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Full-time
Health Insurance, Vision Insurance, Dental Insurance, Uniforms, Meals, Training
Posted 10d ago
~40 hrs/week
Responsibilities
The Utility Steward is responsible for operating dish machines, sanitizing kitchenware, and maintaining the cleanliness of cafeteria and serving areas. They also assist with food storage, trash removal, and ensuring all tasks comply with food safety and sanitation standards.
Requirements
Candidates must be able to work in a hot, humid environment and possess basic knowledge of commercial kitchen equipment. Reliability, good communication skills, and the ability to perform routine maintenance and cleaning are required.
Full job description
Meriwether Godsey is looking for a Full-time Utility Steward/Dishwasherat a private school located in the heart of Norfolk, VA.
Must be available to work: Monday-Friday, 7a-3p.
What you will do:
Set up and operate the dish machine for cleaning and sanitizing dishes, trays, silverware, glassware, pots, and pans: scrape, separate, and organize items
Note and record dish-machine temperatures, reporting low temperatures or machine malfunctions immediately
Transport related supplies and assist in the setup of dining and serving areas
Clean cafeteria and serving areas throughout and after meal period and replenish to ensure service without interruption
Set up and use a compartment sink for cleaning and sanitizing pots and pans
Maintain cleanliness and sanitation of kitchen and cafeteria areas, including sweeping, mopping floors, and removal of trash
Assist with receiving and storage of food products and food preparation following correct food handling procedures to ensure food safety
Perform all duties by food safety and sanitation best practices
Other duties, as assigned
What you need:
Ability to measure products and convert units of measure
Awareness of commercial kitchen equipment and how to perform routine maintenance and cleaning
Reliability and a willingness to work in a hot, humid environment
Good communication skills and a great attitude
What you will get:
Competitive Pay, Uniforms, Meals, Training, Mentorship, and Benefits such as Health, Vision, Dental, and more!
Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy. You’ll be surrounded by people who are passionate about what they do. Interested in learning more? Visit ourAbout Us Page
Enjoy a people- and food-focused environment where you have the opportunity to make a difference every day and advance your career. Help Meriwether Godsey set the standard for hospitality in the Tidewater market!
Meriwether Godsey is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to fostering an inclusive, equitable workplace.
In the early 80’s, while working for a large contractor and catering part-time, Marie “Rie” Meriwether Godsey, and her husband Eddie became convinced that they could provide what the global operators could not: personal attention, real partnership, and fabulous food. They believed that hands-on ownership, which is often found in the finest restaurants, would make a difference in contract dining. In 1985, with this ideal in mind, they launched Meriwether Godsey with two locations, an independent school, and a small college. Almost entirely by word of mouth, today we have grown to operate throughout the east coast from North Carolina to Massachusetts.
Offices: 4944 Old Boonsboro Rd, Lynchburg, Virginia 24503, US
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