Boulder, Colorado, United States · On-site
$21/hr–$25/hr
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing th…
Skills: Restaurant leadership, Team supervision, Food safety, Problem solving, Communication
Boulder, Colorado, United States · On-site
City, State:Boulder, Colorado Title: Bartender Location: Boulder, CO FLSA: Non-Exempt Status: Part-time Reports to: Assistant General Manager Pay: $19.00 an hour plus tips Your Next Gig Is On The Rocks (In a Good Way!) P…
Skills: Bartending, Cocktail Mixing, Customer Service, Point-of-sale Systems, Cash Handling
Boulder, Colorado, United States · On-site
$70k–$75k/yr
City, State:Boulder, Colorado Title: Kitchen Manager Location: Boulder, CO FLSA: Exempt Status: Full-time Reports to: Assistant General Manager Supervises: Kitchen Team Members Pay Range: $70k -75k per year About Us: We …
Skills: Kitchen Management, Culinary Standards, Staff Supervision, Inventory Management, Menu Development
Boulder, Colorado, United States · On-site
$20/hr–$22/hr
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food preparation, Cooking methods, Food safety, Sanitation, Knife skills
Boulder, Colorado, United States · Remote Solely
$66k–$89k/yr
Specialist, Assessment Full Time, Remote About the Chef Ann Foundation Founded in 2009, the Chef Ann Foundation (CAF) believes that all children should have equal access to fresh, healthy, delicious food providing them t…
Skills: Assessment, Strategic planning, Technical assistance, Data analysis, Project management
Boulder, Colorado, United States · On-site
Description The Adjunct Chef Instructor is responsible for facilitating meaningful learning of course competencies in the curriculum and proactively support all facets of the learning environment. They provide education …
Skills: Instruction, Curriculum facilitation, Student coaching, Communication skills, Conflict resolution
Boulder, Colorado, United States · On-site
$95k–$124k/yr
Aurora Organic Dairy is committed to delivering organic dairy integrity, from cow to carton, to everyone, everywhere. Guided by our focus on animals, people, and planet, we produce high-quality organic dairy products whi…
Skills: Cost Accounting, Financial Reporting, Inventory Analysis, Product Costing, Variance Analysis
Boulder, Colorado, United States · On-site
$17/hr–$25/hr
A Day in the Life: When you begin your job with us working on the front-end as a courtesy clerk, customer service associate, or cashier, you are taking a step towards an opportunity that can help you learn, grow, and eve…
Skills: Customer Service, Communication, Cashiering, Interpersonal Skills, Retail Operations
Phoenix, Arizona, United States · On-site
$131k–$170k/yr
The Director, Construction Management will oversee the Construction team which manages all ongoing construction and major renovation projects within the HelloFresh network. This includes capital improvements & all on-sit…
Skills: Construction management, Budgeting, Project scheduling, Quality assurance, Contract negotiation
Boulder, Colorado, United States · On-site
$17/hr–$22/hr
This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunc…
Skills: Dishwashing, Sanitation, Kitchen maintenance, Cleaning, Organization
Boulder, Colorado, United States · On-site
Job Details Modern Market Shift Leader What you'll do: Are you looking to grow in a restaurant leadership role? Do you have a passion for ensuring shifts are running smoothly and that guest service expectations are being…
Skills: Restaurant management, Shift leadership, Communication skills, Food safety, Multi-tasking
Boulder, Colorado, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe, clean environment that encourages our customers to return. Achieve sales and profit goals established for the departme…
Skills: Customer service, Meat department operations, Quality assurance, Sales goal achievement, Profit management
Boulder, Colorado, United States · On-site
$17/hr–$25/hr
A Day in the Life: We’re looking for a hardworking and customer-focused Meat/Seafood Department Clerk to join our team! In this role, you’ll assist with preparing, packaging, and displaying fresh meat and seafood product…
Skills: Customer service, Food safety, Product packaging, Inventory management, Detail-oriented
Boulder, Colorado, United States · On-site
$148k–$192k/yr
Are you passionate about developing new and innovative processes combining finance and operations to increase efficiency and accuracy and reduce waste? If so, this position is for you. Our priority is to identify, scope,…
Skills: Accounts Payable, Accounts Receivable, Financial Operations, Process Improvement, Financial Modeling
Boulder, Colorado, United States · On-site
$148k–$179k/yr
The Director of Inventory & Logistics Accounting is a member of the Finance leadership team and reports to the VP Accounting/US Controller. In this position you will partner closely with the stakeholders in Operations, L…
Skills: Inventory accounting, Supply chain management, Financial reporting, Process transformation, Controllership
Boulder, Colorado, United States · On-site
Hourly Wage Benefits are provided in accordance with the location’s Collective Bargaining Agreement. The hourly pay range for this position is $35.31 per hour - $35.31 per hour . Work Hours The work hours for this positi…
Skills: Food preparation, Kitchen organization, Food safety, HACCP, Culinary equipment operation
Boulder, Colorado, United States · On-site
$17/hr–$19/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer service, Food preparation, Beverage preparation, Cash handling, Interpersonal skills
Boulder, Colorado, United States · On-site
$17/hr–$25/hr
Click here to see - A Day in the Life - In Store Shopper A Day in the Life: As the In-Store Shopper you will have the opportunity to be the best and select “the best of the best” for our online shoppers. To be successful…
Skills: Customer service, Attention to detail, Time management, Teamwork, Adaptability
Boulder, Colorado, United States · On-site
Close Date: 09/15/2026 or until position is filled Schulte Hospitality Group is seeking a dynamic, service-oriented Weekend Server to join our team! SHG is an organization whose success is rooted in its service culture. …
Skills: Customer service, Food service, Order taking, Table bussing, Cash handling
Boulder, Colorado, United States · On-site
Assist Department Manager in planning, organizing, staffing, training and directing Grocery Department associates; perform production and customer service functions; maximize store sales and profits safely and ethically …
Skills: Team management, Merchandising, Inventory management, Customer service, Computer assisted ordering
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The Shift Manager is responsible for overseeing daily restaurant operations, including managing service flow, cleanliness, and quality standards. They also lead and develop hourly team members while assisting with administrative tasks like inventory and employee relations.
Candidates must have at least one year of restaurant leadership experience and possess a valid Food Safety Certification. Strong problem-solving and communication skills are essential for this role.
At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality brands, we're all about crafting unforgettable experiences for our guests. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have access to hands-on mentorship, training, and growth potential, all in a fun and inclusive environment.
Join us and Be a Part of Something Good.
Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
Help build and lead high performing team of hourly Team Members.
May assist with operational support functions (i.e. Purchasing, Receiving, Inventory, etc.)
Participates in applicant interviews and assists with employee relations.
Job Qualifications
At least 1 year of restaurant leadership experience supervising a team
Food Safety Certification according to local jurisdiction
Strong problem solving skills
Effective communication skills, both written and verbal
We take care our team members and support them in building successful futures through a variety of industry-leading benefits.
Weekly Pay
Performance bonuses based on the achievement of pre-determined goals
Medical, Dental, Vision Insurance & Flexible Spending Accounts
Supplemental Life Insurance and Short-Term Disability
401(k) plan with Company Match
Paid Time Off/ Sick Time
Paid Parental Leave
Employer Assistance Program (EAP)
Commuter Benefits
Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more
Shake Shack Meal Discounts
Charitable opportunities to give back
Employee Resource Groups
Career development opportunities – we are growing!
Eligibility criteria applies
Starting Hourly Rate - $21.50 - $25.50The current deadline for applications is 10/02/2026, but is subject to an extension.Click the "Apply" button above to apply for this opening.
Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts. A permanent stand was eventually built…and the rest is Shack history! With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality. Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good."
All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.
Love your crew + love what you do! Stand For Something Good.
Shake Shack sprouted from a hot dog cart in Madison Square Park (NYC) to support the Madison Square Park Conservancy’s first art installation. The cart was quite the success, with Shack fans lined up daily for three summers. In 2004, a permanent kiosk opened in the park: Shake Shack was born. This modern day “roadside” burger stand serves up the most delicious burgers, hot dogs, frozen custard, shakes, beer, wine and more. An instant neighborhood fixture, we welcomed people from all over the city, country and world who gathered together to enjoy fresh, simple, high-quality versions of the classics. The rest, as they say, is burger history. And since day one, it would not have been possible without our stellar team! As a member of the #ShackFam, you can expect an exciting work atmosphere with a culture focused on family, fun and community. We’re committed to providing equal opportunities for success, removing obstacles and fostering a culture of diversity, inclusion and empowerment to ensure that Shake Shack continues to be a great place to work. That’s why we’re so proud to have earned 100% on Human Right Campaign’s 2025 Corporate Equality Index for LGBTQ-inclusive workplace policies and practices, a designation that highlights the core of our ethos here at Shake Shack. For a full list of available opportunities, visit: careers.shakeshack.com
Offices: 225 Varick St, New York, New York 10014, US
There are currently 164 open food & beverage positions in Boulder, CO listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Kroger, Compass Group, Albertsons Companies, Schulte Hospitality Group, HelloFresh, among others. Browse the listings above to see every active employer.
Yes — 4 of the 164 open food & beverage positions offer remote or hybrid work (3 remote, 1 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
