Dishwashers Title: Dishwashers -Steward Job Description: A Steward is primarily responsible for operating and maintain cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery, cro…
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$16/hr–$18/hr
Full-time
high school
On demand pay, Dayforce wallet
Posted 18d ago
~40 hrs/week
Responsibilities
The steward is responsible for operating dishwashing equipment, maintaining kitchen hygiene, and ensuring all service ware is cleaned and stored properly. They also assist with light food preparation, trash removal, and general cleaning of the kitchen and dining areas.
Requirements
Candidates must possess a high school diploma or equivalent and have the ability to work under pressure in a fast-paced environment. Proficiency in operating industrial dishwashers and adherence to sanitation and safety guidelines are required.
Full job description
Dishwashers
Title:
Dishwashers -Steward
Job Description:
A Steward is primarily responsible for operating and maintain cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery, crockery, kitchen vessels, sweeping and mopping floors, cleaning and detailing equipment etc. Maintains the kitchen, dish washing and back area in an inspection-ready condition in accordance with local authority and hotel guidelines.
Typical Work Conditions:
Kitchen
Equipment Used:
Commercial dishwasher, racks and related equipment
Knowledge/Training:
English required
High school or equivalent diploma required
The right candidate should have a positive attitude, communicates effectively, able to work under pressure and prioritizes and work efficiently with limited supervision
Essential Tasks:
Ensure the kitchen is clean, well maintained and organized at all times.
Ensure floors are dry and clean at all times.
Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
Adhere to all sanitation guidelines.
Assist the Cooks and Servers as and when necessary.
Collects and removes trash from all areas of the operation following established procedures.
Dispose of waste as per the hotel and authority standards and adhere to recycling guidelines.
Ensure waste bin area is kept clean and tidy.
Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers
Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
Cleans and maintains floors and walls in kitchen and dish washing area by following standard procedures.
Cleans and sanitizes dishes and related service ware following established procedures.
Cleans large equipment as assigned, following established procedures.
Consistently adheres to SDS (Safety Data Sheet) information related to the proper and safe use of chemicals in the workplace.
Knowledge and proficiency to operate industrial dish washers.
Ensure all equipment is clean and in good working order.
Check all chemical levels and inventory.
Wash, Wipe, Sort, stack dishes, and load/unload dishwasher
Wash, Wipe, Sort, stack and store all cleaned items in an organized and safe manner.
Clean, sanitize and close workstations.
Uses and maintains all equipment's according to manufacturer and department guidelines.
Report any maintenance or hazard issues to their manager
Assist in light food preparation as directed by manager or chef on duty.
Assist in serving food and beverages to the residents in the dining room.
Always maintain a clean and safe work environment.
Other duties as assigned.
We offer the use of the "Dayforce Wallet" - This will make your Work Life better. - " On Demand Pay" access your pay earlier than your pay day, plus other benefits.
Over 43 years of results-driven hospitality management & development, community outreach and engaging associates.
Industry
Hospitality
Company size
1,001-5,000 employees
Founded
1977
Headquarters
Danbury, Connecticut
LinkedIn followers
6,799
Meyer Jabara Hotels is an award-winning hospitality company owning and operating hotels in 17 states. Their portfolio of hotels includes brands such as Marriott, Hilton, Hyatt, IHG, and Choice brands as well as independent hotels.
Meyer Jabara Hotels has distinguished itself as an employer of choice within the hospitality industry by creating a culture where associates are encouraged to reach their fullest potential and customers receive unique offerings. Our associates are encouraged to reach their fullest potential by delivering differentiated experiences to guests, support and recognition to fellow associates and achieving exceptional results to their ownership.
Offices: 7 Kenosia Ave, Danbury, Connecticut 06810, US
Hotel ManagmentResturant ManagementHotel DevelopmentHotel AccountingHotel PurchasingHotel OperationsHotel LegalHotel Human ResourcesHotel MarketingRevenue Management
How many Trades jobs are open in Baltimore, MD right now?
There are currently 923 open trades positions in Baltimore, MD listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Trades roles in Baltimore, MD?
Companies currently hiring include John Hopkins University, Lowe's Companies, Inc., Constellation, MileOne Autogroup, Caliber, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Trades jobs in Baltimore, MD?
Yes — 10 of the 923 open trades positions offer remote or hybrid work (5 remote, 5 hybrid).
How do I apply for Trades jobs in Baltimore, MD?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.