Food & Beverage Jobs in Virginia (Now Hiring) — 7,896 open — Page 124
Crew Member - 0514
Chesapeake, Virginia, United States · On-site
Entry level$251M raised
The pay for this position starts at $14.00/hour +Tips +Bonus Five Guys Burgers and Fries is interviewing for crew members. Ranked #1 burger in America not only for our delicious food but also for our exceptional employee…
Skills: Customer Service, Food Preparation, Grilling, Cashiering, Food Safety
Crew Member - 0024
Fairfax County, Virginia, United States · On-site
Entry level$251M raised
The pay for this position starts at $14.00/hour +Tips +Bonus Five Guys Burgers and Fries is interviewing for crew members. Ranked #1 burger in America not only for our delicious food but also for our exceptional employee…
Skills: Customer Service, Food Preparation, Grilling, Cashiering, Food Safety
General Manager - 0017
Fairfax County, Virginia, United States · On-site
$60k–$65k/yr
Mid level$251M raised
The starting pay for this position is $60,000-$65,000/annually. This position is also eligible for participation in performance-based bonus rewards. What can you expect? * Real work/life hours of operation. Most location…
Skills: Leadership, Financial Management, Restaurant Operations, Customer Service, Team Building
Assistant Manager - 0684
Fairfax County, Virginia, United States · On-site
Mid level$251M raised
The pay for this position is salaried, non-exempt and starts at 50k/annually with possible overtime. This position is also eligible for participation in performance-based bonus rewards. What can you expect? Real work/lif…
Skills: Leadership, Cost Control, Shift Management, Customer Service, Team Motivation
GRILL COOK (FULL TIME AND PART TIME)
Lynchburg, Virginia, United States · On-site
$14/hr–$15/hr
Entry level$2.5B raised
We are hiring immediately for full time and part time GRILL COOK position. Location: FRAMATOME - 3315 Old Forest Road, Lynchburg, VA 24501. Note: online applications accepted only. Schedule: Full time and part time sched…
Skills: Grilling, Frying, Food Preparation, Customer Service, Food Safety
Dishwasher | Water's Edge Country Club
Penhook, Virginia, United States · On-site
$12/hr–$13/hr
Entry level
Overview The Water's Edge Country Club is seeking a Dishwasher to join our team. The Dishwasher is responsible for general cleanliness of the main kitchen dish area and other Food and Beverage kitchen prep areas. Wash an…
Skills: Dishwashing, Sanitization, Food Safety, Kitchen Maintenance, Chemical Handling
Produce Clerk Part Time
Richmond, Virginia, United States · On-site
$16/hr–$19/hr
Entry level
A World-Class Team BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on…
Skills: Customer Service, Inventory Management, Product Knowledge, Merchandising, Quality Control
Store Assistant Manager
Wytheville, Virginia, United States · On-site
Mid level
Store 2723715: 1995 E Main St, Wytheville, Virginia 24382 Shift AvailabilityDays & Evenings & Overnight Time Type Full time Assistant Manager We want you to join our team as an Assistant Manager. If you have the desire t…
Skills: Team Leadership, Recruiting, Interviewing, Hiring, Delegation
Director of Sales
Richmond, Virginia, United States · On-site
Senior
Job DetailsLevel: EntryJob Location: Richmond, VA 23235 Job Title: Director of Sales Company: Shamin Hotels Position Overview: The Director of Sales oversees all aspects of sales and revenue generation for a hospitality …
Skills: Sales Strategy, Revenue Management, Client Relationship Management, Contract Negotiation, Team Leadership
Cook
Alexandria, Virginia, United States · On-site
Mid level
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Food Service Worker
Harrisonburg, Virginia, United States · On-site
Entry level
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Storage
Hand Leg Debone Trainer - 2nd Shift Liberty
Harrisonburg, Virginia, United States · On-site
Mid level$86M raised
Job Details Job Title: Hand Leg Debone Trainer Department: Production Reports To: Department Supervisor FLSA Status: Non-Exempt Location: On Plant Work Arrangement: On-Site Shift / Schedule: 2nd Travel Requirements: None…
Skills: Hands-on Training, Mentoring, Coaching, Process Analysis, Food Safety
Packaging Equipment Technician
Daleville, Virginia, United States · On-site
Mid level
The position is responsible for operating and maintaining high-speed packaging lines. 1st Shift: Monday-Friday 7:00AM-3:00PM Essential Duties: • Conducts machine start-up, operation, and shutdown relevant to equipment ar…
Skills: Machine Operation, Troubleshooting, Quality Assurance, Forklift Operation, Mechanical Skills
Bakery Lead Full Time
Alexandria, Virginia, United States · On-site
$19/hr–$23/hr
Mid level
A World-Class Team BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on…
Skills: Bakery Operations, Food Safety, Inventory Management, Merchandising, Data Analysis
On Premise Sales Consultant (LIBS)
Virginia Beach, Virginia, United States · On-site
Mid level
What You Need To Know Shape a remarkable future with us. Build a career working for an industry leader that truly invests in their people – and equips them with leading technology, continuous learning, and the ability to…
Skills: Consultative Selling, Relationship Management, Data Analysis, CRM Proficiency, Business Planning
On-Premise Sales Consultant - Paramount (Norfolk)
Henrico County, Virginia, United States · On-site
Mid level
What You Need To Know Shape a remarkable future with us. Build a career working for an industry leader that truly invests in their people – and equips them with leading technology, continuous learning, and the ability to…
Skills: Consultative Selling, Relationship Management, Data Analysis, CRM Proficiency, Business Planning
FOOD SERVICE WORKER/CASHIER (FULL TIME)
Richmond, Virginia, United States · On-site
$15/hr–$15/hr
Entry level$2.5B raised
We are hiring immediately for full time FOOD SERVICE WORKER/CASHIER positions. Location: VCU Health - 1250 East Marshall Street, Richmond, VA 23298. Note: online applications accepted only. Schedule: Full time schedule. …
Skills: Cash Handling, Food Preparation, Customer Service, Sanitation Standards, Portion Control
FOOD SERVICE WORKER (FULL TIME)
Stafford County, Virginia, United States · On-site
$15/hr–$17/hr
Entry level$2.5B raised
We are hiring immediately for full time FOOD SERVICE WORKER positions. Location: Stafford Hospital - 101 Hospital Center Boulevard, Stafford, VA 22554. Note: online applications accepted only. Schedule: Full time schedul…
Skills: Food Preparation, Food Safety, Portion Control, Sanitation, Customer Service
EXECUTIVE SOUS CHEF
Loudoun County, Virginia, United States · On-site
$75k–$84k/yr
Senior$2.5B raised
Salary: $75,000.00 - $83,500.00 Other Forms of Compensation: N/A What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients e…
Skills: Culinary Management, Menu Planning, Cost Control, Catering, Food Production
Senior Sous Chef
Charlottesville, Virginia, United States · On-site
$60k–$87k/yr
Mid level
The Senior Sous Chef will assist the Executive Chef in coordinating and participating in the activities of cooks and other kitchen personnel engaged in preparing and cooking foods. This includes supporting the Executive …
Skills: Culinary Management, Menu Planning, Recipe Standardization, Food Safety, Staff Supervision