Camden, New Jersey, United States · On-site
$50/hr–$100/hr
POTENTIAL INDEPENDENT CONTRACTOR INSTRUCTIONAL ASSIGNMENTS Program: Cooking & Culinary Arts Enrichment Teaching Mode: In-person instruction at partner schools and community sites Grade Levels: Elementary, Middle, and Hig…
Skills: Culinary Arts, Classroom Management, Food Safety, Lesson Planning, Youth Instruction
Camden, New Jersey, United States · On-site
$76k–$104k/yr
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Technical Coordination, Budget Management, Financial Forecasting, Project Tracking, Technical Documentation
Camden, New Jersey, United States · On-site
$80k–$88k/yr
Job Description Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast …
Skills: Marketing Research, Strategic Planning, Sales Support, Public Relations, Social Media Marketing
Camden, New Jersey, United States · On-site
$23/hr–$37/hr
About Us At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access…
Skills: HACCP Standards, Food Preparation Monitoring, Quality Control, Customer Service, Inventory Management
Camden, New Jersey, United States · On-site
Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers ord…
Skills: Leadership, Financial Performance Management, Client Relationship Management, Operational Excellence, Food Safety and Sanitation
Camden, New Jersey, United States · On-site
Description Grill Cook-- Corporate Dining Full Time Employee Benefits Eligible Pay Rate: $20 an hour Bring your grill skills to a professional corporate dining kitchen where quality, consistency, and teamwork take center…
Skills: Grill Operation, Flat Top Cooking, Breakfast Service, Lunch Service, Fryer Operation
Camden, New Jersey, United States · On-site
$25/hr–$32/hr
We are hiring immediately for a full time RETAIL SUPERVISOR position. Location: Virtua Our Lady Of Lourdes - 1600 Haddon Avenue, Camden, NJ 08103. Note: online applications accepted only. Schedule: Full time schedule; Da…
Skills: Supervisory Experience, Cash Handling, Inventory Management, Menu Planning, Staff Training
Camden, New Jersey, United States · On-site
$17/hr–$20/hr
Job Description The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering brand…
Skills: Catering Operations, Staff Supervision, Event Planning, Menu Costing, Pricing
Camden, New Jersey, United States · On-site
$16/hr–$25/hr
About Us At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access…
Skills: Food Service, Patient Identification, Sanitization, Inventory Restocking, Cashiering
Camden, New Jersey, United States · On-site
$98k–$135k/yr
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Brand Management, Consumer Insights, Market Analysis, Project Management, Cross-functional Collaboration
Camden, New Jersey, United States · On-site
$16/hr–$17/hr
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Management
Camden, New Jersey, United States · On-site
$19/hr–$21/hr
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Camden, New Jersey, United States · On-site
$225k–$310k/yr
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Category Leadership, Strategic Planning, Brand Management, Portfolio Management, Business Development
Camden, New Jersey, United States · On-site
$156k–$214k/yr
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Revenue Growth Management, Pricing Strategy, Price-Pack Architecture, Trade Management, Financial Analytics
Camden, New Jersey, United States · On-site
$87k–$119k/yr
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Digital Production, Content Creation, Project Management, Ecommerce, Digital Shelf Management
Camden, New Jersey, United States · On-site
$16/hr–$25/hr
About Us At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access…
Skills: Food Service, Patient Identification, Sanitization, Inventory Restocking, Cashiering
Camden, New Jersey, United States · On-site
$31/hr–$53/hr
About Us At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access…
Skills: Medical Nutrition Therapy, Nutritional Assessment, Nutrition Care Planning, Patient Counseling, Advanced Nutrition Support
Camden, New Jersey, United States · Hybrid
$110k–$151k/yr
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Copywriting, Social Media Content, Digital Strategy, Brand Voice Development, AI Content Tools
Camden, New Jersey, United States · Hybrid
$91k–$126k/yr
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Graphic Design, Digital Design, Production Design, Adobe Photoshop, Adobe Illustrator
Camden, New Jersey, United States · Hybrid
$138k–$190k/yr
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Art Direction, Conceptual Thinking, Adobe Creative Suite, Visual Storytelling, Digital Content Strategy
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Deliver engaging, hands-on cooking lessons to students of various grade levels using structured plans. Ensure a safe and inclusive learning environment while following food safety and allergy protocols.
Requires at least 60 college credits or an Associate degree and experience in culinary arts. Candidates must have experience working with children or adolescents in educational or camp settings.
POTENTIAL INDEPENDENT CONTRACTOR INSTRUCTIONAL ASSIGNMENTS
Program: Cooking & Culinary Arts Enrichment
Teaching Mode: In-person instruction at partner schools and community sites
Grade Levels: Elementary, Middle, and High School (varies by assignment)
Assignment Scope:
Typically one class per week
Approximately one instructional hour per session
Programs generally run for about 10 weeks
Opportunities available throughout the school year based on school partnerships
Concorde Education partners with schools to provide engaging enrichment programs that help students develop practical life skills through hands-on learning.
Cooking Instructors lead structured, interactive classes that introduce students to culinary fundamentals while building confidence, creativity, teamwork, and independence. Lessons emphasize safe kitchen practices, healthy food habits, and age-appropriate cooking techniques in a fun, supportive learning environment.
Assignments vary by school based on student age, available facilities, and program goals.
Assignments may include instruction in areas such as:
Kitchen safety and sanitation
Food safety and allergen awareness
Measuring ingredients and following recipes
Basic food preparation techniques
Age-appropriate knife skills and kitchen tool safety
Mixing, baking, stovetop, and no-cook recipes
Healthy eating and nutrition fundamentals
Cultural and international cuisine exploration
Meal planning and reducing food waste
Teamwork, organization, and kitchen responsibilities
Responsibilities
Deliver engaging, hands-on cooking lessons using structured lesson plans.
Create a safe, organized, and inclusive learning environment.
Follow all school safety procedures, food safety standards, and allergy protocols.
Adapt instruction to student age, experience level, and available kitchen equipment.
Encourage creativity, collaboration, and confidence while developing practical cooking skills.
Maintain professional communication with school staff and Concorde Education.
Track attendance and complete required program documentation.
Minimum Qualifications
Minimum of 60 college credits completed or an Associate degree (completed or in progress)
Experience in cooking, baking, culinary arts, food preparation, or a related field
Experience working with children or adolescents in schools, camps, after-school programs, tutoring, coaching, or similar settings
Strong classroom management and communication skills
Professional, dependable, and organized
Ability to maintain a safe, structured learning environment while supervising hands-on activities
Preferred Qualifications
Culinary education or professional kitchen experience
Teaching or youth enrichment experience
Food safety certification (such as ServSafe)
Passion for teaching practical life skills through experiential learning
Your personal education concierge. #ReachNewHeights
We provide in-person instruction with specialized instructors who are thoroughly background-checked and comply with local program standards. Schools that work with us don’t just receive additional staff—they get a team committed to delivering quality, highly personalized programs with oversight and guidance from Concorde’s management team. With a mission rooted in educational excellence and innovation, we aim to exceed the expectations of every school district partner. Schools are facing a major challenge: many teachers lack the specialized knowledge or resources to effectively teach complex subjects. That’s where Concorde comes in. We elevate each program we’re contracted to run as if it were a core day program, bringing in specialized instructors and curated curriculums designed specifically to meet the school’s goals. If your school isn’t working with Concorde, it’s missing out on the future of education. Let’s connect and see how we can transform learning for your students.
Offices: 450 7th Ave, 804, New York, 10123, US
There are currently 63 open food & beverage positions in Camden, NJ listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include The Campbell's Company, Aramark Healthcare+, Cooper University Health Care, Compass Group, Acelero Learning, among others. Browse the listings above to see every active employer.
Yes — 9 of the 63 open food & beverage positions offer remote or hybrid work (0 remote, 9 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
