Job DetailsJob Location: Marriott Norfolk Waterside, Norfolk, VA - Norfolk, VA 23510Salary Range: $19.00 - $19.00 Hourly NOW HIRING! BANQUET CAPTAIN Lead Exceptional Events. Deliver Outstanding Service. Are you a hospita…
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Job DetailsJob Location: Marriott Norfolk Waterside, Norfolk, VA - Norfolk, VA 23510Salary Range: $14.00 - $14.00 HourlyPOSITION OVERVIEW: The Position involves high Guest Contact and presents the first point of contact …
Skills: Customer service, Cash handling, Point of sale system, Microsoft office, Communication skills
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Job DetailsJob Location: Marriott Norfolk Waterside, Norfolk, VA - Norfolk, VA 23510Salary Range: $12.00 - $12.00 HourlyPOSITION OVERVIEW: The Position involves high Guest Contact and presents the first point of contact …
Skills: Customer service, Communication skills, Cash handling, Point of sale system, Microsoft office
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$19/hr
Other
Posted 1d ago
Apply by Oct 10
~40 hrs/week
Responsibilities
The Banquet Captain is responsible for overseeing banquet staff and ensuring the smooth execution of events. They coordinate with kitchen and service teams to maintain high standards of service and guest satisfaction.
Requirements
Candidates should have previous experience in banquet or catering operations and strong leadership abilities. Excellent communication skills and the ability to work in a fast-paced environment are required.
Full job description
Job DetailsJob Location: Marriott Norfolk Waterside, Norfolk, VA - Norfolk, VA 23510Salary Range: $19.00 - $19.00 Hourly
NOW HIRING!
BANQUET CAPTAIN
Lead Exceptional Events. Deliver Outstanding Service.
Are you a hospitality professional who enjoys leading teams, coordinating events, and creating memorable guest experiences? Join our team as a Banquet Captain and play a key role in executing weddings, conferences, galas, and special events with excellence.
WHAT YOU'LL DO
Event Leadership
Coordinate banquet setup, execution, and breakdown Lead banquet service teams during events Conduct pre-function staff meetings Prepare server assignments and service plans Direct service timing and event flow Communicate updates and changes throughout events
Guest Service
Serve as the primary contact for event hosts Resolve guest concerns quickly and professionally Ensure exceptional service throughout all functions Maintain guest confidentiality at all times
Event Operations
Inspect banquet rooms for cleanliness and proper setup Ensure tables, equipment, and service stations meet hotel standards Review event details, attendance numbers, VIP guests, and special requests Coordinate with culinary and banquet management teams Oversee final room breakdown and cleanup
Team Collaboration
Support banquet staff to ensure seamless service Work closely with chefs, managers, and hotel departments Communicate service needs and operational requirements effectively Maintain compliance with brand standards and operating procedures
WHY JOIN OUR TEAM?
Leadership opportunity in hospitality and events Dynamic and engaging work environment Opportunity to oversee weddings, meetings, and special events Work with a dedicated team committed to exceptional guest service Career growth opportunities within hotel operations
APPLY TODAY
BANQUET CAPTAIN
Lead the Team. Deliver Excellence. Create Memorable Events.
Join a hospitality team where your leadership, attention to detail, and commitment to guest satisfaction make a lasting impact every day.QualificationsEducation
High School Diploma, GED, or equivalent experience
Experience
1-2 years of banquet or food and beverage experience preferred Minimum 1 year of leadership experience Alcohol Awareness Certification preferred Experience with POS systems preferred Microsoft Office experience preferred
Skills
Strong leadership and organizational abilities Excellent written and verbal communication skills Strong guest service focus Ability to work efficiently in a fast-paced environment Minimum age of 21 years to serve alcoholic beverages
PHYSICAL REQUIREMENTS
Carry banquet trays weighing approximately 20 pounds Lift and transport up to 50 pounds Push and pull carts and equipment up to 150 pounds Stand and walk for extended periods Perform frequent physical movement throughout event spaces Work indoors and outdoors in varying temperatures and noise levels
Commonwealth Lodging is a mid-Atlantic based hospitality management and consulting firm. The company has significant experience in the management of nationally franchised hotel assets with a strong background in hotel operations, franchise relations, development, and hotel finance.
The Commonwealth Lodging executive team draws on experience as successful owners and operators to deliver solutions and results. We approach both management and consulting engagements from the perspective of experienced owners who are conscientious about taking care of the guests, growing returns, and asset values.
Offices: 2101 Parks Ave, Pavilion Center 1, Suite 402, Virginia Beach, VA 23451, US · 4240 Dominion Blvd, Glen Allen, Virginia 23060, US · 235 E Main St, Norfolk, Virginia 23510, US · 4198 Cox Rd, Suite 200, Glen Allen, Virginia 23060, US · 1200 Pickens St, Columbia, South Carolina 29201, US
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