Food & Beverage Jobs in Sarasota, FL (Now Hiring) — 257 open — Page 11
Marriott International Hotels, Inc.
Assistant Food and Beverage Operations Manager
Sarasota, Florida, United States · On-site
$25/hr–$31/hr
Mid level
JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obli…
Being a Server at Plymouth Harbor is so much more than just serving food! You'll get to know the residents and they'll get to know you. You'll take pride in being part of a supportive team that truly feels like family. A…
Skills: Customer Service, Order Taking, POS Systems, Table Setting, Food Service
Description Position Summary: The cook assists with preparing menus, inventory control, and maintains a clean or organized safe kitchen environment. This position is responsible for preparing the food in an appetizing an…
Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department. Maintains food an…
Skills: Food Delivery, Guest Relations, Food Safety, Alcohol Service, Communication
Job DetailsJob Location: Sarasota, FL 34236Salary Range: $19.00 - $21.00 HourlyWe are seeking a Food & Beverage Supervisor to oversee daily operations, support staff, and ensure an exceptional guest experience. The ideal…
Skills: Supervisory Skills, Leadership, Customer Service, Time Management, Organizational Skills
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
The Inn at Sarasota Bay Club is looking for a Full Time Dietary Team Member to join our team; weekend availability required Join the Best! Excellent reputation and highly rated! If you enjoy working with seniors, and if …
Skills: Meal Service, Tray Line Setup, Dining Service, Bussing Tables, Resident Care
Wawa, Inc.
Customer Service Associate
Sarasota, Florida, United States · On-site
$15/hr–$19/hr
Entry level$708K raised
As a Customer Service Associate (CSA) you are the friendly face that puts the ‘Wow’ in Wawa by greeting and serving our customers. As a CSA, you are proud to be part of a beloved brand that is committed to putting people…
Job DetailsJob Location: Sarasota, FL 34236We are seeking a Dishwasher to support our culinary team by maintaining a clean, organized, and efficient kitchen environment. The ideal candidate is reliable, hardworking, and …
Skills: Dishwashing, Kitchen Cleaning, Sanitization, Time Management, Hospitality
Job DetailsJob Location: Sarasota, FL 34236We are seeking a Line Cook to prepare high-quality dishes and support daily kitchen operations. The ideal candidate is skilled, dependable, and passionate about delivering consi…
Description QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, s…
JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the devel…
JOB SUMMARY Manages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary man…
Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit…
Skills: Guest Service, Verbal Communication, Problem Solving, Food Safety, Team Collaboration
Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit…
Department RENEW_CKA Job Summary Ensures effective workflow within Food and Nutrition Services and HealthFit. Acts as a nutrition resource for community and physicians. Evaluates, assesses plans, charts in patient’s medi…
Skills: Nutritional care, Patient assessment, Medical charting, HACCP, Dietetics
Description Food Service Server Part-time Grand Villa of Sarasota is seeking passionate and dedicated individuals to join our food service team, committed to providing exceptional care and service to our senior residents…
Skills: Food Service, Hospitality, Communication, Interpersonal Skills, Attention To Detail
JOB Posting JOB TITLE: Host DEPARTMENT: Dining Room REPORTS TO: General Manager POSITION PURPOSE: The Host is responsible for greeting customers as they enter a restaurant, takes their reservation, or puts them on a wait…
JOB Posting JOB TITLE: Host DEPARTMENT: Dining Room REPORTS TO: General Manager POSITION PURPOSE: The Host is responsible for greeting customers as they enter a restaurant, takes their reservation, or puts them on a wait…
Who We Are: Coca-Cola Beverages Florida, LLC (Coke Florida) is a family-owned independent Coca-Cola bottler that is the third largest privately-held and the sixth largest independent Coca-Cola bottler in the United State…
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$25/hr–$31/hr
Full-time
high school, associate degree
Bonus Eligible
Posted 52d ago
~40 hrs/week
Responsibilities
Supervise daily food and beverage operations to ensure guest satisfaction and adherence to brand standards. Manage staffing levels, supply ordering, and budget compliance while fostering a collaborative team environment.
Requirements
Requires a high school diploma with 3 years of experience or a 2-year degree in a related field with 1 year of experience. Candidates must demonstrate proficiency in hospitality operations and the ability to manage budgets and payroll reports.
Full job description
JOB SUMMARY
Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.
CANDIDATE PROFILE
Education and Experience
High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area.
OR
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.
CORE WORK ACTIVITIES
Assisting in Managing Day-to-Day Operations
Assists in the ordering of F&B supplies, cleaning supplies and uniforms.
Supervises daily F&B shift operation and ensures compliance with all F&B policies, standards and procedures.
Supports and supervises an effective monthly self inspection program.
Operates all department equipment as necessary and reports malfunction.
Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Encourages and builds mutual trust, respect, and cooperation among team members.
Develops specific goals and plans to prioritize, organize, and accomplish your work.
Celebrates and fosters decisions that result in successes as well as failures.
Communicates areas that need attention to staff and follows up to ensure understanding.
Coordinates cleaning program in all F&B areas (including General clean), identifying trends and making recommendation for improvements.
Follows property specific second effort and recovery plan.
Stays readily available/ approachable for all team members.
Demonstrates knowledge of the brand specific service culture.
Ensuring Exceptional Customer Service
Provides services that are above and beyond for customer satisfaction and retention.
Serves as a role model to demonstrate appropriate behaviors.
Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
Takes proactive approaches when dealing with guest concerns.
Sets a positive example for guest relations.
Stays readily available/ approachable for all guests.
Reviews comment cards and guest satisfaction results with employees.
Responds in a timely manner to customer service department request.
Additional Responsibilities
Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.
Analyzes information and evaluates results to choose the best solution and solve problems.
Performs hourly job function if necessary.
Extends professionalism and courtesy to team members at all times.
Comprehends budgets, operating statements and payroll progress report.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Related keywords
Food and BeverageCulinary OperationsHospitalityLuxury ServiceGold StandardsBudgetingPayrollGuest RelationsStaffingInventory ManagementRitz-CarltonMarriott International
Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.
Offices: 10400 FERNWOOD RD, Bethesda, Maryland 20817, US
Frequently asked questions
How many Food & Beverage jobs are open in Sarasota, FL right now?
There are currently 257 open food & beverage positions in Sarasota, FL listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Sarasota, FL?
Companies currently hiring include Domino's, Starbucks, Marriott International Hotels, Inc., Shaner Hotels, JEM Restaurant Group, among others. Browse the listings above to see every active employer.
How do I apply for Food & Beverage jobs in Sarasota, FL?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.