SOUS CHEF From Scratch with Love SeoulSpice serves delicious Korean food made from scratch with love. Inspired by traditional family recipes, our food is prepared by hand using house-marinated meats, fresh produce, and b…
Overview ASHP is an award-winning Association with a great mission. ASHP is the largest association of pharmacy professionals in the United States, representing over 65,000 pharmacists ASHP has recently won awards for be…
Skills: Project management, Association management, Adult education, Accreditation standards, Pharmacy practice
Who We Are Marketbridge partners with leading B2B brands to create unified Go-to-Market® systems that connect strategy, AI, creativity, activation and measurement. With a team of 350+ across North America and Europe, Mar…
JOB SUMMARY The FLEX Director, Growth Intelligence, serves as the Business Analytics lead supporting Marriott's enterprise growth agenda. This role increases Marriott's ability to identify, evaluate, prioritize, launch, …
JOB SUMMARY If you’re looking to build leading technology that enables the future of global travel while transforming your career – step out of the status quo and join Global Technology at Marriott International. The FLE…
Skills: Digital marketing, Paid media, Client services, Project management, Digital strategy
Marriott International Hotels, Inc.
FLEX Associate Security Architect
Bethesda, Maryland, United States · Hybrid
$48/hr–$80/hr
Senior
This is a temporary position. JOB SUMMARY Contributes to and maintains security strategies, requirements, and standards for applications and platforms. Provides in-depth Technical Security guidance as the Security Subjec…
Skills: Security architecture, API integration, Tokenization, Cloud computing, Identity and access management
Marriott International Hotels, Inc.
Manager, Loyalty Accounting & Reporting
Bethesda, Maryland, United States · Hybrid
$96k–$139k/yr
Senior
POSITION SUMMARY As the Manager of Loyalty Accounting and Reporting, you’ll play a pivotal role in ensuring the financial health and stability of our Bonvoy loyalty program. Your expertise will drive the achievement of o…
Skills: Financial reporting, Accounting, Revenue recognition, Financial modeling, Data analysis
Do you have expertise in virology and enjoy developing and using bioinformatics tools to improve scientific data resources, guide multidisciplinary teams, and support research and public-health needs? Computercraft is se…
Job Family: Program Management (PRO) Travel Required: Up to 10% Clearance Required: Active Top Secret SCI with Polygraph What You Will Do: The Program Management SETA (PM SETA) provides end‑to‑end support across the full…
Skills: Program management, Program finance, Program control, Financial reporting, Budget management
About the Role The Customer Success Director is the senior strategic owner of Mytonomy’s most important relationships with health systems and health plans. In this role, you will serve as a trusted advisor and executive …
About the Role The Customer Success Director is the senior strategic owner of Mytonomy’s most important relationships with health systems and health plans. In this role, you will serve as a trusted advisor and executive …
JOB SUMMARY The FLEX Director, Digital Analytics is a key leader within Marriott’s Enterprise Data, Analytics & AI organization, responsible for defining and advancing the analytics strategy that informs digital product …
Work on products that matter. ProShares, a leading sponsor of exchange traded funds, manages one of the industry’s most innovative and diverse set of ETFs, mutual funds and commodity pools. Our products use sophisticated…
About Us Overview You have cared for others most of your life and decided to make a career out of your natural talent. Do you gain great satisfaction from your ability to calm others and triage a situation or ailment? If…
Skills: Nursing, Triage, Resident assessment, Care planning, Leadership
JOB SUMMARY Marriott Bonvoy is the loyalty program of Marriott International and represents the largest hospitality loyalty program in the world. The program aspires to enrich members’ lives through the power of travel, …
Role Summary We are seeking a Benefits Design & Integration Specialist to support a global HCM transformation program. This role is responsible for supporting the design, validation, and integration of benefits processes…
This is a temporary position. Role Summary We are seeking a Payroll Project Manager to support a global HCM/payroll transformation program. This role manages day-to-day operations of the payroll workstream, ensuring deli…
Skills: Project management, Payroll transformation, HCM, Stakeholder management, Communication skills
About 3E: 3E is a mission-driven company dedicated to creating a safer and more sustainable world. We offer award-winning regulatory intelligence and AI solutions to help organizations protect people and products. With o…
WHY WORK AT JOE & THE JUICE JOE & THE JUICE is a people-centric food and beverage company built around culture, not just juice, sandwiches, coffee, and much more. When joining us, you step into a high-energy community wh…
Skills: Team Leadership, Operations Management, Staff Training, Customer Service, Delegation
General Summary Responsible for the performance, coordination and execution of all corrective maintenance work in a Government Healthcare environment. Responsible for supervising subcontractors and maintenance technician…
Skills: Project management, Facilities management, Construction management, Subcontractor supervision, Budgeting
The Sous Chef is responsible for cooking proteins according to recipes and managing back-of-house operations to ensure food quality and freshness. They also support the front line by serving guests, expediting digital orders, and maintaining an organized, clean kitchen environment.
Requirements
Applicants must be at least 18 years old and possess food-preparation experience or a genuine passion for cooking. The role requires the ability to follow strict food safety procedures, maintain physical stamina for active kitchen work, and demonstrate availability for flexible shifts including weekends and holidays.
Full job description
SOUS CHEF
From Scratch with Love SeoulSpice serves delicious Korean food made from scratch with love. Inspired by traditional family recipes, our food is prepared by hand using house-marinated meats, fresh produce, and bold sauces and toppings.
We’re committed to improving the lives of our team members and the communities we serve. At SeoulSpice, you’ll join a supportive, high-energy team where your work matters and there are real opportunities to learn, grow, and advance into leadership.
If you share our five core values of Vibrancy, Respect, Dedication, Teamwork, and Growth, we’d love to meet you. Apply today and grow your future with SeoulSpice!"
Your Role at SeoulSpice The Sous Chef’s primary responsibility is to cook our proteins and support the Kitchen Leader in managing the back of house. You’ll keep the front line stocked with fresh, high-quality food throughout the day, preparing the right amount at the right time so that we never run out while minimizing excess and waste.
You’ll stay aware of sales volume, communicate closely with the front line, and adjust production as business levels change. You’ll also support the front line by serving guests and expediting digital orders."
Your Responsibilities will include: Cook proteins according to SeoulSpice recipes and consistently meet our standards for flavor, freshness, temperature, and presentation. Monitor product levels and prepare the right amount of food to keep the line stocked without overproducing. Follow FIFO, labeling, dating, cooling, holding, storage, and food-safety procedures. Keep cooking and preparation areas clean, organized, stocked, and ready for service. Support the front line, prepare digital orders, and step into other stations when needed."
What You’ll Bring to the Team We’re looking for someone who:
Has food-preparation experience or genuinely enjoys cooking. Can follow recipes while managing timing, freshness, food quality, and waste. Pays attention to product levels and follows FIFO and proper food-storage procedures. Communicates well, stays organized, and supports both the kitchen and front-line teams. Is dependable, stays focused during busy shifts, and connects with our values of Vibrancy, Respect, Dedication, Teamwork, and Growth."
Benefits of Joining SeoulSpice Competitive hourly pay, paid weekly, plus tips A complimentary meal during every shift Medical, dental, and vision coverage for eligible team members Paid vacation and parental leave Hands-on training and opportunities to advance into Shift Leader, Kitchen Leader, and General Manager roles
Benefits vary by position, location, hours worked, and eligibility."
What the Job Requires Applicants must be at least 18 years old. This position requires availability based on the restaurant’s needs, which may include mornings, evenings, weekends, and holidays.
This is an active, hands-on kitchen position. Sous Chefs must be able to perform the essential duties of the role, with or without reasonable accommodation. These duties may include:
Remaining on your feet and moving throughout the restaurant for most of the shift Regularly lifting and carrying 5–25 pounds and occasionally handling 40–50 pounds Reaching overhead and bending or squatting to access ingredients, supplies, and equipment Pushing, pulling, and moving supplies or restaurant equipment Safely handling knives, thermometers, kitchen equipment, cleaning tools, and POS systems Moving through stairs, doorways, ramps, elevators, and compact work areas Staying focused, coordinated, and productive during busy service periods"
Equal Opportunity Employer "SeoulSpice is an equal opportunity employer and is committed to creating an inclusive and diverse workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, marital status, familial status, national origin, genetics, disability, age, veteran status, or any other characteristic protected classes as defined by federal, state, or local law.
Related keywords
Sous ChefKorean foodFood preparationKitchen managementFIFOFood safetyInventory controlBack of houseCustomer servicePOS systemsCookingRecipe complianceRestaurant operationsTeam leadershipFood quality
SeoulSpice serves fresh Korean food made from scratch with love. Our menu is based on traditional family recipes prepared and cooked by hand using house-marinated meats, fresh produce, and bold sauces and toppings.
Apply: https://seoulspice.applytojob.com/apply
Follow Us: @seoulspice
Find the closest location: https://www.seoulspice.com/locations
Offices: 145 N ST NE, STE 400, WASHINGTON, DC 20001, US · 4600 WISCONSIN AVE NW, WASHINGTON, DC 20016, US · 4200 Guilford Drive B2, College Park, MD 20740, US · 439 7th St NW, Washington, District of Columbia 20004, US · 1735 N Lynn St, Arlington, Virginia 22209, US
RestaurantsFood DeliveryFood and BeverageCateringFood Processing
How many Management & Leadership jobs are open in Bethesda, MD right now?
There are currently 584 open management & leadership positions in Bethesda, MD listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Management & Leadership roles in Bethesda, MD?
Companies currently hiring include Marriott International Hotels, Inc., GEICO, CVP (Customer Value Partners), Leidos, ZoomInfo, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Management & Leadership jobs in Bethesda, MD?
Yes — 285 of the 584 open management & leadership positions offer remote or hybrid work (38 remote, 247 hybrid).
How do I apply for Management & Leadership jobs in Bethesda, MD?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.