Philadelphia, Pennsylvania, United States · On-site
Job Description Aramark Healthcare+ is seeking candidates for a Bench Executive Chef position to manage and support culinary and production operations at the Penn Medicine Health System. This is a Management position, re…
Skills: Culinary operations management, Food production, Team leadership, Menu development, Staff training
Philadelphia, Pennsylvania, United States · On-site
Job Description Note: We offer a sign-on bonus for this position, which will be paid after the successful completion of your first 90 days of employment with us. We also offer relocation assistance. We are seeking a pass…
Skills: Culinary leadership, Banquet management, Menu planning, Food safety, Sanitation
Philadelphia, Pennsylvania, United States · On-site
$19/hr–$22/hr
We have an opening for full time DISHWASHER positions. Location: Penn Museum - 3260 South Street, Philadelphia, PA 19104. Note: online applications accepted only. Schedule: Full time; Days may vary, 8:00 AM to 4:00 PM or…
Skills: Dishwashing, Sanitation, Kitchen maintenance, Food safety, Cleaning
Philadelphia, Pennsylvania, United States · On-site
The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. The GM is focused on sales goals, employee performance, and company policies and practices. They use the syst…
Skills: Sales Management, Team Development, Operations Management, Customer Satisfaction, Performance Management
Philadelphia, Pennsylvania, United States · On-site
Job Description The Regional Executive Chef for Aramark Sports + Entertainment -North East Region will require a strong aptitude for culinary leadership, communication skills, personnel development, and team training. Th…
Skills: Culinary Management, Menu Development, Food Safety, Team Leadership, Operations Management
Philadelphia, Pennsylvania, United States · On-site
The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the "Every Shift" Leader! This position reports to the Assistant Manager o…
Skills: Leadership, Customer Service, Team Supervision, Restaurant Operations, Communication
Philadelphia, Pennsylvania, United States · On-site
The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. The GM is focused on sales goals, employee performance, and company policies and practices. They use the syst…
Skills: Restaurant Management, Sales Goal Achievement, Employee Performance Management, Operations Management, Customer Satisfaction
Philadelphia, Pennsylvania, United States · On-site
Summary As a Shift Lead you will be responsible for leading a team on shift to create and execute an incredible customer experience at every touch point of their experience at La Colombe. During a typical shift, you will…
Skills: Team Leadership, Kitchen Operations, Food Safety, Staff Coaching, Inventory Management
Philadelphia, Pennsylvania, United States · On-site
The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. The GM is focused on sales goals, employee performance, and company policies and practices. They use the syst…
Skills: Restaurant Management, Sales Goal Setting, Employee Performance Management, Profit Maximization, Customer Satisfaction
Philadelphia, Pennsylvania, United States · On-site
The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the "Every Shift" Leader! This position reports to the Assistant Manager o…
Skills: Team Leadership, Customer Service, Restaurant Operations, Staff Supervision, Guest Satisfaction
Philadelphia, Pennsylvania, United States · On-site
Job Description The Talent Acquisition Director, Sports + Entertainment sets the strategic direction for talent acquisition across Aramark's Sports + Entertainment business, leading the search for exceptional talent behi…
Skills: Talent Acquisition, Strategic Planning, Team Leadership, Recruitment Strategy, High-volume Hiring
Philadelphia, Pennsylvania, United States · On-site
$80k–$90k/yr
Position Title: General Manager Salary: $80,000 to $90,000 Other Forms of Compensation: Bonus Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry,…
Skills: Concessions management, Staff management, Financial oversight, Budgeting, Inventory control
Philadelphia, Pennsylvania, United States · On-site
The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the "Every Shift" Leader! This position reports to the Assistant Manager o…
Skills: Team Leadership, Customer Service, Restaurant Operations, Staff Supervision, Problem Solving
Philadelphia, Pennsylvania, United States · On-site
$16/hr–$18/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer service, Coffee preparation, Cash handling, Food safety, Interpersonal skills
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Food and beverage service, Guest service, Communication, Interpersonal skills, Teamwork
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Customer service, Order taking, Communication, POS systems, Multi-tasking
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Bulk Cooking, Food Safety, Sanitation Practices, Knife Cuts, Animal Breakdown
Philadelphia, Pennsylvania, United States · On-site
Overview SP+, a Metropolis company, is an artificial intelligence company for the real world. We use computer vision to enable checkout-free parking experiences. So there’s no fumbling with tickets, machines, apps, or cr…
Skills: Valet driving, Customer service, Vehicle inspection, Traffic law compliance, Manual transmission operation
Philadelphia, Pennsylvania, United States · On-site
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform include…
Skills: Customer service, Night audit, Front desk operations, Communication skills, Attention to detail
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Customer Service, Interpersonal Skills, Verbal Communication, Food And Beverage Knowledge, Wine Knowledge
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The Executive Chef manages culinary operations and production standards at the Penn Medicine Health System to ensure high-quality food service. Responsibilities include leading the culinary team, maintaining food safety compliance, and managing labor and food costs to meet financial targets.
Candidates should have a Culinary Arts degree and 3 to 5 years of experience as an Executive Chef or 5-10 years as a Chef Manager. Proficiency in food production systems, ServSafe certification, and HACCP knowledge are required for this high-volume environment.
Aramark Healthcare+ is seeking candidates for a Bench Executive Chef position to manage and support culinary and production operations at the Penn Medicine Health System. This is a Management position, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Together - We Serve. We Solve. We Strengthen.
The healthcare industry is predicted to undergo more dynamic change in the next 20 years than it has in the past 100 years. Now, more than ever, it’s critical to align with partners that are focused on elevating your patient and caregiver.
Offices: 2400 Market St, Philadelphia, Pennsylvania 19103, US
There are currently 1,219 open hospitality positions in Philadelphia, PA listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Aramark Healthcare+, Marriott International Hotels, Inc., Compass Group, Checkers Drive-In Restaurants, Inc., HHM Hotels, among others. Browse the listings above to see every active employer.
Yes — 54 of the 1219 open hospitality positions offer remote or hybrid work (42 remote, 12 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
