Food & Beverage Jobs in Michigan (Now Hiring) — 6,018 open — Page 22
Team Manager
Lathrup Village, Michigan, United States · On-site
Entry level$100M raised
Team Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact—every d…
Skills: Restaurant Management, Team Leadership, Coaching, Employee Development, Food Safety
Bar Manager
Ann Arbor, Michigan, United States · On-site
Mid level
Description Modern tapas, world-renowned Valencian paella, and overflowing hospitality in the heart of Downtown Ann Arbor. Lead One of Ann Arbor's Premier Beverage Programs At Aventura, we believe exceptional hospitality…
Skills: Beverage Program Management, Staff Coaching, Inventory Management, Cocktail Creation, Vendor Relations
PRODUCE/CLERK
City of Frankenmuth, Michigan, United States · On-site
Entry level
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Basic Math, Communication Skills, Stress Management, Quality Assurance
Join our team as an AM Restaurant Server!
Lansing, Michigan, United States · On-site
Entry level
Description Job Overview The restaurant server will serve food and beverages in a timely manner and engage with guests to ensure an awesome experience. Typical shift is ~6a-2p. Benefits and Discounts provided to company …
Skills: Customer Service, Order Taking, Alcohol Service Safety, Table Service Standards, Problem Solving
Fresh Food Concepts, LLCCorporate Chef
Bay City, Michigan, United States · On-site
$15/hr–$20/hr
Senior+
Description Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe standardization, and field execution for GBC Food Services and its fresh-food concepts, with particular emphasis on sushi and…
Skills: Culinary Strategy, Product Innovation, Recipe Standardization, Sushi Expertise, Asian Cuisine
Fresh Food Concepts, LLCCorporate Chef
Grosse Ile Township, Michigan, United States · On-site
$15/hr–$20/hr
Senior+
Description Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe standardization, and field execution for GBC Food Services and its fresh-food concepts, with particular emphasis on sushi and…
Skills: Culinary Strategy, Product Innovation, Recipe Standardization, Sushi & Asian Cuisine, Menu Costing
Join Our Team as a Banquet Bartender!
Lansing, Michigan, United States · On-site
Entry level
Description Are you looking to join a team with flexibility, opportunities for growth, a great benefit package, and fantastic teamwork? We're looking for **Part-Time** Banquet Bartenders with flexible availability. Dutie…
Skills: Beverage Preparation, Cash Handling, Customer Service, Inventory Management, Alcohol Safety Compliance
Fresh Food Concepts, LLCCorporate Chef
Hillsdale, Michigan, United States · On-site
$15/hr–$20/hr
Senior+
Description Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe standardization, and field execution for GBC Food Services and its fresh-food concepts, with particular emphasis on sushi and…
Skills: Culinary Strategy, Product Innovation, Recipe Standardization, Sushi Cuisine, Asian Cuisine
PRODUCE/CLERK
Grosse Pointe Park, Michigan, United States · On-site
Entry level
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Communication Skills, Basic Math, Stress Management, Quality Assurance
Wait Staff
Calumet Township, Michigan, United States · On-site
Entry level
Support the development of a positive customer service culture in the dining room under the direction of the Dining Room Manger or Director, Culinary Services. Take beverage and food orders, deliver food and beverage ord…
Skills: Customer Service, Order Taking, Food Delivery, Table Resetting, Sanitization
Cook
Royalton Township, Michigan, United States · On-site
Entry level
Description Title: Cook Department: Food Service Location: Symphony of Linden Status: Full or Part Time On Site No Remote option Symphony of Linden is a beautiful and proud skilled nursing and assisted living community, …
Skills: Culinary Arts, Dietary Order Compliance, Kitchen Equipment Operation, Food Sanitation, Customer Service
JW Marriott Starbucks Barista
Grand Rapids, Michigan, United States · On-site
Entry level
From comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint.…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
Brewista (Crew)
Roseville, Michigan, United States · On-site
$13/hr–$22/hr
Entry level
Description Why 7 Brew? Because We Spread Smiles! Do you enjoy meeting people, working with a team, and creating positive experiences? If you said "Yes," we want YOU to be our next Brewista! You’ll be the heartbeat of ou…
Skills: Customer Service, Drink Preparation, Communication, Teamwork, Time Management
Brewista (Crew)
Fraser, Michigan, United States · On-site
$13/hr–$22/hr
Entry level
Description Why 7 Brew? Because We Spread Smiles! Do you enjoy meeting people, working with a team, and creating positive experiences? If you said "Yes," we want YOU to be our next Brewista! You’ll be the heartbeat of ou…
Skills: Customer Service, Drink Preparation, Communication, Teamwork, Time Management
Brewista (Crew)
Westland, Michigan, United States · On-site
$13/hr–$22/hr
Entry level
Description Why 7 Brew? Because We Spread Smiles! Do you enjoy meeting people, working with a team, and creating positive experiences? If you said "Yes," we want YOU to be our next Brewista! You’ll be the heartbeat of ou…
Skills: Customer Service, Drink Preparation, Communication, Teamwork, Time Management
Director of Restaurants
Dearborn, Michigan, United States · On-site
$83k–$109k/yr
Senior
JOB SUMMARY Manages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary man…
Skills: Customer Service, P&L Management, Operating Budgets, Financial Forecasting, Analytical Thinking
Sales Intern | East Lansing
East Lansing, Michigan, United States · On-site
$25/hr
Entry level
Stateside Brands is a rapidly growing spirits company dedicated to producing premium-quality beverages– Surfside Iced Teas and Lemonades, Stateside Sodas, Super Lyte Sports Drinks, and Stateside Vodka. With a focus…
Skills: Brand Marketing, Social Media Management, Relationship Management, Market Analysis, Strategic Planning
MEAT/CLERK
Royal Oak, Michigan, United States · On-site
Entry level
Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.
Skills: Customer Service, Stocking, Cleaning, Communication Skills, Multi-tasking
K-12 Food Service Driver "M-F all AM shift"
Benton Harbor, Michigan, United States · On-site
Entry level
We are looking for a Driver to join our growing team! Essential Functions: * Receive and stock materials from incoming deliveries * Put food away into coolers, freezers, and stock on shelves * Load all outgoing materials…
Skills: Cargo Truck Driving, Inventory Management, Material Handling, Time Management, Oral Communication
Server
Holland, Michigan, United States · On-site
Entry level
$14.50 per hour Fun after school job! Free meals, flexible schedules, college scholarships available, referral program, apply with your friends and work with your friends! Must be 16 years of age to apply. Part-time flex…
Skills: Customer Service, Serving Etiquette, Food Presentation, Sanitation Standards, Teamwork