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Skills: Nutritional therapy, Clinical nutrition, Patient counseling, Medical record review, Parenteral feeding
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Wilkes-Barre, Pennsylvania, United States · Hybrid
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Wilkes-Barre, Pennsylvania, United States · Remote OK
$150k–$180k/yr
Senior+
Overview Global Commercial Manager – Remote based in the USA with international travel and preference for Pennsylvania and Ohio base. We make ceramic cores that help aerospace engines and industrial gas turbines run safe…
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Part-time
bachelor degree
Health insurance, Vision insurance, Dental insurance, Domestic partner coverage
Posted 38d ago
~40 hrs/week
Responsibilities
Provides evidence-based nutritional therapy and manages nutrition care in collaboration with the interdisciplinary healthcare team. Develops individualized nutrition plans, counsels patients and families, and documents care according to established standards.
Requirements
Requires a Bachelor's degree and a Pennsylvania Registered Dietitian Professional License. Applicants must be registered or eligible to sit for registration through the Commission on Dietetic Registration.
Full job description
Location:
Geisinger Wyoming Valley (GWV)
Shift:
Days (United States of America)
Scheduled Weekly Hours:
0
Worker Type:
Regular
Exemption Status:
No
Job Summary:
Provides safe, ethical, and competent evidence-based nutritional therapy that meets the standards of practice and the scope of practice as stated by the Academy of Nutrition and Dietetics. Manages the individual’s nutrition care in collaboration with the health care team and other nutrition professionals.
Job Duties:
Using the Academy of Nutrition and Dietetics’ and Nutrition Care Process, assesses individual needs through synthesis of information obtained through the assessment interview, food and nutrition and related histories, review of the medical record, and discussion with other members of the interdisciplinary health care team in assigned area
Develops a plan to meet assessed needs including recommendations regarding: the composition of diet and meal patterns and supplements; and the volume, rate, and composition of parenteral and enteral feedings.
Confers with the health care team to develop goals related to patient care.
Documentsin accordance with established standards.
Evaluates nutritional status of individuals and makes recommendations regarding provision of optimal care.
Counsels individuals, families, and care provider on normal nutrition and therapeutic diets with consideration given to the individual's educational, cultural, and socioeconomic background.
Plans and conducts group classes for individuals in various areas of nutrition asindicated.
Writes nutrition related orders for hospitalized patients in accordance with the Clinical Nutrition policy as indicated.
Consults, educates, and advocates on behalf of individuals, groups, and special populations regarding food, culinary, nutrition and health issues, food security and insecurity, nutrition programs, nutrition wellness and resources.
Plans for continuing nutrition care for individuals, as needed,using ancillary resources.
Self-evaluates results and monitors for trends and changes in productivity related to workload.
Compiles statistics and completes Clinical Productivity worksheets on a timely basis.
Participates in departmental initiatives to meet strategic goals.
Actively participates on appropriate committees for the organization and represents the Clinical Nutrition department in decisions made by these committees.
Precept students as indicated.Mentor and train new staff members, colleagues, and other members of the care team as applicable.
Work is typically performed in a clinical environment. Accountable for satisfying all job specific obligations and complying with all organization policies and procedures. The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job. Additional competencies and skills outlined in any department-specific orientation will be considered essential to the performance of the job related to that position.
Position Details:
As a valued Dietitian at Geisinger, you can expect:
Cutting-edge, top-of-scope practice – including independent order writing, protocol medication adjustments, and more
Our medical team seeks and implements our recommendations for their patients
Career growth through our Professional Development Program
Will consider New Graduate Dietitians graduating within 1-2 months or an Experienced Registered Dietitian Nutritionist for this opening. Salary commensurate with experience and credentials.
Graduate Dietitian- Requirements:
Education: Bachelor's Degree
Certifications: Certified Dietitian/Nutritionist or Registered Dietitian/Nutritionist credential obtained within six (6) months-
Registered Dietitian Nutritionist - Requirements:
Education: Bachelor's Degree
Certifications: Certified Dietitian/Nutritionist - Default Issuing Body
Certifications: Certified Dietitian/Nutritionist - Default Issuing Body
Experience: Minimum 4 years (Related experience may be a combination of two years related work experience and advanced/specialty certification (Certification = 2 years related experience)
Licensure: Pennsylvania Registered Dietitian Professional License required
Applicants must be registered or eligible to sit for registration through the Commission on Dietetic Registration (CDR) or qualify under a reciprocity agreement with CDR in conjunction with The Academy of Nutrition and Dietetics (AND)
Education:
Bachelor's Degree- (Required)
Experience:
Certification(s) and License(s):
Registered Dietitian/Nutritionist - Default Issuing Body
Skills:
OUR PURPOSE & VALUES: Everything we do is about caring for our patients, our members, our students, our Geisinger family and our communities.
KINDNESS: We strive to treat everyone as we would hope to be treated ourselves.
EXCELLENCE: We treasure colleagues who humbly strive for excellence.
LEARNING: We share our knowledge with the best and brightest to better prepare the caregivers for tomorrow.
INNOVATION: We constantly seek new and better ways to care for our patients, our members, our community, and the nation.
SAFETY: We provide a safe environment for our patients and members and the Geisinger family.
We offer healthcare benefits for full time and part time positions from day one, including vision, dental and domestic partners. Perhaps just as important, we encourage an atmosphere of collaboration, cooperation and collegiality.
We know that a diverse workforce with unique experiences and backgrounds makes our team stronger. Our patients, members and community come from a wide variety of backgrounds, and it takes a diverse workforce to make better health easier for all. We are proud to be an affirmative action, equal opportunity employer and all qualified applicants will receive consideration for employment regardless to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.
Related keywords
Registered Dietitian NutritionistClinical NutritionAcademy of Nutrition and DieteticsNutrition Care ProcessParenteral feedingEnteral feedingPatient counselingMedical recordClinical productivityHealthcareInpatientPennsylvania Registered Dietitian Professional LicenseCommission on Dietetic RegistrationNutrition wellnessFood security
Geisinger is among the nation’s leading providers of value-based care, serving 1.2 million people in urban and rural communities across Pennsylvania. Founded in 1915 by philanthropist Abigail Geisinger, the nonprofit system generates $10 billion in annual revenues across 126 care sites — including 10 hospital campuses — and Geisinger Health Plan, with more than half a million members in commercial and government plans. Geisinger College of Health Sciences educates more than 5,000 medical professionals annually and conducts more than 1,400 clinical research studies.
With 26,000 employees, including 1,700 employed physicians, Geisinger is among Pennsylvania’s largest employers with an estimated economic impact of $15 billion to the state’s economy. On March 31, 2024, Geisinger became the first member of Risant Health, a new nonprofit charitable organization created to expand and accelerate value-based care across the country.
For more information, visit geisinger.org/careers or connect with us on Facebook, Instagram, LinkedIn and Twitter.
Offices: 100 North Academy Avenue, Danville, Pa. 17822, US
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How many Science & Research jobs are open in Wilkes-Barre, PA right now?
There are currently 76 open science & research positions in Wilkes-Barre, PA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Science & Research roles in Wilkes-Barre, PA?
Companies currently hiring include Geisinger, Commonwealth Health, CSL, Wilkes University Athletics, CDR Companies, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Science & Research jobs in Wilkes-Barre, PA?
Yes — 4 of the 76 open science & research positions offer remote or hybrid work (1 remote, 3 hybrid).
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