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Food & Beverage Jobs in Florence, Italy (Now Hiring) — 27 open

Boyd Gaming

FOOD SERVER-STADIUM (FULL TIME)

Florence, Tuscany, Italy · On-site

Entry level

Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content…

Skills: Guest Service, POS Systems, Food Preparation, Wine Knowledge, Tableside Service

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Chef de Rang - The Excelsior Florence

Florence, Tuscany, Italy · On-site

$23k–$24k/yr

Entry level

POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …

Skills: Guest Service, Table Setting, Kitchen Communication, Professional Communication, Menu Management

Four Seasons logoFour Seasons

Chef de Rang

Florence, Tuscany, Italy · On-site

Mid level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Food And Beverage Service, Guest Relations, Menu Knowledge, Wine Knowledge, Micros Operating System

Accor logoAccor

Barback - On Call

Florence, Tuscany, Italy · On-site

Entry level$4.3B raised

Company Description The Hoxton opened its doors in Florence, capital of Italy’s Tuscany region and home to some of the world’s most famous masterpieces of Renaissance art, architecture and monuments. This eye-candy city …

Skills: Hospitality, Customer Service, Teamwork, Table Clearing, Order Taking

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Chef de Rang

Florence, Tuscany, Italy · On-site

$23k–$25k/yr

Entry level

We are looking for a motivated and attentive Chef de Rang to join the team at our Zefiro Rooftop. As a key member of the dining staff, you will support service operations, ensuring a smooth, efficient, and memorable expe…

Skills: Table Setting, Food Service, Beverage Service, Guest Relations, Hospitality Management

South Jersey Industries logoSouth Jersey Industries

Store Assistant

Florence, Tuscany, Italy · On-site

$24k–$26k/yr

Entry level

Location: Firenze Chi siamo: Flutter, il gruppo di scommesse sportive online e iGaming più grande al mondo, quotato nelle borse di Londra e New York, è la casa della regione Sud Europa & Africa (SEA), con marchi iconici …

Skills: Customer Service, Cash Management, Table Setting, Order Taking, Bar Service

Four Seasons logoFour Seasons

Commis de Rang

Florence, Tuscany, Italy · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Food Service, Interpersonal Skills, Teamwork, Guest Relations, Table Setting

The Student Hotel (now The Social Hub) logoThe Student Hotel (now The Social Hub)

Meetings & Events Operations Supervisor

Florence, Tuscany, Italy · On-site

Mid level

Your Mission, Should You Choose to Accept It You’re the kind of person who loves being in the middle of the action, and that’s exactly where this role lives. As our Meetings & Events Supervisor, you’ll be the go-to durin…

Skills: Team Leadership, Guest Relations, Event Coordination, Front-of-House Management, Staff Training

The Student Hotel (now The Social Hub) logoThe Student Hotel (now The Social Hub)

Waiter/Waitress

Florence, Tuscany, Italy · On-site

Entry level

Your Mission, Should You Choose to Accept It You’re the energy in the room and the friendly face guests remember. As a Waiter/Waitress at The Social Hub, you keep service flowing with confidence, speed and genuine warmth…

Skills: Customer Service, Order Taking, Menu Recommendation, Problem Solving, Communication Skills

Radisson Collection logoRadisson Collection

Assistant Executive Chef - Radisson Blu Hotel, Firenze

Florence, Tuscany, Italy · On-site

$35k–$40k/yr

Senior

Descrizione dell'azienda Radisson Hotel Group è uno dei più grandi gruppi alberghieri al mondo con 10 brand distintivi e più di 1460 hotel tra strutture già operative e in fase di sviluppo in oltre 95 paesi. La promessa …

Skills: Culinary Excellence, Kitchen Management, Team Leadership, Food Safety Standards, Hygiene Regulations

Radisson Collection logoRadisson Collection

Restaurant Manager - Radisson Blu Hotel Firenze

Florence, Tuscany, Italy · On-site

$33k–$38k/yr

Senior

Descrizione dell'azienda Radisson Hotel Group è uno dei più grandi gruppi alberghieri al mondo con 10 brand distintivi e più di 1460 hotel tra strutture già operative e in fase di sviluppo in oltre 95 paesi. La promessa …

Skills: F&B Management, Leadership, Budget Management, Cost Control, Customer Service

Marriott International Hotels, Inc. logoMarriott International Hotels, Inc.

Magazziniere

Florence, Tuscany, Italy · On-site

Entry level

POSITION SUMMARY Receive and stage merchandise by department, mark appropriately for placement in facility, and deliver merchandise to appropriate department. Stack received merchandise on pallets or carts. Complete requ…

Skills: Inventory Management, Stock Rotation, Food Safety, Sanitization, Quality Control

Accor logoAccor

Bartender (ON CALL)

Florence, Tuscany, Italy · On-site

$11/hr–$12/hr

Entry level$4.3B raised

Company Description The Hoxton opened its doors in Florence, capital of Italy’s Tuscany region and home to some of the world’s most famous masterpieces of Renaissance art, architecture and monuments. This eye-candy city …

Skills: Mixology, Customer Service, Cocktail Preparation, Hospitality Management, Teamwork

Radisson Collection logoRadisson Collection

Chef de partie - Radisson Blu Firenze

Florence, Tuscany, Italy · On-site

$27k–$30k/yr

Mid level

Descrizione dell'azienda Radisson Hotel Group è uno dei più grandi gruppi alberghieri al mondo con 10 brand distintivi e più di 1460 hotel tra strutture già operative e in fase di sviluppo in oltre 95 paesi. La promessa …

Skills: Culinary Skills, Food Safety, Hygiene Standards, Teamwork, Creativity

METRO France logoMETRO France

ADDETTO/A ALLE VENDITE

Florence, Tuscany, Italy · On-site

Entry level

Descrizione dell'azienda METRO è un’azienda internazionale leader nel commercio all'ingrosso nel settore HoReCa, specializzata nel servire le esigenze di alberghi, ristoranti e catering, nonché i commercianti indipendent…

Skills: Customer Orientation, Market Orientation, Result Orientation, Teamwork, Stress Management

The Palace Company logoThe Palace Company

Commis di Sala colazioni - Firenze

Florence, Tuscany, Italy · On-site

Entry level

The Palace Company Europe è alla ricerca di un/a Commis di Sala addetto/a alle colazioni, al fine di garantire l’eccellenza e la qualità del servizio Breakfast all’interno del prestigioso Palazzo Firenze By Baglioni Hote…

Skills: Guest Welcoming, Luxury Service, Mise En Place, HACCP, English Language

Accor logoAccor

F&B Director

Florence, Tuscany, Italy · On-site

$55k–$65k/yr

Mid level$4.3B raised

Company Description The Hoxton Florence The Hoxton has officially opened in Florence – the capital of Tuscany and a city famed for its Renaissance masterpieces, stunning architecture, and iconic landmarks. Bursting with …

Skills: F&B Management, P&L Management, Revenue Growth, Team Leadership, Budgeting and Forecasting

Relais & Châteaux logoRelais & Châteaux

Bartender

Florence, Tuscany, Italy · On-site

$26k–$28k/yr

Mid level

Company Description Borgo Pignano Florence is a refined boutique hotel nestled in a 5-hectare park in the picturesque Florentine hills, just a few minutes from the city center. As part of the prestigious Relais & Château…

Skills: Beverage Service, Cocktail Preparation, Wine Knowledge, Guest Relations, Billing Procedures

Relais & Châteaux logoRelais & Châteaux

Front Desk/Agent Turnant - Season 2026 - Borgo Pignano Florence (EN)

Florence, Tuscany, Italy · On-site

Mid level

Company Description Borgo Pignano Relais & Châteaux is a 750-acre private estate in the heart of the Tuscan hills, where slow living, sustainability, and organic farming inspire every choice. We offer our guests unique e…

Skills: Guest Service, Attention to Detail, Collaboration, Cash Management, Hotel Management Systems

Relais & Châteaux logoRelais & Châteaux

Maitre Sommelier

Florence, Tuscany, Italy · On-site

$28k–$30k/yr

Mid level

Company Description Borgo Pignano Florence is a refined boutique hotel nestled in a 5-hectare park in the picturesque Florentine hills, just a few minutes from the city center. As part of the prestigious Relais & Château…

Skills: Wine Knowledge, Customer Service, Communication Skills, Organizational Skills, Attention to Detail

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Showing 1–20 of 27

FOOD SERVER-STADIUM (FULL TIME)

Boyd Gaming

Florence, Tuscany, Italy • On-site

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  • Full-time
  • Posted 1d ago
  • ~40 hrs/week

Responsibilities

Responsible for taking guest food and beverage orders and ensuring timely, accurate service across various venue outlets. Duties include performing tableside presentations, processing payments via POS, and maintaining dining area standards.

Requirements

Candidates must be at least 19 years old and possess the ability to communicate effectively in English. At least one year of directly related experience in a high-volume restaurant environment is typically required.

Full job description

Company Description

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.

Job Description

The Food Server, under general supervision, obtains guest food and beverage orders. Responsible areas may include Banquets, 19 Steak & Seafood, Stadium Sports Bar & Grill, Out of Bounds, and any food venue created for the purpose of guest service.

The Food Server:

  • Ensures accurate and timely service of all orders by working with kitchen personnel.
  • Always exhibit a friendly and approachable demeanor.  Be polite and courteous when speaking with guests and team members. 
  • Responsible for learning and being familiar with all of Boyd Gaming, Inc.’s room outlets, server functions, and for being able to answer general questions regarding the property.
  • Anticipate the guest’s needs and respond appropriately with a sense of urgency and professionalism.
  • Maintain knowledge of menu offerings to answer guest questions and provide suggestions. This includes but not limited to knowledge of food items; preparation methods and wine knowledge.
  • Anticipate and provide for guests’ needs throughout entire function; ensure guest satisfaction; respond quickly and efficiently to guest complaints.
  • Accurately account for and collect payment for all drink and food orders through POS system in a timely manner.
  • Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts and brewing coffee. Performimg Tableside cooking, salad or Entrée presentations, Open and pour wine tableside. Garnish and decorate dishes in preparation for serving.
  • Serve food and beverages to guests, and prepare or serve specialty dishes at tables as required. 
  • Check with guests to ensure they are enjoying their meals and take action to correct any problems, immediately notifying the manager on duty.
  • Responsible for all tables in assigned section, in their entirety.
  • Stock service areas with supplies such as coffee, food, tableware, and linens. Fill salt, pepper, sugar, etc.
  • Assist with overall dining service and ensure dining and serving areas are set up and maintained according to standard, including removal of all dirty dishes in FOH operations.
  • Maintain complete knowledge of table/seat/station numbers, hours of operations, proper table set-up and dress code of the restaurant.
  • Participate in liquor glassware removal, ensuring compliance with all Indiana Gaming Commission regulations.
  • Abide by all State, State Gaming, Federal and Corporate liquor Regulations. Also pertaining to serving alcoholic beverages to minors and intoxicated guests.
  • Observe and adhere to Health Department regulations and EcoSure standards regarding food handling, storage, and cleanliness of work environment.
  • Consistent attendance at company/restaurant training programs as they are scheduled.
  • Complete opening, closing and other side duties as assigned by the supervisors.
  • Maintain a well-groomed, neat and clean appearance.
  • Possess the resiliency to deal with difficult guests in all types of business conditions and possess the ability to work harmoniously with coworkers.
  • Perform all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and department standards.
  • Perform all duties as assigned by management.

Qualifications

  • Demonstrated ability to communicate in English. 
  • Demonstrated ability to work in a high volume restaurant.
  • Must be at least 19 years of age. 

These skills and abilities are typically acquired through at least 1-year experience directly related to the accountabilities specified

Additional Information

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Related keywords

HospitalityFood ServerPOS SystemEcoSure StandardsIndiana Gaming CommissionLiquor RegulationsFood HandlingGuest SatisfactionHigh Volume RestaurantBanquetsTableside Cooking

About Boyd Gaming

LinkedInVisit site

Boyd operates 28 gaming entertainment properties in NV, IL, IN, IA, KS, LA, MS, MO, OH, & PA.

Industry
Gambling Facilities and Casinos
Company size
10,001+ employees
Founded
1975
Headquarters
Las Vegas, Nevada
LinkedIn followers
73,853

Boyd Gaming Corporation is one of the nation’s leading casino entertainment companies, but we’re so much more than that! We're a billion-dollar, publicly-traded company that retains the philosophy of a family-owned business, focused on creating long-term, sustainable growth for our shareholders. This philosophy defines and separates us from the competition, making us unique in our industry. From our beginnings in the 1970s, we made a commitment to our guests, employees, and communities to create a culture and an operating style built around that of a family-owned business. Even as a public company operating in a highly competitive industry, the Boyd Style of hospitality continues to define us. We currently own and operate 28 gaming properties in ten states: Aliante, Cannery, Eastside Cannery, Gold Coast, The Orleans, Sam’s Town, Suncoast, California, Fremont and Main Street Station in Las Vegas; Jokers Wild in Henderson, NV; Blue Chip in Michigan City, IN and Belterra Casino Resort in Florence, IN; Par-A-Dice in East Peoria, IL; Diamond Jo Dubuque in Dubuque, IA and Diamond Jo Casino in Northwood, IA; Belterra Park in Cincinnati, OH; Kansas Star in Mulvane, KS; Ameristar Kansas City in Kansas City, MO and Ameristar St. Charles in St. Charles, MO; Valley Forge in King of Prussia, PA; Sam’s Town in Tunica, MS and IP Biloxi in Biloxi, MS; Amelia Belle in Amelia, LA, Treasure Chest in Kenner, LA, Delta Downs in Vinton, LA, Evangeline Downs in Opelousas, LA, and Sam’s Town in Shreveport, LA. Each is distinguished not only by the quality of its amenities but also by the exceptional customer service our guests have come to expect from a Boyd Gaming property.

Offices: 6465 S Rainbow Blvd, Las Vegas, Nevada 89118, US · 501 Bell St, Dubuque, Iowa 52001, US

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Frequently asked questions

How many Food & Beverage jobs are open in Florence, Italy right now?

There are currently 27 open food & beverage positions in Florence, Italy listed on Clera. New openings are added daily as companies post roles.

Which companies are hiring for Food & Beverage roles in Florence, Italy?

Companies currently hiring include Relais & Châteaux, Boyd Gaming, Marriott International Hotels, Inc., Accor, Radisson Collection, among others. Browse the listings above to see every active employer.

How do I apply for Food & Beverage jobs in Florence, Italy?

Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.

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