Clifton, New Jersey, United States · On-site
$20/hr–$23/hr
Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores” b…
Skills: Leadership, Bakery Operations, Human Resources, Finance, Sales
Lambertville, New Jersey, United States · On-site
Job Summary: The Lambertville Station Restaurant and Inn, a member of Genesis Hospitality, is a high-volume restaurant, seeking experienced and team-oriented candidates for the Full-Time Host position. We are looking for…
Skills: Guest Greeting, Reservation Management, Multitasking, Customer Service, Communication Skills
Princeton, New Jersey, United States · On-site
Sous Chef Job Summary: The Peacock Inn is seeking for an experienced and team-oriented candidate for the Sous Chef position. This is a Full-Time position. Candidate must be willing to work weekdays, weekends and/or holid…
Skills: Food Preparation, Menu Development, Cost Control, Waste Management, Staff Training
Keyport, New Jersey, United States · On-site
$20/hr–$23/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a s…
Skills: Team Leadership, Customer Service, Cash Handling, Beverage Preparation, Task Delegation
Harrington Park, New Jersey, United States · On-site
$14/hr–$15/hr
Server (No Late Nights!) – Assisted Living Dining | PT 📍 Allegro Harrington Park – Harrington Park, NJ (Near Norwood, Closter, Old Tappan, Emerson, Westwood, Paramus, Bergen County) 🕒 Part-Time Available Pa…
Skills: Food Serving, Customer Service, Hospitality, Sanitization, Time Management
Plainfield, New Jersey, United States · On-site
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. C…
Skills: Inventory Management, Order Processing, Customer Service, Basic Mathematics, Computer Literacy
Gloucester City, New Jersey, United States · On-site
Job Description The main function of a CSR is to answer phones, take orders and assist customers in the store. They have other responsibilities within the store to assist with restaurant function Job Category Org: Store …
Skills: Phone Etiquette, Order Taking, Customer Service, Store Operations
Pemberton Township, New Jersey, United States · On-site
Job Description ABOUT THE JOB Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation – we do it beca…
Skills: Driving, Navigation, Customer Service, Cash Handling, Order Processing
Leonia, New Jersey, United States · On-site
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. C…
Skills: Inventory Management, Customer Service, Cash Handling, Order Processing, Basic Mathematics
Dover, New Jersey, United States · On-site
Company Description Founded in 1960, Domino's is the recognized world leader in pizza delivery. Domino's is a company of exceptional people on a mission to be the best pizza delivery company in the world. Job Description…
Skills: Judgment, Mathematics, Multitasking, Cost Control, Inventory Control
Independence Township, New Jersey, United States · On-site
Job Description ABOUT THE JOB Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation - we do it beca…
Skills: Driving, Navigation, Customer Service, Cash Handling, Order Processing
Newark, New Jersey, United States · On-site
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. C…
Skills: Delivery, Inventory Management, Customer Service, Basic Mathematics, Navigation
Lawrenceville, New Jersey, United States · On-site
Job Description Supervise the whole store, able to take on many tasks at once. Make pizza's, check out drivers on deliveries. Make food orders 2 times a week. Order an adequate amount for the week. Keep the whole team to…
Skills: Store Management, Inventory Management, Team Leadership, Food Preparation, Delivery Coordination
Newark, New Jersey, United States · On-site
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. C…
Skills: Customer Service, Inventory Management, Order Processing, Basic Mathematics, Computer Literacy
Stewartsville, New Jersey, United States · On-site
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. C…
Skills: Inventory Management, Customer Service, Order Processing, Basic Mathematics, Delivery Navigation
Hamilton Township, New Jersey, United States · On-site
Job Description The General Manager is the king pin of the store. This individual may hire, make schedules and manage every aspect of their Domino's environment. Job Category Org: Store General Manager
Skills: Hiring, Scheduling, Store Management, Operations Management
Atlantic City, New Jersey, United States · On-site
Job Description The Assistant Manager assists the manager in all functions of the Domino's Pizza store, including pizza making, customer service, cleaning, routing etc. Job Category Org: Store Assistant Manager
Skills: Pizza Making, Customer Service, Cleaning, Routing, Store Management
Passaic, New Jersey, United States · On-site
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. C…
Skills: Customer Service, Inventory Management, Order Processing, Basic Mathematics, Verbal Communication
Pennsauken Township, New Jersey, United States · On-site
Job Description The main function of a CSR is to answer phones, take orders and assist customers in the store. They have other responsibilities within the store to assist with restaurant function Job Category Org: Store …
Skills: Phone Etiquette, Order Taking, Customer Service, Store Operations
Passaic, New Jersey, United States · On-site
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. C…
Skills: Inventory Management, Order Processing, Customer Service, Basic Mathematics, Computer Literacy
Clifton, New Jersey, United States • On-site
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Participate in a 12-18 month management development program to gain hands-on experience in bakery operations. Learn core business functions including HR, Finance, Sales, and Marketing to prepare for a managerial role.
Requires an Associate's degree or higher with a minimum grade average of C. Candidates must have supervisor experience or equivalent and be willing to relocate.
Stew Leonard's Supervisor Trainee Program: Clifton Bakery Department
Full Time Hourly – Starting rate $20- $23 per hour
Introduction:
Join us at Stew Leonard’s and embark on a journey of growth and opportunity in the Bakery Department at our Clifton Store! As we continue to expand and open new stores, we are seeking talented individuals like you to join our team as future managers. Our Management Development for College Graduates program is designed to cultivate skilled leaders who are ready to step into managerial roles within Stew Leonard’s.
About the Program:
Over the course of 12 - 18 months, participants in our program will engage in a paid full-time position that offers structured learning experiences and training. You will immerse yourself in on-the-job experiences within the Bakery department, gaining extensive hands-on experience while developing technical skills, product knowledge, and a deep understanding of our values and culture. Through a combination of structured modules, classroom-style training sessions, one-on-one coaching, and mentoring with senior executives, you will learn about various aspects of Human Resources, Finance, Sales, and Marketing.
Requirements:
If you encounter any issues submitting your resume or have questions about the application process, please reach out to Gina Kisley ([email protected])
Don’t miss this opportunity to join Stew Leonard’s and become a part of our legacy of leadership and excellence. Apply now and take the first step towards a rewarding career with us!
https://youtu.be/yeA853GwWHw?si=EAeHC9Gufs9f7Ii2
"The Disneyland of Dairy Stores" -- The New York Times
Stew Leonard’s began as a small dairy store founded in 1969 with just seven employees. Today, Stew Leonard’s is still family-owned and operated, but has grown to become a nearly $600 million business with more than 2,000 employees. The company has received worldwide acclaim for excellence in customer service and quality and was selected to FORTUNE magazine’s “100 Best Companies to Work for in America” list for ten consecutive years. In addition to the headquarters in Norwalk, Conn., Stew Leonard’s has stores in Danbury and Newington, Conn., Yonkers, Farmingdale and East Meadow, N.Y and a food and wine store in Paramus, NJ. Stew Leonard's was dubbed the "Disneyland of Dairy Stores" by the New York Times, because of its costumed characters, scheduled entertainment, petting zoo and animatronics throughout the stores. The company has received worldwide acclaim for excellence in customer service and quality and is featured in two of management expert Tom Peter's books: A Passion for Excellence and Thriving on Chaos. In 1992, Stew Leonard's earned an entry into The Guinness Book of World Records for having "the greatest sales per unit area of any single food store in the United States."
Offices: 100 Westport Ave, Norwalk, CT 06851, US · 99 Federal Road, Danbury, CT 06811, US · 1 Stew Leonard Drive, Yonkers, CT 10710, US · 3475 Berlin Tpke, Newington, CT 06111, US · 261 Airport Plaza Blvd, Farmingdale, NY 11735, US
Based on 555 listings with disclosed salaries, most food & beverage jobs in New Jersey pay between $62k–$130k per year. Individual offers vary with seniority, company size, and specialization.
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Yes — 115 of the 4401 open food & beverage positions offer remote or hybrid work (25 remote, 90 hybrid).
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