Orlando, Florida, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
$23/hr–$26/hr
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
$18/hr–$20/hr
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Orlando, Florida, United States · On-site
Position Summary The LifeSpa-Barber provides various hair services and treatments that improve the guest’s overall sense of well-being and enhances the club experience. Some services may include cutting, styling, and gro…
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Orlando, Florida, United States · On-site
$16/hr–$19/hr
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
$17/hr–$20/hr
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Orlando, Florida, United States · On-site
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Skills: Floor Stripping, Sealing, Waxing, Burnishing, Carpet Extraction
Orlando, Florida, United States · Remote OK
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
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Orlando, Florida, United States · On-site
Job Summary: Working closely with the Qualitative Field Research team, the Qualitative Research Auditors, while posing as ordinary customers, will visit locations within the UDX Theme Parks or partner businesses that sel…
Skills: Qualitative Research, Auditing, Customer Service Evaluation, Data Entry, Report Writing
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Prepare high-quality breads, pastries, and baked goods according to production schedules and luxury presentation standards. Maintain kitchen equipment and adhere to strict food safety, hygiene, and storage protocols.
Candidates need 3-5 years of baking or pastry experience and the ability to work a flexible schedule including weekends and holidays. Must be fluent in English and possess legal work authorization in the United States.
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
The Opportunity:
Baker 2
We are seeking a passionate pastry professional to join our luxury hotel pastry team. The ideal candidate brings 3–5 years of baking/pastry experience, strong attention to detail, and a commitment to consistency, quality, and exceptional guest experiences.
Prepare breads, pastries, and baked goods according to production schedules, banquet event orders, and outlet needs
Ensure consistent quality by following standardized recipes, refined techniques, and presentation standards expected in a luxury environment
Prepare items in advance with a focus on freshness, efficiency, and waste reduction
Operate, maintain, and clean kitchen equipment in accordance with safety and sanitation standards
Adhere to all food safety, hygiene, labeling, dating, and storage protocols
Monitor par levels and production needs; coordinate prep and communicate shortages proactively
Properly store and rotate products in compliance with FIFO and quality standards
Support food cost control through mindful production and efficient ingredient usage
Ability to work flexible schedules, including early mornings, weekends, and holidays
Proven ability to perform in a fast-paced, high-standard hospitality environment
Strong commitment to cleanliness, organization, and food safety
Effective time management with the ability to work independently and as part of a team
Ability to remain composed under pressure and adapt to changing operational needs
Demonstrates professionalism, reliability, and pride in craftsmanship.
A successful candidate will have a flexible schedule, ability to work weekends and holidays. Must be fluent in English and possess legal work authorization in the United States.
Comprehensive Benefits:
Energizing Employee Culture where you are encouraged to be your true self!
Comprehensive learning and development programs to help you master your craft.
Inclusive and diverse employee engagement events all year-round.
Exclusive discount and travel programs with Four Seasons
Competitive wages and benefits
Medical Insurance after 30 days of employment
Employer-paid Dental and Vision insurance
401(k) and Retirement Plan Matching
Employee Assistance Program
And so much more!
Four Seasons Hotels & Resorts, Employer of Choice
“The reason for our success is no secret. It comes down to one single principle that transcends time and geography, religion, and culture. It’s the Golden Rule – the simple idea that if you treat people well, the way you would like to be treated, they will do the same.” – Isadore Sharp, Founder and Chairman Four Seasons Hotels and Resorts
We look forward to receiving your application!
Four Seasons opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Currently operating more than 130 hotels and resorts, and more than 55 residential properties in major city centers and resort destinations in 47 countries, and with more than 50 projects under planning or development, Four Seasons consistently ranks among the world's best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. To learn more about our career opportunities, visit fourseasons.com/careers. For more information and reservations, visit fourseasons.com. For the latest news, visit press.fourseasons.com.
Offices: 1165 Leslie Street, Toronto, Ontario M3C 2K8, CA · 10100 Carthay Dr, Lake Buena Vista, FL 32830, US · Quai des Bergues 33, Geneva, GE 1201, CH · 190 Orchard Blvd, Singapore, Singapore 248646, SG · 4591 Blackcomb Way, Whistler, BC V0N 1B4, CA
There are currently 1,746 open hospitality positions in Orlando, FL listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Hilton Grand Vacations, United Parks & Resorts, Hilton, Universal Orlando Resort, among others. Browse the listings above to see every active employer.
Yes — 102 of the 1746 open hospitality positions offer remote or hybrid work (52 remote, 50 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
