Anaheim, California, United States · On-site
$32/hr–$33/hr
About Us At JW Marriott Anaheim Resort, luxury hospitality meets purpose and possibility. Located steps from Disneyland® Resort, the Anaheim Convention Center, and the vibrant Anaheim Garden Walk, our modern, design-forw…
Skills: Kitchen Management, Food Production, Staff Training, Budget Forecasting, Labor Cost Control
Anaheim, California, United States · On-site
About Us At JW Marriott Anaheim Resort, luxury hospitality meets purpose and possibility. Located steps from Disneyland® Resort, the Anaheim Convention Center, and the vibrant Anaheim Garden Walk, our modern, design-forw…
Skills: Guest Relations, Communication Skills, Conflict Resolution, Reservation Management, Menu Knowledge
Anaheim, California, United States · On-site
Job Summary: Who are we? Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmas…
Skills: Guest Relations, Wine & Liquor Knowledge, High Volume Restaurant Operations, Point Of Sale, Micros
Anaheim, California, United States · On-site
$20/hr–$24/hr
ACERCA DE AMERICAN GOLF American Golf es un líder reconocido en la industria de la hospitalidad del golf, comprometido con elevar la experiencia del deporte y fortalecer las comunidades que lo rodean. Combinamos una ampl…
Skills: Food Preparation, Plating, Portion Control, Kitchen Equipment Operation, Food Safety
Anaheim, California, United States · On-site
$16/hr–$19/hr
ACERCA DE AMERICAN GOLF American Golf es un líder reconocido en la industria de la hospitalidad del golf, comprometido con elevar la experiencia del deporte y fortalecer las comunidades que lo rodean. Combinamos una ampl…
Skills: Food Preparation, Plating, Portion Control, Kitchen Equipment Operation, Food Safety
Anaheim, California, United States · On-site
Overview Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we…
Skills: Food Service Management, Personnel Supervision, Inventory Management, Food Safety, Quality Control
Anaheim, California, United States · On-site
$17/hr–$21/hr
A Day in the Life: The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside …
Skills: Baking, Dough Preparation, Pastry Glazing, Recipe Adherence, Customer Service
Anaheim, California, United States · On-site
$23/hr–$23/hr
Job DetailsJob Location: Corporate - Anaheim, CA 92807Salary Range: $23.50 - $23.50 HourlyMerchandisers work in local stores to keep Anheuser- Busch products stocked on the shelves. This position is primarily responsible…
Skills: Merchandising, Inventory Management, Product Rotation, Customer Service, Display Building
Anaheim, California, United States · On-site
$19/hr–$20/hr
Job DetailsJob Location: Hyatt House Anaheim - Anaheim, CA 92802Salary Range: $19.00 - $20.00 HourlyJob Shift: AnyAt Starbucks, we pride ourselves on being chosen by guests for our dedicated and attentive team members. O…
Skills: Beverage Preparation, Customer Service, Cash Handling, Time Management, Communication
Anaheim, California, United States · On-site
$19/hr–$20/hr
Job DetailsJob Location: Hyatt House Anaheim - Anaheim, CA 92802Salary Range: $19.00 - $20.00 HourlyJob Shift: AnyAt Starbucks, we pride ourselves on being chosen by guests for our dedicated and attentive team members. O…
Skills: Beverage Preparation, Customer Service, Cash Handling, Time Management, Communication
Anaheim, California, United States · On-site
$17/hr–$22/hr
DEPARTMENT: COMPENSATION: Hourly Pay Range: $17.10 - $22.85 (this pay range represents the rates of pay for step 1 to the maximum step for this position in accordance with the collective bargaining agreement. The startin…
Skills: Customer Service, Stocking, Inventory Management, E-commerce Order Fulfillment, Produce Preparation
Anaheim, California, United States · On-site
$50k–$66k/yr
About Us Northgate Gonzalez Market has grown from one store in Anaheim in 1980 to over 40 locations across Southern California, and we’re looking for passionate, customer-focused team members to join our family. We…
Skills: Leadership, Bakery Management, Cake Decorating, Inventory Control, Staff Training
Anaheim, California, United States · On-site
Job Description You got game? You got spring in your step? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake …
Skills: Customer Service, Order Processing, Cash Handling, Inventory Management, Communication Skills
Anaheim, California, United States · On-site
Job Description You got game? You got spring in your step? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake …
Skills: Customer Service, Order Processing, Cash Handling, Inventory Management, Verbal Communication
Anaheim, California, United States · On-site
$18/hr–$25/hr
Benefits Start Day 1 for Full-Time Colleagues - No Waiting Period! For more information about our benefits, see below! We are proud to be a member of the Rentokil family of companies, the global leader in Pest Control an…
Skills: Food Safety Auditing, Regulatory Compliance, Corrective Action Planning, Staff Training, Sanitation Practices
Anaheim, California, United States · On-site
$17/hr–$22/hr
DEPARTMENT: COMPENSATION: Hourly Pay Range: $17.10 - $22.85 (this pay range represents the rates of pay for step 1 to the maximum step for this position in accordance with the collective bargaining agreement. The startin…
Skills: Customer Service, Inventory Management, Stocking, E-commerce Order Fulfillment, Produce Preparation
Anaheim, California, United States · On-site
$17/hr–$22/hr
DEPARTMENT: Retail Operations COMPENSATION: Hourly Pay Range: $17.10 - $22.85 (this pay range represents the rates of pay for step 1 to the maximum step for this position in accordance with the collective bargaining agre…
Skills: Customer Service, Meat Cutting, Food Safety, Inventory Management, Sanitation
Anaheim, California, United States · On-site
$23/hr–$23/hr
Job DetailsJob Location: Hotel Lulu - Anaheim, CA 92802Position Type: Full-Time/Part-TimeSalary Range: $23.00 - $23.00 HourlyJob Shift: AnyJob Category: Hospitality - HotelPOSITION PURPOSE To supervise the Hotel Operatio…
Skills: Leadership, Customer Relations, Front Desk Operations, Staff Training, Conflict Resolution
Anaheim, California, United States · On-site
$23/hr–$23/hr
Job DetailsJob Location: Hotel Lulu - Anaheim, CA 92802Position Type: Full-Time/Part-TimeSalary Range: $23.00 - $23.00 HourlyJob Shift: AnyJob Category: Hospitality - HotelPOSITION PURPOSE To supervise the Hotel Operatio…
Skills: Hotel Operations, Staff Supervision, Guest Relations, Revenue Management, Training and Development
Anaheim, California, United States · On-site
$20/hr–$22/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
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Plan and manage kitchen staff in the procurement, production, and presentation of all food while maintaining a safe and sanitary environment. Oversee labor and food costs, manage human resources, and assist the Executive Chef in menu implementation.
Requires five or more years of experience in a related position and at least two years of post-high school education, preferably in culinary arts. Candidates must possess advanced knowledge of food profession principles and leadership skills to motivate staff.
Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!
We value U.S. military experience and invite all qualified military candidates to apply.
Essential Duties and Responsibilities
The following are specific contributions that must be developed during the training program in order to successfully complete the program and be placed in a hotel:
•Manage the daily production, preparation, and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all HEI Franchise standards.
•Manage Human Resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the associates while providing a safe work environment; interview, hire, schedule, train, develop, empower, coach and counsel, recommend and conduct performance and salary reviews, provide open communication vehicles, recommend discipline and termination, as appropriate.
•Schedule and manage the maintenance and sanitation of the kitchen, equipment, and related areas to ensure a healthy, safe work environment which meets or exceeds federal, state, corporate and franchise standards, and regulations.
•Monitor, analyze and control all labor and food costs; prepare the appropriate reports, charts, and schedules to ensure budgets are met or exceeded while quality is maintained or improved.
•Promote the Accident Prevention Program to minimize liabilities and related expenses.
•Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus.
•Should assume the responsibilities of the Executive Chef in his or her absence.
•Comply with attendance rules and be available to work on a regular basis.
•Perform any other job-related duties as assigned.
Qualifications and Skills
•Two+ years of post-high school education, culinary education is desirable.
•Five+ years of employment in a related position.
•Hotel experience preferred.
•Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for management of associates and/or complex problems and food and beverage management.
•Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning.
•Leadership skills to motivate and develop staff and to ensure accomplishment of goals.
•Ability to work effectively under time constraints and deadlines.
•Effective verbal and written communication skills.
•Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.
HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!
For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off. HEI also provides pet insurance through the ASPCA. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans. Our 401(k) Savings Plan with matching funds, and discounts through our 'YouDecide' and Hotel Room Discount programs provide additional incentives for choosing HEI as the employer of your future. Specific details and eligibility of these programs vary by location and employment status.
HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.
Applicants with arrest or Conviction records will be considered for Employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers, the San Francisco Fair Chance Ordinance and the California Fair Chance Act.Founded in 1985, HEI Hotels & Resorts is one of the nation’s leading privately held hotel investment and third-party management companies. Recognizing that our success starts and ends with our associates under our pioneering culture of HEI Loves, we invest in and develop the most passionate and talented people in our industry. Our operating platform is built exclusively for institutional hotel assets in key Urban, Super-Suburban, and Resort locations. Our success is built on creating a culture of empowerment and accountability with experiences that guests appreciate, all while achieving highly profitable performance measurements. It’s a unique blend of Art and Science that has fueled our reputation and earned the trust of our unparalleled group of institutional partners.
Offices: 101 Merritt 7 Corporate Park, 1st Floor, Norwalk, CT 06851, US
There are currently 236 open food & beverage positions in Anaheim, CA listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Anaheim Ducks, Starbucks, Northgate Market, HEI Hotels & Resorts, among others. Browse the listings above to see every active employer.
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
