Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Culinary leadership, Kitchen operations, Menu planning, Recipe development, Food safety
Philadelphia, Pennsylvania, United States · On-site
Why us? At Urban Farmer Philadelphia, everything we do celebrates the spirit of the city we call home. From the warm, modern-rustic design to the locally sourced ingredients on every plate, our restaurant reflects the en…
Skills: Food Preparation, Quality Control, Sanitation, Kitchen Maintenance, Recipe Adherence
Philadelphia, Pennsylvania, United States · On-site
Job Description The Concession Stand Lead is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sa…
Skills: Supervision, Food safety, Sanitation, Inventory management, Customer service
Philadelphia, Pennsylvania, United States · On-site
Position Title: Cashier - The Franklin Institute Pay Range: $18.00 to $18.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1568917. The advertised…
Skills: Cash handling, Customer service, Sales transactions, Cash register operation, Sanitation
Philadelphia, Pennsylvania, United States · On-site
$59k–$88k/yr
Want to build a brighter, bolder future and cultivate your career? Join Ecolab’s team and help create a world in which we all thrive. Our Institutional team enhances customer success in sectors like hospitality, foodserv…
Skills: Equipment installation, Preventive maintenance, Troubleshooting, Mechanical repair, Plumbing
Philadelphia, Pennsylvania, United States · On-site
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food preparation, Sanitation, Kitchen safety, Knife skills, Customer service
Philadelphia, Pennsylvania, United States · On-site
Why us? At Urban Farmer Philadelphia, everything we do celebrates the spirit of the city we call home. From the warm, modern-rustic design to the locally sourced ingredients on every plate, our restaurant reflects the en…
Skills: Food delivery, Table service, Menu knowledge, POS systems, Customer service
Wawa, Inc.Philadelphia, Pennsylvania, United States · On-site
$15/hr–$18/hr
As a Customer Service Associate (CSA), you are the friendly face that puts the wow in Wawa by greeting and serving our customers. Our CSAs are proud to be part of a beloved brand that is committed to putting people first…
Skills: Customer service, Communication, Multitasking, Food preparation, Cash handling
Philadelphia, Pennsylvania, United States · On-site
Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and s…
Skills: Food safety, Sanitation procedures, Customer service, Inventory management, Staff supervision
Philadelphia, Pennsylvania, United States · On-site
Job Description The Catering Service Administrative Assistant provides internal administrative and operational support to the catering management team. This role focuses on organizing event documentation, preparing mater…
Skills: Administrative support, Event documentation, Staff scheduling, Onboarding, Microsoft Office
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Beverage preparation, Cocktail mixing, Wine knowledge, Spirit knowledge, Guest service
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Customer Service, Interpersonal Skills, Verbal Communication, Food And Beverage Knowledge, Wine Knowledge
Philadelphia, Pennsylvania, United States · On-site
Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a General Utility Worker on our team of other service stars, you’ll ta…
Skills: Sanitation, Dishwashing, Food safety, Cleaning, Customer service
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Food and beverage service, Guest service, Communication, Interpersonal skills, Teamwork
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Customer service, Order taking, Communication, POS systems, Multi-tasking
Philadelphia, Pennsylvania, United States · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Bulk Cooking, Food Safety, Sanitation Practices, Knife Cuts, Animal Breakdown
Philadelphia, Pennsylvania, United States · On-site
Why us? At Urban Farmer Philadelphia, everything we do celebrates the spirit of the city we call home. From the warm, modern-rustic design to the locally sourced ingredients on every plate, our restaurant reflects the en…
Skills: Food preparation, Kitchen sanitation, Knife skills, Cooking techniques, Inventory management
Philadelphia, Pennsylvania, United States · On-site
$16/hr–$18/hr
Food Service Worker, In-School (Multiple Positions Available!) About the Role The Food Service Worker, In-school is a dynamic role and integral part of a 3-6 person team helping to serve and deliver healthy made-from-scr…
Skills: Food safety, Sanitation practices, Culinary production, Food preparation, Portion control
Philadelphia, Pennsylvania, United States · On-site
Overview Why We Need Your Talents We're looking for a Live! Food Server to provide friendly and efficient food and drink service to restaurant guests. Assures that guests have a favorable dining experience. Smiles and en…
Skills: Customer service, Menu knowledge, Food service, Beverage service, Table clearing
Philadelphia, Pennsylvania, United States · On-site
Overview Why We Need Your Talents Accountable for clearing restaurant tables of dirty dishes and dirty linen in a fast and efficient manner. The Live Casino·Hotel guest experience is enhanced with clean, and organized di…
Skills: Sanitation, Food safety, Communication skills, Organization, Cash register operation
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The Sous Chef supports the Executive Chef in managing daily kitchen operations to ensure exceptional food quality and presentation. They are responsible for leading and coaching the culinary team while maintaining strict standards for food safety, cost control, and operational efficiency.
Candidates must have proven culinary experience in a professional kitchen, with a preference for prior leadership roles. A solid understanding of kitchen operations, food safety regulations, and inventory management is required.
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
The Four Seasons Hotel Philadelphia is seeking a Sous Chef to join our culinary team. This role supports the Executive Chef and Chef de Cuisine in leading the day-to-day kitchen operations, ensuring exceptional food quality, consistency, and presentation across all outlets. The Sous Chef plays a key role in driving culinary excellence by developing recipes, maintaining cost controls, and upholding Four Seasons standards for food safety, sanitation, and service.
You will lead, coach, and motivate a team of culinary professionals, fostering a culture of collaboration and continuous improvement while ensuring operational efficiency and an elevated guest experience.
Support kitchen operations, ensuring consistent preparation and presentation of all food items
Lead, coach, and develop culinary team members to uphold Four Seasons standards
Assist in menu planning, recipe development, and production execution
Monitor food quality, portion control, and purchasing specifications
Manage labor and food costs through scheduling, inventory, and efficient operations
Ensure compliance with sanitation, safety, and regulatory standards
Collaborate with leadership and other departments to support overall hotel operations
Proven culinary experience in a professional kitchen (leadership experience preferred)
Strong leadership, team development, and communication skills
Solid understanding of food safety, sanitation, and kitchen operations
Ability to manage costs, inventory, and kitchen performance
What we offer:
Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals
Medical, Dental, and Vision coverage
Parking and Septa access
City Fitness membership
Schedule & Hours:
This is a full time position
We expect our Sous Chef to be flexible in working mornings, evenings, weekends and holidays.
Four Seasons Hotel Philadelphia is committed to diversity and inclusion in the workplace.
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
To access the 'EEOC is The Law' Information poster please visit this website: https://eeoc.gov/sites/default/files/migratedfiles/employers/posterscreenreaderoptimized.pdf
Four Seasons opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Currently operating more than 130 hotels and resorts, and more than 55 residential properties in major city centers and resort destinations in 47 countries, and with more than 50 projects under planning or development, Four Seasons consistently ranks among the world's best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. To learn more about our career opportunities, visit fourseasons.com/careers. For more information and reservations, visit fourseasons.com. For the latest news, visit press.fourseasons.com.
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There are currently 1,118 open food & beverage positions in Philadelphia, PA listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Aramark Healthcare+, Domino's, Albertsons Companies, Compass Group, Starbucks, among others. Browse the listings above to see every active employer.
Yes — 27 of the 1118 open food & beverage positions offer remote or hybrid work (13 remote, 14 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
