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Food & Beverage Jobs in Notre Dame, IN (Now Hiring) — 84 open

University of Notre Dame International

Temporary | Nutrition Fueling Operations - Football

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace! We are a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our …

Skills: Food Service, Inventory Management, Sports Nutrition, Organization, Attention To Detail

University of Notre Dame International

Temporary | Dish Crew (LaFortune Student Center)

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Kitchen Sanitation, Dishwashing, Food Safety, Organization, Teamwork

University of Notre Dame International

Cook 1 | South Dining Hall

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Food Preparation, Cooking, Food Safety, Sanitation Standards, Kitchen Operations

University of Notre Dame International

Temporary | Banquet Bartender (Three Leaf Catering)

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Bartending, Customer Service, Hospitality, Time Management, Communication

University of Notre Dame International

Cook 2 | Shields Athletic Dining Facility

Notre Dame, Indiana, United States · On-site

Mid level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Culinary Arts, Food Preparation, HACCP Standards, Food Safety, Sanitation

University of Notre Dame International

Temporary | Bartender (Legends)

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Bartending, Customer Service, Drink Recipe Knowledge, POS Systems, Inventory Management

University of Notre Dame International

Part-Time Culinary Service Associate | SMC Dining

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Food Preparation, Kitchen Sanitation, Dishwashing, Inventory Management, Time Management

University of Notre Dame International

Temporary | Culinary Service Associate (The Olive Kitchen)

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Food Preparation, Kitchen Sanitation, Allergen Management, Dishwashing, Inventory Management

University of Notre Dame International

Retail Associate | SMC Dining

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Food Preparation, Customer Service, Cashiering, Inventory Management, Sanitation

University of Notre Dame International

Sous Chef (Kitchen Manager) | Campus Dining (Multiple Positions Available)

Notre Dame, Indiana, United States · On-site

Mid level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Culinary Leadership, Food Production, Team Management, Menu Implementation, Inventory Management

University of Notre Dame International

Executive Sous Chef | Student Dining

Notre Dame, Indiana, United States · On-site

Senior

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Culinary Leadership, High-Volume Food Production, Kitchen Operations Management, Menu Implementation, Food Safety & Sanitation

University of Notre Dame International

Demi Sous Pastry Chef

Notre Dame, Indiana, United States · On-site

$19/hr–$23/hr

Mid level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Professional Baking, Pastry Arts, Culinary Leadership, Staff Scheduling, Inventory Management

University of Notre Dame International

Driver | Three Leaf Catering

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Driving, Time Management, Communication, Food Handling, Heavy Lifting

University of Notre Dame International

Banquet Captain | The Morris Inn

Notre Dame, Indiana, United States · On-site

Mid level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Banquet Management, Event Planning, Hospitality Management, Food and Beverage Service, Team Leadership

University of Notre Dame International

Part-Time Cook 2 | North Dining Hall

Notre Dame, Indiana, United States · On-site

Mid level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Culinary Arts, Food Preparation, Recipe Execution, Food Safety, Sanitation

University of Notre Dame International

Banquet Server | Three Leaf Catering

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Table Service, Food Safety, Communication, Time Management, Customer Service

University of Notre Dame International

Temporary | Baker (Center for Culinary Excellence)

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Baking, Pastry Production, Laminated Doughs, Artisan Breads, Plated Desserts

University of Notre Dame International

Temporary | Culinary Service Associate (Shields Athletic Dining Facility)

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Food Preparation, Kitchen Sanitation, Dishwashing, Inventory Management, Time Management

University of Notre Dame International

Temporary | Culinary Service Associate & Cook Positions (Holy Cross College - Siegfried Dining Hall)

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Food Preparation, Customer Service, Sanitation Standards, Food Handling, Kitchen Operations

University of Notre Dame International

Temporary | Starbucks Barista

Notre Dame, Indiana, United States · On-site

Entry level

Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…

Skills: Customer Service, Food Preparation, Drink Preparation, Inventory Management, Point of Sale (POS) Operation

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Showing 1–20 of 84

Temporary | Nutrition Fueling Operations - Football

University of Notre Dame International

Notre Dame, Indiana, United States • On-site

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  • Temporary, Contract
  • Posted 5h ago
  • ~40 hrs/week

Responsibilities

Support the fueling and performance of football student-athletes by preparing snacks and smoothies. Maintain fueling stations, manage inventory using FIFO, and assist with practice and event setup.

Requirements

Candidates must have a valid driver's license, the ability to lift 50 lbs, and flexibility to work non-traditional hours. A strong interest in sports nutrition and professional reliability are required.

Full job description

Company Description

The University of Notre Dame is more than a workplace! We are a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed to fostering an environment of care that nurtures the whole person—mind, body, and spirit. Here, you will find a deep sense of belonging, a culture that prioritizes well-being, and the opportunity to grow your career while being a force for good in the world. Whether contributing to world-class research, shaping the student experience, or supporting the University’s mission in other ways, you will be part of a dedicated team working to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you!

Job Description

Notre Dame Athletics develops and challenges each student-athlete to pursue excellence and serve as a force for good in the world. Our vision is to lead collegiate athletics by defining the integrated student-athlete experience and forming champions. To do this, we are eager to attract, recruit, develop and retain individuals who positively contribute to a collaborative, connected culture where all may thrive.

As a prospective member of Notre Dame Athletics, we invite you to apply if you have a shared purpose for our distinctly integrated student-athlete experience, an unrivaled passion for people who propel a dynamic and high performing organization, and a proven record of success in your field.

Join our Football Nutrition team to support the fueling and performance of Notre Dame football
student-athletes. Under the guidance of five full-time Registered Dietitians, student workers will
contribute to daily fueling operations and gain hands-on experience in sports nutrition and
performance support. 

Responsibilities:
● Prepare and serve performance-enhancing snacks and smoothies
● Staff and maintain fueling stations across facilities
● Stock, rotate (FIFO), and manage inventory of nutrition products
● Assist with set-up and support at practices and events
● Clean and organize fueling areas and storage rooms
● Support dietitians with additional tasks as assigned
● Participate in mentorship and learning opportunities offered through the department

Qualifications

Minimum Qualifications:
● Strong attention to detail and organization
● Valid driver’s license
● Ability to lift 50 lbs regularly
● Comfortable working early mornings, nights, weekends, and holidays
● Reliable, professional, and team-oriented
● Strong interest in sports nutrition, health, athletics and/or performance

Preferred Qualifications:
● Previous food service experience
● Prior involvement in sports nutrition or athletics support

Additional Information

Application Deadline to Apply: August 17, 2026

Hiring Pay Range: $15/Hour

The University of Notre Dame seeks to attract, develop, and retain the highest quality faculty, staff and administration. The University is an Equal Opportunity Employer, and does not discriminate on the basis of race, color, national or ethnic origin, sex, disability, veteran status, genetic information, or age in employment. Moreover, Notre Dame prohibits discrimination against veterans or disabled qualified individuals, and complies with 41 CFR 60-741.5(a) and 41 CFR 60-300.5(a). We strongly encourage applications from candidates attracted to a university with a Catholic identity.

  • Division: Director of Athletics
  • Job Subfamily: Approved _No Eprism - ZZ007
  • Unit: Football Nutrition - 11046
  • Career Stream / Level: Temporary
  • Job Family: No Eprism
  • Related keywords

    Sports NutritionPerformance FuelingFIFOInventory ManagementAthletic SupportFood ServiceStudent-Athlete ExperienceNotre Dame Athletics

    About University of Notre Dame International

    LinkedInVisit site
    Industry
    Higher Education
    Company size
    5,001-10,000 employees

    The University of Notre Dame is a preeminent research university that offers an outstanding undergraduate and graduate education guided by a Catholic mission. It is located in Notre Dame, Ind., adjacent to the city of South Bend and approximately 90 miles east of Chicago.

    View all jobs at University of Notre Dame International

    Frequently asked questions

    How many Food & Beverage jobs are open in Notre Dame, IN right now?

    There are currently 84 open food & beverage positions in Notre Dame, IN listed on Clera. New openings are added daily as companies post roles.

    Which companies are hiring for Food & Beverage roles in Notre Dame, IN?

    Companies currently hiring include University of Notre Dame International, Sisters Of The Holy Cross, The Boston Beer Company, among others. Browse the listings above to see every active employer.

    How do I apply for Food & Beverage jobs in Notre Dame, IN?

    Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.

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