety
Spokane, Washington, United States · On-site
Job Overview: Merchandiser for Greater Spokane, WA Hiring Immediately The Merchandiser is responsible for providing high-quality merchandising support for Keurig Dr Pepper brands like 7UP, Snapple, Core, Bai and other fa…
Skills: Customer Service, Merchandising, Stocking, Product Display, Independent Work
Leavenworth, Washington, United States · On-site
$19/hr–$20/hr
Banquet Captain | Sleeping Lady Resort Let’s start off with the most important part - what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Hourly Pay Range: $19.13 to $20 DOE Get…
Skills: Banquet Service, Food And Beverage Supervision, Customer Service, Point Of Sale Systems, Event Coordination
Seattle, Washington, United States · On-site
Overview Deli Helper Clerks provide excellent customer service at the deli counter and other deli stations. They perform basic food prep, package deli items and clean in the deli area. Job LocationsUS-WA-Columbia City - …
Skills: Customer Service, Food Preparation, Barista Service, Dishwashing, Retail Merchandising
Colfax, Washington, United States · On-site
$17/hr–$23/hr
Description Culinary Aide – Be Part of a Team That Feeds the Heart Full-Time Position If you enjoy working in a fast-paced kitchen and love knowing your work brings comfort and joy to others, this role is for you. We’re …
Skills: Food Preparation, Food Safety, Portion Control, Food Storage, Infection Control
Vancouver, Washington, United States · On-site
Company Description Company Description All driver positions are paid hourly at minimum pay $17.13 - maximum pay $17.13 ADVANCEMENT Many of our team members began their careers as delivery drivers and today are successfu…
Skills: Driving, Navigation, Customer Service, Cash Handling, Order Processing
Vancouver, Washington, United States · On-site
$17/hr–$21/hr
Company Description ABOUT THE JOB Wage Rates and Benefits The General Manager position starts at minimum wage and raises are given upon completion of training evaluations completed by team member and manager. This ranges…
Skills: Judgment, Mathematics, Multitasking, Cost Control, Inventory Control
Vancouver, Washington, United States · On-site
Company Description Orientation and training provided on the job. All driver positions are paid hourly at minimum wage Washington $17.13 and maxiumum $17.13. Credit card tips, cash tips and a partial mileage reimbursemen…
Skills: Driving, Navigation, Customer Service, Cash Handling, Order Processing
Vancouver, Washington, United States · On-site
$17/hr–$18/hr
Company Description Minimum pay $ 17.13- Maximum $18.97 ADVANCEMENT Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From assistant manager to general m…
Skills: Judgment, Mathematics, Multitasking, Inventory Control, Cash Control
Vancouver, Washington, United States · On-site
$17/hr–$21/hr
Company Description Wage Rates and Benefits The General Manager position starts at minimum wage and raises are given upon completion of training evaluations completed by team member and manager. This ranges from $17.13-$…
Skills: Cost Control, Inventory Management, Cash Handling, Customer Relations, Staffing
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Lead a multi-unit dining program overseeing residential dining and high-volume catering for over 500 daily diners. Manage financial performance, menu innovation, and team development while ensuring strict health and safety compliance.
Requires extensive expertise in high-volume culinary operations, financial management (P&L), and leadership of large kitchen teams. Must maintain ServSafe Manager certification and have a strong understanding of sustainability and modern culinary trends.
Upper Crust Food Service isn’t just looking for an Executive Chef; we’re looking for a culinary architect to lead a premier, multi-unit dining program. This role is designed for a visionary leader who can balance the complexities of high-volume residential dining with the high-stakes environment of collegiate athletics and large-scale catering. You will oversee a comprehensive portfolio for a campus community of over 500+ daily diners. Focused on culinary excellence, sustainability, and technology integration, our program delivers full-service cafés, catering, and retail designed to enhance the campus life culture.
Key Responsibilities
This role includes a broad range of operational, culinary, and leadership duties:
Health & Safety Compliance
Technical Expertise
Why Join Upper Crust Food Service?
We offer a competitive compensation package, including comprehensive benefits and the opportunity to lead a flagship account within the Seattle collegiate landscape. Ready to lead the next era of campus dining?
Apply today to join a team dedicated to culinary excellence and student success.
Food Service That Matters To People Who Matter.
At Upper Crust, we believe in the power of showing up — for our clients, our teammates, and the people we serve. We’re a hospitality-driven food service management company built on genuine care and hard work. Our people make the difference. From chefs who greet students by name to managers who step in when challenges arise, every member of our team plays a part in creating community through food. We don’t just feed people — we connect them. We’re guided by five core values: hospitality, ethics, adaptability, responsibility, and transparency. These aren’t just words on a wall—they’re how we make decisions, solve problems, and show up for each other every day. When others make excuses, we find solutions. When others settle, we raise the bar. Our employees take pride in being part of something meaningful: a company that leads with heart, transforms lives through hospitality, and makes food service feel human again.
Offices: 2011 Corona Rd, Columbia, Missouri 65203, US
Based on 386 listings with disclosed salaries, most food & beverage jobs in Washington pay between $75k–$138k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 5,877 open food & beverage positions in Washington listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Albertsons Companies, Starbucks, Kroger, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 137 of the 5877 open food & beverage positions offer remote or hybrid work (22 remote, 115 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
