Lafayette, Indiana, United States · On-site
$48k–$52k/yr
Little Caesars General Manager Job Posting: Little Caesars General Manager – Leading Operational Success Position: General Manager Company: Sizzling Platter LLC Location: Lafayette , Indiana Job Type: Full-Time FLSA Clas…
Skills: Restaurant Management, Team Leadership, Financial Acumen, Cost Control, Performance Management
Noblesville, Indiana, United States · On-site
$47k–$51k/yr
Little Caesars General Manager Job Posting: Little Caesars General Manager – Leading Operational Success Position: General Manager Company: Sizzling Platter LLC Location: NOBLESVILLE , Indiana Job Type: Full-Time FLSA Cl…
Skills: Restaurant Management, Team Leadership, Financial Acumen, Budget Management, Performance Management
Lafayette, Indiana, United States · On-site
$48k–$52k/yr
Little Caesars General Manager Job Posting: Little Caesars General Manager – Leading Operational Success Position: General Manager Company: Sizzling Platter LLC Location: Lafayette , Indiana Job Type: Full-Time FLSA Clas…
Skills: Restaurant Management, Team Leadership, Financial Acumen, Cost Control, Performance Management
Carmel, Indiana, United States · On-site
Job Summary Join our seasoned, dynamic, and fun team of Wine Consultants! PRP Wine International shares our high-quality products from all over the world with private clients through in-home and virtual wine samplings an…
Skills: Wine Knowledge, B2B Sales, B2C Sales, Relationship Building, Lead Generation
Indianapolis, Indiana, United States · On-site
Job Summary Join our seasoned, dynamic, and fun team of Wine Consultants! PRP Wine International shares our high-quality products from all over the world with private clients through in-home and virtual wine samplings an…
Skills: Wine Knowledge, B2B Sales, B2C Sales, Relationship Building, Lead Generation
Greenwood, Indiana, United States · On-site
Job Summary Join our seasoned, dynamic, and fun team of Wine Consultants! PRP Wine International shares our high-quality products from all over the world with private clients through in-home and virtual wine samplings an…
Skills: Wine Knowledge, B2B Sales, B2C Sales, Relationship Building, Lead Generation
Indianapolis, Indiana, United States · On-site
Holy Angels Catholic School is looking for a dependable person to join our cafeteria team as a Food Service Assistant. Food service experience is ideal, but not required. This position is a part time position, Monday thr…
Skills: Food Preparation, Cleaning, Dishwashing, Teamwork, Time Management
Noblesville, Indiana, United States · On-site
Job Summary Join our seasoned, dynamic, and fun team of Wine Consultants! PRP Wine International shares our high-quality products from all over the world with private clients through in-home and virtual wine samplings an…
Skills: Wine Knowledge, B2B Sales, B2C Sales, Relationship Building, Lead Generation
Westfield, Indiana, United States · On-site
Job Summary Join our seasoned, dynamic, and fun team of Wine Consultants! PRP Wine International shares our high-quality products from all over the world with private clients through in-home and virtual wine samplings an…
Skills: Wine Knowledge, B2B Sales, B2C Sales, Relationship Building, Lead Generation
Crawfordsville, Indiana, United States · On-site
$17/hr–$19/hr
We are hiring immediately for a full time CATERING CAPTAIN position. Location: Wabash College - 301 West Wabash Avenue, Crawfordsville, IN 47933. Note: online applications accepted only. Schedule: Full time; Days and hou…
Skills: Catering Coordination, Staff Scheduling, Food Presentation, Customer Service, HACCP Standards
Indianapolis, Indiana, United States · On-site
We have an opening for full time JANITOR positions. Location: Rolls Royce - 5345 Decatur Boulevard, Indianapolis, IN 46241 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 7:00 am -…
Skills: Floor Cleaning, Sanitization, Trash Disposal, Carpet Shampooing, Buffing and Refinishing
Carmel, Indiana, United States · On-site
The Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our added benefits for joining …
Skills: Meat Cutting, Seafood Handling, Inventory Management, Team Leadership, Pricing Integrity
Brownsburg, Indiana, United States · On-site
$19/hr–$25/hr
As a Team Supervisor (TS), you are a leader who ensures the shift stays on track and helps deliver memorable customer experiences. When you’re the senior leader on site and running shift, you’ll drive execution and make …
Skills: Leadership, Customer Service, Crisis Management, Inventory Management, Cash Handling
Indianapolis, Indiana, United States · On-site
Overview Who we are: Would you like to work for a stable, secure, and fast-growing airline where you will be stimulated, challenged, and have the opportunity to develop your career? If so, read on! Come and work with the…
Skills: Aircraft Cleaning, Detail Orientation, Stock Management, Safety And Security Searches, Communication
Indianapolis, Indiana, United States · On-site
We are hiring immediately for full and part time PATIENT TRANSPORTER positions. Address: Ascension St. Vincent 86th Street - 2001 West 86th Street, Indianapolis, IN 46260. Note: online applications accepted only. Schedul…
Skills: Patient Transport, Patient Safety, Medical Equipment Handling, Communication, HIPAA Compliance
Vigo County, Indiana, United States · On-site
$12/hr–$15/hr
Food Service Worker Job Reference Number: 40261 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: West Terre Haute, Indiana (US-IN) The Role at a glance: We are looking to add…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
Vigo County, Indiana, United States · On-site
Cook Job Reference Number: 40260 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: West Terre Haute, Indiana (US-IN) The Role at a glance: We are looking to add an experienced…
Skills: Scratch Cooking, Culinary Methods, Food Preparation, Portion Control, Food Presentation
Vigo County, Indiana, United States · On-site
Utility Worker Job Reference Number: 40262 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: West Terre Haute, Indiana (US-IN) The Role at a glance: We are looking to add a sk…
Skills: Sanitation Operations, Floor Cleaning, Waste Disposal, Inventory Stocking, Dishwashing
Clarksville, Indiana, United States · On-site
Overview If you’re looking for a schedule that fits your lifestyle, check out PAM Health. Some things that our hospital can offer YOU: Opportunities for growth and advancement Flexible scheduling Employee Bonus Referral …
Skills: Food Preparation, Sanitation Policies, Menu Planning, Recipe Following, Patient Food Service
Clarksville, Indiana, United States · On-site
Overview If you’re looking for a schedule that fits your lifestyle, check out PAM Health - and ask us about our comprehensive benefits package! Some things that our hospital can offer YOU as a full-time employee: Medical…
Skills: Food Production, Cashiering, Patient Food Service, Sanitation, Customer Service
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The General Manager oversees all restaurant operations, including financial performance, team leadership, and guest experience. Key duties include managing labor and food costs, ensuring food safety compliance, and leading the hiring and training of staff.
Candidates should have proven restaurant management experience and strong leadership skills. Flexibility to work nights, weekends, and holidays in a fast-paced environment is required.
Position: General Manager
Company: Sizzling Platter LLC
Location: Lafayette , Indiana
Job Type: Full-Time
FLSA Classification: Hourly
FLSA: Exempt/Non-Exempt
Little Caesars is a globally recognized pizza brand known for delivering quality, value, and convenience. With a focus on speed, consistency, and great guest service, we serve communities with pizzas made hot and ready.
At Little Caesars, every team member plays an important role in delivering a fast, friendly, and reliable guest experience.
The General Manager is responsible for the overall performance of the restaurant, including operations, financial results, team leadership, and guest experience. This role leads daily operations while ensuring consistent execution of company standards and driving business performance.
Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.
In this role, you will:
General Managers are expected to maintain a consistent leadership presence during key business hours.
A typical weekly schedule includes:
(Schedule may fluctuate based on location, leadership approval, or business needs)
General Managers are expected to:
All scheduling practices will comply with applicable federal, state, and local labor laws.
Pay Range: $48000 per year – $52000 per year
Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs.
Eligible employees may have access to the following benefits, subject to plan terms and eligibility requirements:
This position requires the ability to perform the following, with or without reasonable accommodation:
This role operates in a restaurant environment with exposure to heat, noise, and kitchen equipment. Team members are expected to follow all safety procedures and use appropriate protective equipment.
Sizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.
This job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs.
Employment is at-will where permitted by law.
Family. Fun. Pizza.
ABOUT LITTLE CAESARS® Little Caesars, the Best Value in Pizza*, was founded by Mike and Marian Ilitch as a single, family-owned restaurant in 1959 and is headquartered in downtown Detroit, Michigan. It is the third-largest pizza chain in the world, with restaurants in each of the 50 U.S. states and 31 countries and territories. Known for its HOT-N-READY® pizza, Crazy Puffs®, and famed Crazy Bread®, Little Caesars uses quality ingredients, like fresh, never-frozen mozzarella and Muenster cheese and sauce made from fresh-packed, vine-ripened California crushed tomatoes. The brand is known for innovation and is home to the exclusive Pizza Portal® pickup, a heated, self-service mobile order pickup station. Little Caesars is also the Official Pizza Sponsor of the NFL. A high-growth company with over 65 years in the $150 billion worldwide pizza industry, Little Caesars continually looks for franchisee candidates to join the team in markets worldwide. In addition to providing the opportunity for entrepreneurial independence in a franchise system, Little Caesars offers a simple operating system, a reputation for taste and value, and strong brand awareness with one of the most recognized characters in the country, Little Caesar. Little Caesars is proud to be part of the Ilitch Companies family of businesses. For more, visit LittleCaesars.com and follow Little Caesars on TikTok, Instagram, and X. *Limited to top 4 national pizza chains
Offices: 2211 Woodward Avenue, Avenue, Detroit, MI 48201, US
Based on 243 listings with disclosed salaries, most hospitality jobs in Indiana pay between $45k–$75k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 5,983 open hospitality positions in Indiana listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Freeland Group Restaurants, Love's Travel Stops, among others. Browse the listings above to see every active employer.
Yes — 55 of the 5983 open hospitality positions offer remote or hybrid work (38 remote, 17 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
