Hospitality Jobs in Indiana (Now Hiring) — 5,936 open — Page 114
LifeCafe Staff
Fort Wayne, Indiana, United States · On-site
$18/hr–$21/hr
Entry level$2.0B raised
Position Summary The LifeCafe Staff will be responsible for executing menu items according to recipe and speed of service standards. They will need to deliver exceptional customer service and maintain a clean and sanitiz…
Skills: Customer Service, Food Preparation, Beverage Preparation, Espresso Machine Operation, Sanitization
Deli Assistant (Full Time) Carrick On Shannon
Ireland, Indiana, United States · On-site
Entry level
Deli Assistant (Full Time) Carrick On Shannon, Co. Leitrim Corrib Oil are delighted to announce an exciting opportunity to join our growing company as a Deli Assistant at our Service Station in Carrick On Shannon. With o…
Skills: Food Preparation, Customer Service, Stock Management, Portion Control, HACCP Compliance
Laundry Aide
Avon, Indiana, United States · On-site
Entry level
Overview Laudry Aide Laundry Aides come join us at Avon Health and Rehabilitation to make a difference! If you are looking for a career that can make a difference, then Avon Health and Rehabilitation is the place for you…
Skills: Laundry Services, Infection Control, Linen Management, Safety Protocols, Confidentiality
Part-time Barista - Marian University
Indianapolis, Indiana, United States · On-site
Entry level
Job Description Are you looking for an exciting, fast-paced, and social experience? Here’s your chance to do just that, in a role with unlimited career growth and opportunities! We’re hiring full-time Baristas to be the …
Skills: Cash Handling, Customer Service, POS Operation, Beverage Preparation, Food Preparation
Cook - Lilly Tech South Satellites
Indianapolis, Indiana, United States · On-site
Mid level
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
FOOD SERVICE WORKER (FULL TIME)
Vigo County, Indiana, United States · On-site
Entry level$2.5B raised
Morrison Living is hiring immediately for full time FOOD SERVICE WORKER positions. Location: Sisters of Providence - 1 Providence Place, Saint Mary Of The Woods, IN 47876. Schedule: Full time schedule; morning shifts ava…
Skills: Food Preparation, Food Safety, Portion Control, Sanitation, Customer Service
Cook/Baker
Lafayette, Indiana, United States · On-site
Entry level$2M raised
Franciscan Health Lafayette East Campus 1701 S Creasy Ln Lafayette, Indiana 47905 The Cook/Baker is a crucial role within Franciscan, responsible for preparing high-quality foods for patients, staff, special events, and …
Skills: Cooking, Baking
Shift Manager
Hebron, Indiana, United States · On-site
Mid level
"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own …
Skills: Leadership, Customer Service, Food Handling, Staff Training, Operational Management
Food Champion
Hebron, Indiana, United States · On-site
$10/hr–$17/hr
Entry level
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own…
Skills: Customer Service, Cash Handling, Food Preparation, Beverage Preparation, Cleaning
Service Champion
Hebron, Indiana, United States · On-site
$10/hr–$17/hr
Entry level
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own…
Skills: Customer Service, Cash Handling, Food Preparation, Beverage Preparation, Cleaning
General Manager
Kokomo, Indiana, United States · On-site
Mid level$251M raised
Job Requirements Job Description Join Our GROWING Team! New Locations Opening Across Indiana & Kentucky! The starting pay for this position is $50,000/annually. This position is also eligible for participation in perform…
Skills: Leadership, Financial Management, Restaurant Management, Customer Service, Team Building
Shift Leader
Lafayette, Indiana, United States · On-site
Mid level
Southern Rock Restaurants, LLC is a franchisee of iconic brands. With a tagline like “Have Fun, No Regrets” it’s obvious we like to have a great time at work. We credit our success to our people and promote an environmen…
Skills: Team Leadership, Coaching, Training, Inventory Management, Food Safety
Prep Cook
Clarksville, Indiana, United States · On-site
Entry level
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes statio…
Skills: Food Preparation, Recipe Adherence, Sanitation, Safety Compliance, Portion Control
Line Cook
Clarksville, Indiana, United States · On-site
Entry level
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions requir…
Skills: Food Preparation, Cooking, Sanitation Standards, Health and Safety Compliance, Station Management
Prep Cook
Ohio, Indiana, United States · On-site
Entry level
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes statio…
Skills: Food Preparation, Recipe Adherence, Sanitation, Safety Compliance, Portion Control
Restaurant Assistant General Manager
Crown Point, Indiana, United States · On-site
$42k–$52k/yr
Mid level$32M raised
Overview At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring an Assistant General Manager to lead, coach, and work alongside our teams to deliver gr…
Skills: Leadership, Team Management, Operational Excellence, Guest Experience, Conflict Resolution
Line Cook
Ohio, Indiana, United States · On-site
Entry level
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions requir…
Skills: Food Preparation, Cooking, Sanitation Standards, Health and Safety Compliance, Station Management
Hourly Team Member
Clarksville, Indiana, United States · On-site
Entry level
Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest: The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they nee…
Skills: Food Preparation, Customer Service, Sanitation Standards, Dishwashing, Kitchen Safety
Shift Leader
Evansville, Indiana, United States · On-site
Mid level
Southern Rock Restaurants, LLC is a franchisee of iconic brands. With a tagline like “Have Fun, No Regrets” it’s obvious we like to have a great time at work. We credit our success to our people and promote an environmen…
Skills: Team Leadership, Coaching, Training, Inventory Management, Food Safety
CHEF, SOUS I
South Bend, Indiana, United States · On-site
$55k–$60k/yr
Senior$2.5B raised
Position Title: Sous Chef South Bend, IL Salary: $55,000.00 - $60,000.00 Other Forms of Compensation: Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its except…
Skills: Culinary Management, Menu Planning, Inventory Management, Food Preparation, Cost Control