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Las Vegas, Nevada, United States · On-site
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Maintain the cleanliness and orderliness of the venue by sweeping, mopping, and removing debris and trash. Support team members and guests while adhering to health and safety standards and performing opening and closing side-work.
Candidates must be at least 21 years old and possess the ability to lift up to 75 lbs and stand for extended periods. Basic English communication skills are required, and experience in high-volume hospitality environments is preferred.
Porters will maintain the cleanliness of the branded location at all times. Responsibilities include sweeping all debris from the floor and ensuring the floor is dry and free of spills. Collecting all soiled cups and placed in the back of the house to be washed. Ensure all debris and trash (bottles, napkins, etc.) are collected and disposed of appropriately, and any biohazard spills are cleared and cleaned in a timely manner while observing health and branded location guidelines.
ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:
Anticipate and accommodate all team members and guests needs.
Provide help, training, and support to all fellow team members.
Possess general knowledge of all food/beverage menus and general information about the branded location.
Possess general knowledge of all retail merchandise (where applicable).
Complies with Department of Health standards.
Complies with all Tao Group Hospitality safety codes and standards.
Ensures the maintenance, general cleanliness, and orderliness of the branded location.
Reports all breakage, and damage of equipment or furniture immediately to management.
Proper removal and storage of garbage, dirty service ware, and linens.
Ensures all walkways are swept, mopped, and clear of debris.
Proper use of cleaning chemicals, soaps, and supplies is essential.
Properly set up branded location’s sanitation areas, perform side-work and other opening/closing procedures as directed by management, including:
Stocks stations with prescribed supplies
Performs opening side-work as prescribed
Performs closing side-work as prescribed
Attends and participates in daily pre-service meetings.
Participates in any training sessions or departmental meetings.
Learn by listening, observing other team members, and sharing knowledge while leading by example.
Portrays a positive and professional attitude.
Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.
Works as part of a team and provides help and support to all fellow team members.
Assist and/ or complete additional tasks as assigned.
TRAINING REQUIREMENTS:
Tao Group Hospitality in-branded location porter training
EDUCATION/WORKING KNOWLEDGE:
Basic understanding and ability to converse in English
Experience in a high-volume restaurant/nightclub/lounge, preferred
21+ years of age (Nightlife/Daylife requirements)
SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE:
The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions
Ability to write, read, and verbally communicate
Must have good positive energy throughout the day
Must be able to print legibly for Team Members, management, and guests to read
Must be able to stand for extended periods of time
Must be able to move quickly
Must be able to push and lift up to 75 lbs. with or without assistance
Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume
May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
Exposure to cleaning materials
May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment
Maintain a professional, neat, and well-groomed appearance adhering to Company standards
Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner
Ability to maintain confidentiality
Ability to handle a fast-paced, busy, and somewhat stressful environment
Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.
Offices: Las Vegas, Nevada, US · New York, NY, US · Los Angeles, CA, US · Chicago, IL, US
