Provo, Utah, United States · On-site
$12/hr–$15/hr
Position Overview: We are seeking a Kitchen Expo to join our dynamic kitchen team. This role is crucial for coordinating the flow of dishes from the kitchen to the dining area, ensuring that food is delivered promptly an…
Skills: Order Flow Management, Quality Control, Communication, Organization, Prioritization
Provo, Utah, United States · On-site
$18/hr–$20/hr
Benefits: Employee discounts Paid time off Training & development Wellness resources Position Overview: We are seeking a dedicated Kitchen Manager to oversee the back-of-house operations at our bustling restaurant. This …
Skills: Kitchen Management, Inventory Control, Staff Scheduling, Food Production, Quality Control
Provo, Utah, United States · On-site
$59k–$82k/yr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. As a coffeehouse leader, you don’t just run a business—yo…
Skills: Retail Management, Customer Service Management, Organizational Skills, Interpersonal Skills, Problem Solving
Provo, Utah, United States · On-site
$15/hr–$16/hr
Job Posting: Lead – Guide the Team and Elevate Guest Experience Position: Lead Company: Sizzler Location: Provo , Utah Job Type: Full-Time / Part-Time About Us At Sizzler, the Lead plays a vital role in supporting daily …
Skills: Leadership, Coaching, Restaurant Operations, Guest Experience, Communication
Provo, Utah, United States · On-site
$20/hr–$21/hr
s u n d a n c e Job Title: PREP COOK Department: F&B Kitchen Reports To: Chef de Cuisine Rate of Pay: $21.00/hour Shift: Monday through Sunday Availability Desired 7:00AM until 5:00 PM Part Time (30 hrs/week) or Full Tim…
Skills: Knife Skills, Food Preparation, Sanitation Standards, FIFO Method, Recipe Following
Provo, Utah, United States · On-site
$48k–$60k/yr
Benefits: Competitive salary Dental insurance Health insurance Paid time off Training & development Vision insurance Wellness resources Position Objective: The Restaurant General Manager is the operational leader of the …
Skills: Operational Leadership, Staff Management, Financial Management, P&L Management, Budgeting
Provo, Utah, United States · On-site
$38k–$46k/yr
Benefits: Employee discounts Free uniforms Opportunity for advancement Paid time off Training & development Wellness resources Dental insurance Health insurance Vision insurance Position Overview: We are seeking an exper…
Skills: Operational Leadership, Team Management, Guest Experience, Inventory Management, Cost Control
Provo, Utah, United States · On-site
$12/hr–$15/hr
Benefits: Employee discounts Free uniforms Paid time off Training & development We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to…
Skills: Knife technique, Food preparation, Sanitation practices, Inventory rotation, Waste tracking
Provo, Utah, United States · On-site
Job Title: Entry Level Line Cook Rate of Pay: $21.00/Hour Shift: Monday through Sunday Part Time (30 hrs/week) or Full Time (40 hrs/week) Seasonal Full-Time or Seasonal Part-Time Positions available (possible full-time p…
Skills: Food Preparation, Knife Skills, Sanitation Standards, FIFO Method, Kitchen Equipment Operation
Provo, Utah, United States · On-site
Job Posting: Busser – Keep the Dining Experience Spotless and Smooth Position: Busser Company: Sizzler Location: Provo , Utah Job Type: Full-Time / Part-Time About Us At Sizzler, Bussers play an essential role in maintai…
Skills: Table Clearing, Customer Service, Attention To Detail, Communication, Teamwork
Provo, Utah, United States · On-site
Job Title: DISHWASHER Rate of Pay: $19.00/Hour + Season Pass Shift: Monday through Sunday, 4 PM-Close Must be available to work weekends and holidays Full Time Generally 4-5 days/week FLSA Status: Non-Exempt/Hourly ESSEN…
Skills: Dishwashing, Sanitation, Waste Management, Food Preparation, Cleaning
Provo, Utah, United States · On-site
Banquet Server (Part-Time, Year-Round) Department: Banquets Compensation: Service Charge Pool (Commission-Based) Training Wage: $16.50/hour until proficiency Schedule: Variable Day & Evening Shifts Availability Required:…
Skills: Hospitality, Guest Service, Event Setup, Buffet Service, Plated Meal Service
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The Kitchen Expo coordinates the flow of dishes from the kitchen to the dining area to ensure prompt and accurate delivery. They act as the primary communication link between kitchen staff and front-of-house teams while maintaining quality standards.
Candidates should have experience in food service and a strong understanding of kitchen ticketing systems. Essential qualities include excellent organizational skills, the ability to work under pressure, and flexibility for various shifts.
Our talented team members have been delivering exceptional service to guests for over 50 years! We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people. To ensure that we attract and retain our team members, by offering opportunities for advancement in a professional work environment and most importantly operating our business based on our core values: - Accountability for Results - Relentless Improvement - Passion to Serve - Integrity in All Actions - Respect for Each Individual - Embrace Change
Offices: 400 W 48th Ave, Denver, CO 80216, US
There are currently 32 open food & beverage positions in Provo, UT listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Village Inn, Crumbl, Sundance Mountain Resort, BYU Office of Information Technology, Sizzler USA, among others. Browse the listings above to see every active employer.
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