Centennial, Colorado, United States · On-site
Job Title: Kitchen Assistant Manager FLSA Exemption Status: Non-Exempt Classification Group: Food and Nutrition Services Supervising Position: Kitchen Manager or designee Pay Plan: Educational Support Personnel Pay Range…
Skills: Kitchen Management, Staff Supervision, Inventory Management, HACCP Compliance, Food Safety
Denver, Colorado, United States · On-site
Company Description Company Description MAKE GREAT PIZZA — AND MORE — POSSIBLE Be a part of the world's #1 Pizza company and watch your career grow! Job Description What You’ll Do As a CDL A Commercial Truck Driver, you …
Skills: CDL A Driving, Tractor-Trailer Operation, Touch Freight, Winter Driving, Mountain Driving
Wheat Ridge, Colorado, United States · On-site
$17/hr–$24/hr
A Day in the Life: As a Fresh Cut Produce Clerk, you’ll be hands-on with fresh fruits and vegetables—slicing, dicing, and packaging produce to perfection. You’ll check for freshness, maintain clean and organized prep are…
Skills: Food Preparation, Knife Skills, Food Safety, Customer Service, Multitasking
Denver, Colorado, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe, clean environment that encourages our customers to return. Achieve sales and profit goals established for the departme…
Skills: Customer Service, Department Management, Quality Assurance, Oral Communication, Written Communication
Cortez, Colorado, United States · On-site
$18/hr–$25/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist department manager in achieving sales and profit …
Skills: Customer Service, Communication Skills, Basic Math, Stress Management, Merchandising
Greeley, Colorado, United States · On-site
Overview If you’d be excited to work in a professional kitchen preparing and cooking meals, consider applying for the position of Deli Clerk. As one of the fastest growing natural foods retailers, we’re seeki…
Skills: Customer Service, Food Preparation, Equipment Operation, Inventory Rotation, Sanitization
Castle Pines, Colorado, United States · On-site
$18/hr–$19/hr
The Ridge at Castle Pines, located in Castle Rock, CO, is pleased to announce an excellent career opportunity for a Part-Time Dishwasher/Prep Cook! We are seeking a driven individual who is eager to learn, contribute, an…
Skills: Dishwashing, Food Preparation, Kitchen Sanitation, Equipment Maintenance, Waste Disposal
Denver, Colorado, United States · On-site
$19/hr–$25/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Basic Math, Communication Skills, Retail Operations, Stress Management
Denver, Colorado, United States · On-site
Assist Department Manager in planning, organizing, staffing, training and directing Grocery Department associates; perform production and customer service functions; maximize store sales and profits safely and ethically …
Skills: Staffing, Training, Customer Service, Merchandising, Inventory Management
Steamboat Springs, Colorado, United States · On-site
$22/hr–$26/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Communication Skills, Basic Math, Food Handling, Bakery Operations
Aurora, Colorado, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Direct and supervise all functions, duties and activitie…
Skills: Customer Service, Supervision, Communication Skills, Basic Math, Stress Management
Denver, Colorado, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Direct and supervise all functions, duties and activitie…
Skills: Communication Skills, Basic Math, Stress Management, Supervision, Customer Service
Cortez, Colorado, United States · On-site
The role of a Deli Clerk: • A Kroger Deli Clerk creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. • As a Deli team member, you will establish and ma…
Skills: Customer Service, Food Production, Cooking Techniques, Communication, Teamwork
Craig, Colorado, United States · On-site
$18/hr–$25/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Communication Skills, Basic Math, Stress Management, Quality Assurance
Cortez, Colorado, United States · On-site
$18/hr–$25/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Communication Skills, Basic Math, Food Handling, Retail Operations
Parker, Colorado, United States · On-site
$19/hr–$26/hr
Maintain safe and sanitary conditions throughout the store in adherence to company standards and health department regulations. Clean and maintain exterior front entrance and sidewalk conditions, practice safe food handl…
Skills: Sanitation, Food Handling, Customer Service, Basic Math, Technical Reading
Craig, Colorado, United States · On-site
$17/hr–$19/hr
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Demonstrate the company's core values of respect, honest…
Skills: Customer Service, Effective Communication
Carbondale, Colorado, United States · On-site
$20/hr–$26/hr
Provide exceptional customer service in a safe and clean environment to ensure the customer's return visit. Treat customers/employees in a fair and ethical manner, promoting an inclusive work environment, being a respons…
Skills: Customer Service, Ethical Conduct, Inclusive Communication, Pricing Accuracy, Safety Compliance
Parker, Colorado, United States · On-site
$17/hr–$25/hr
Provide exceptional customer service in a safe and clean environment to ensure the customer's return visit. Treat customers/employees in a fair and ethical manner, promoting an inclusive work environment, being a respons…
Skills: Customer Service, Cash Handling, Product Knowledge, Interpersonal Communication, Cleanliness Standards
Grand Junction, Colorado, United States · On-site
$17/hr–$23/hr
Benefits: $17.61 - 23.78 /per hour * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 3…
Skills: Restaurant Management, P&L Analysis, Inventory Management, Staff Supervision, Customer Service
Centennial, Colorado, United States • On-site
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Assists the Kitchen Manager in overseeing daily operations to provide nutritious meals in a clean environment. Responsibilities include supervising staff, managing inventory, and ensuring health department sanitation standards are met.
Requires a High School Equivalency diploma and ServSafe certification within six months of hire. Candidates must be proficient in English and capable of performing medium-strength physical work.
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Job Title: Kitchen Assistant Manager |
FLSA Exemption Status: Non-Exempt |
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Classification Group: Food and Nutrition Services |
Supervising Position: Kitchen Manager or designee |
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Pay Plan: Educational Support Personnel |
Pay Range: Range 05 |
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Last Updated: 2/20/2024 |
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JOB SUMMARY: Responsible for assisting the manager in oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Assists with development of kitchen staff and promotes good community relations among various community and school clientele as direct by the manager.
ESSENTIAL DUTIES AND RESPONSIBILITIES: The subsequent duties outline the fundamental operations of the position and exemplify the nature of the tasks carried out. They do not encompass a comprehensive inventory of the obligations and responsibilities fulfilled in this role. The approximation of frequencies and time allocation percentages are flexible and subject to the requirements of the organization. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
| Job Task Descriptions | Frequency | Percentage of Time | |
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1. |
Assists in management of 1-6 staff members and inventory up to $45,000. |
Daily | 15% |
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2. |
Assists kitchen manager with delegation of assignments and follow up to ensure all work is completed timely and efficiently to meet labor budget. |
Daily | 15% |
|
3. |
Works with manager to ensure all health department sanitation standards are met. Understands and follows all HACCP mandates. |
Daily | 15% |
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4. |
Assists manager with staff training as directed |
Daily | 10% |
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5. |
Serves as backup to the manager and completes all duties and responsibilities of the kitchen manager in their absence while participating in preparation, serving, cashiering, and sanitation tasks. Stays current with all district and department communication including voicemail and email. Attends manager meetings in the absence of the manager. Shares all information with kitchen staff in a timely manner. |
Daily | 10% |
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6. |
Understands and follows all department revenue handling procedures. |
Daily | 5% |
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7. |
Fully trained and able to submit to the central office in the manager’s absence all food and non-food orders, payroll, attendance, production sheets, inventory, maintenance and equipment requests correctly and timely. |
Daily | 5% |
|
8. |
Understands and ensures safety policies are followed and worker’s compensation procedures are followed. |
Daily | 5% |
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9. |
Assists manager with promotions to increase meal participation. |
Daily | 5% |
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10. |
Notifies manager of any personnel issues and keeps these issues confidential. |
Daily | 5% |
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11. |
Carries out all tasks and directives given by manager or supervisor as well as participates in all required meetings, trainings, and development. |
Daily | 5% |
|
12. |
Perform other duties as assigned or requested. |
Daily | 5% |
| TOTAL | 100% |
REPORTING RELATIONSHIPS: This job has no direct supervisory responsibilities.
MINIMUM QUALIFICATIONS: The minimum prerequisites of formal education, professional work experience, certifications, licenses, endorsements, designations, trainings, and other criteria that a candidate must fulfill to be considered for a position. It is essential that certifications, licenses, endorsements, designations, and trainings are fulfilled, valid, and not expired.
PHYSICAL REQUIREMENTS AND WORKING CONDITIONS: The physical demands, mental functions, cognitive capacities, and work environment factors required to perform a position’s essential functions. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
DESIRED QUALIFICATIONS: Formal education, professional work experience, certifications, licenses, endorsements, designations, trainings, and other qualifications relevant to the position that are strongly preferred but not mandatory for a candidate to be considered.
Innovation through collaboration
The CCIC offers seven in demand and growing career Pathways. Curriculum for each Pathway is rooted in real-world skills, with a focus on putting learners in an industry based culture and climate. Courses in each Pathway are designed to be successive by building upon the professional skills and knowledge gained in prerequisite courses. The Pathways are: Advanced Manufacturing Business Services Health & Wellness Hospitality & Tourism Infrastructure Engineering IT & STEAM Transportation
Offices: 8000 S. Chambers Road, Centennial, Colorado 80112, US
Based on 703 listings with disclosed salaries, most food & beverage jobs in Colorado pay between $55k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,219 open food & beverage positions in Colorado listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kroger, Starbucks, Albertsons Companies, Aspen Hospitality, among others. Browse the listings above to see every active employer.
Yes — 48 of the 6219 open food & beverage positions offer remote or hybrid work (19 remote, 29 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
