Description Brewhouse Brewer - Located in Waunakee, WI. About Asahi Beer USA: Asahi Beer USA is a premium beverage business headquartered in the U.S., with a focus on building and expanding a portfolio of super premium b…
Skills: Brewhouse Operation, CIP (Clean-In-Place), Raw Material Handling, Forklift Operation, Yeast Propagation
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$27/hr–$30/hr
Full-time
bachelor degree
Health insurance, Dental, Vision, Paid time off, 401k
Posted 35d ago
~36 hrs/week
Responsibilities
The brewer is responsible for operating brewhouse equipment and managing the process from raw material intake to finished wort. Key duties include yeast propagation, performing CIP sanitation, and maintaining accurate brewing logs.
Requirements
Candidates should have the physical ability to lift up to 165lbs and stand for extended periods. A degree in Brewing Science or 2-3 years of experience in a brewing environment is preferred.
Full job description
Description
Brewhouse Brewer - Located in Waunakee, WI.
About Asahi Beer USA:
Asahi Beer USA is a premium beverage business headquartered in the U.S., with a focus on building and expanding a portfolio of super premium brands including Asahi Super Dry and Twisted Shotz. As part of Asahi Europe & International, the global arm of Asahi Group Holdings, the U.S. team plays a strategic role in shaping the future of Asahi’s international portfolio through consumer-led innovation and agile market execution. With access to global brands, insights, and capabilities, and supported by Octopi Brewing— a leading production facility based in Wisconsin — Asahi Beer USA combines local agility with global scale to deliver high-quality, distinctive products to U.S. consumers and drive growth across the RTD and beer categories.
Available Shift: Friday-Sunday 6pm-6pm
Total pay includes $22/hr base + weekend day shift premium of $5.75/hr. The base pay for this role may vary based on experience.
Job Summary:
The brewer is responsible for performing a variety of brewing tasks and contributing to quality and efficient operations of the brewhouse. Tasks include brewhouse operation, CIPing equipment, raw material handling/staging, forklift operation, general sanitation and more.
Primary Responsibilities:
· Learn, understand, and operate all brewhouse piping and equipment.
· Execute efficient brewing operations from raw material intake to finished wort.
· Yeast propagation oversight and ownership.
· Routine quality checks and basic maintenance tasks.
· Perform CIP on all equipment, piping.
· Complete and accurate record keeping for brewing logs and sanitation list.
· Produce in-spec product at all times.
· Follow SOPs for all processes.
· Performs other related duties as assigned.
About Our Team:
We are also looking for energetic candidates to grow with us at Octopi.
Qualified individuals are detail-oriented, collaborative, growth-focused, and self-motivated. Our team is a community; we are open, informal and laid back, but also hard working and respectful of others. You should be as well.
Qualified and interested individuals should please submit their letter of intention and resume.
Health insurance, dental, vision, paid time off, 401k and other extra perks.
We are an equal opportunity employer.
Offers of employment at Asahi Beer USA are contingent upon clear results of a thorough background check. Background checks will be conducted on all final candidates, as deemed necessary.
Requirements
Required Skills/Abilities:
· Ability to lift 55lbs and move 165lbs, as needed.
· Ability to stand for an extended period of time.
· Proficient in MS Office.
· Basic troubleshooting skills in a brewing/manufacturing setting.
· Excellent organizational skills and attention to detail.
· Time management skills.
· Ability to prioritize tasks.
· Flexibility to work various shifts.
· Adhere to all PPE and GMP requirements.
· Ability to function well in a high-paced environment.
Education and Experience:
· 2-3 years experience in a brewing environment, a plus.
· Degree in Brewing Science/Technology, a plus.
Related keywords
BrewingBrewhouseWortYeast PropagationCIPGMPPPEManufacturingForkliftSOPSanitationAsahi Super DryRTDBeer Production
Asahi’s Octopi beverage production facility in Waunakee, Wisconsin, was founded in 2014 as a beverage co-packer. Over 10 years it expanded multiple times to better serve the needs of contract production clients; developing, producing and packaging products from beer and seltzers to RTDs and sodas.
In January 2024, Octopi was acquired by Asahi Europe and International, and is now a part of Asahi Beer USA.
Octopi is the US home to Asahi Super Dry, the super premium beer brand, which is brewed on site for distribution all across America. In addition, as a modern state-of-the-art production facility, Octopi continues to meet diverse contract production clients’ needs, producing beverages in multiple styles and sizes of bottles and cans for maximum flexibility in packaging.
Our diverse, highly trained and service-driven team are committed to delivering high-quality, innovative and refreshing beer and beverages.
Offices: 1131 UNIEK DR, Waunakee, Wisconsin 53597, US
beverage production and co-packing servicesBrand MarketingBrewingFood and Beverage
Based on 1268 listings with disclosed salaries, most manufacturing jobs in Wisconsin pay between $64k–$141k per year. Individual offers vary with seniority, company size, and specialization.
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