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$47k–$57k/yr
Mid level
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Full-time
professional certificate
Posted 8d ago
~40 hrs/week
Responsibilities
The Sanitation Worker is responsible for processing airline equipment, maintaining building cleanliness, and ensuring all catering assembly meets food safety and quality standards. They must work collaboratively within a 24/7 operation to ensure all flights are prepared accurately and on schedule.
Requirements
Candidates must be able to work flexible, rotating shifts including overnights, weekends, and holidays in a 24/7 environment. A Food Handler Certificate is required, and experience with industrial sanitation equipment is preferred.
Full job description
Description
ABOUT US
Abby’s Catering has been a leader in in-flight and corporate catering since 1980. We proudly serve commercial airlines, private aviation, VIP travelers, and corporate clients across the Houston area. Our reputation is built on reliability, exceptional customer service, and world-class food quality. Our ENS Sanitation Team plays a critical behind-the-scenes role that ensures every flight is properly prepared, safe, and ready on time.
POSITION SUMMARY
The Sanitation Worker supports equipment, silverware, sanitation, and porter processes to ensure sanitation guidelines are consistently met according to established timing, quality, food safety, and cost standards. This is a 24/7 operation, and the position requires flexibility, including overnight shifts. The ENS Team is responsible for:
Processing all incoming airline equipment sanitation
Distributing internal airline equipment
Performing building cleaning tasks according to the master cleaning schedule
Building beverage carts, equipment, and cutlery rollups based on customer assembly instructions
Reports to: Sanitation Manager
Schedule: Rotating shifts within a 24/7 operation (weekends/holidays as needed)
ESSENTIAL FUNCTIONS
Ensure all customer specifications and assembly requirements are met
Comply with all food safety rules, hygiene standards, and sanitation regulations
Meet all kitchen-ready times for assigned flights
Assist in monitoring productivity and provide suggestions for improvements
Follow all company policies, procedures, and operational guidelines
Attend and participate in L-10 meetings
Maintain a safe working environment for all employees
Report all accidents and injuries immediately
Participate in safety meetings, training sessions, and hazard assessments
Provide excellent internal customer service daily
Maintain positive working relationships with team members and peers in other departments
Support a team-oriented workplace and contribute to a positive culture
Ensure all tasks and deliveries are completed accurately and on schedule
Comply with HACCP/GMP and Abby’s Catering sanitation and food-handling policies
Perform other duties as assigned
OUR MISSION AND CORE VALUES
At Abby’s Catering, our mission is to deliver exceptional in-flight and corporate catering through quality, reliability, and personalized service. We operate with a strong commitment to safety, teamwork, and accountability while building trusted partnerships across the aviation industry.
We live our values through CATCH:
Customer Service – We deliver service that exceeds expectations with every flight.
Accountability – We take ownership of our actions, safety, and quality.
Teamwork – We work together to support all departments and each other.
Competitiveness – We strive to be the best in our industry every day.
Honesty – We lead with integrity and transparency in all interactions.
Requirements
JOB REQUIREMENTS
Ability to work flexible schedules within a 24/7 operation, including overnight shifts
Ability to maintain productivity while ensuring high-quality sanitation standards
Ability to follow instructions, training, and safety procedures consistently
Strong teamwork, communication, and accountability
Ability to work during peak seasonal blackout periods (e.g., year-end, summer)
QUALIFICATIONS
Experience with conveyor belt dishwashing machines and industrial sanitation equipment
Self-starter who works independently with minimal supervision
Ability to work rotating shifts, including overnight, holidays, weekends, and overtime
Legally authorized to work in the United States without sponsorship
Flexible, analytical, and proactive team player
Strong knowledge of food hygiene and sanitation standards
Food Handler Certificate required (ServSafe or equivalent)
We create memorable - even amazing - experiences everyday!
Industry
Hospitality
Company size
51-200 employees
Founded
1980
Headquarters
Houston, Texas
LinkedIn followers
104
Abby’s Catering was founded in 1980 and acquired in 1988 by current ownership, Amber Green Corporation. Our core business focuses on private and corporate aviation industry in the greater Houston area. We have been offering our catering services for over 35 years to small firms and Fortune 500 companies and private individuals, which are a great testimony to our services.
Offices: 2700 Greens Rd, J500, Houston, Texas 77032, US
Based on 1008 listings with disclosed salaries, most food & beverage jobs in Texas pay between $55k–$109k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Texas right now?
There are currently 24,861 open food & beverage positions in Texas listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Texas?
Companies currently hiring include Domino's, Starbucks, Compass Group, Circle K, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Texas?
Yes — 246 of the 24861 open food & beverage positions offer remote or hybrid work (86 remote, 160 hybrid).
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