Milwaukee, Wisconsin, United States · On-site
$22/hr–$24/hr
POSITION PURPOSE: To greet and escort our guests to their tables in a friendly and efficient manner. Being a Restaurant Supervisor, you should have experience in all dining room positions including being a Server, Food R…
Skills: Customer Service, Supervision, Training, Problem Solving, Food Quality Control
Milwaukee, Wisconsin, United States · On-site
Description ACC Management Group is looking for a full-time Maintenance Technician to join our team! This 40-hour-per-week position is perfect for someone who enjoys hands-on work, solving problems, and keeping propertie…
Skills: Electrical Repair, Plumbing, HVAC Maintenance, Groundskeeping, Carpentry
Milwaukee, Wisconsin, United States · On-site
Classification: Exempt Annual Base Salary: $62,500 Job Summary: The District Manager is responsible to meet or exceed Service goals in the management of a district of routes. Reports to the Service Manager. A DM may mana…
Skills: District Management, Customer Service, Route Sales, Team Leadership, Training and Development
Milwaukee, Wisconsin, United States · On-site
$13/hr–$15/hr
Overview Are you ready to roll up your sleeves and be the heart of your store? Our Sales Associates do more than just run a register — they keep our stores clean, inviting, and running smoothly for every customer who wal…
Skills: Cash Handling, Customer Service, Sales, Inventory Stocking, Cleaning and Sanitation
Milwaukee, Wisconsin, United States · On-site
$22/hr–$24/hr
POSITION PURPOSE: To greet and escort our guests to their tables in a friendly and efficient manner. Being a Restaurant Supervisor, you should have experience in all dining room positions including being a Server, Food R…
Skills: Staff Supervision, Guest Relations, POS Systems, Inventory Management, Training & Development
Milwaukee, Wisconsin, United States · On-site
$22/hr–$24/hr
POSITION PURPOSE: To greet and escort our guests to their tables in a friendly and efficient manner. Being a Restaurant Supervisor, you should have experience in all dining room positions including being a Server, Food R…
Skills: Staff Supervision, Guest Relations, POS Systems, Inventory Management, Training & Development
Milwaukee, Wisconsin, United States · On-site
Bartender, The Trade Hotel Milwaukee Join a 2025 USA Today Top Workplace Winner! Starting at $8/hour, experienced candidates may qualify for a higher wage Why You’ll Love Working Here The Bartender position is more than …
Skills: Bartending, Beverage Crafting, Suggestive Selling, Customer Service, Inventory Management
Milwaukee, Wisconsin, United States · On-site
Bartender, The Trade Hotel Milwaukee Join a 2025 USA Today Top Workplace Winner! Starting at $8/hour, experienced candidates may qualify for a higher wage Why You’ll Love Working Here The Bartender position is more than …
Skills: Bartending, Beverage Crafting, Suggestive Selling, Customer Service, Inventory Management
Milwaukee, Wisconsin, United States · On-site
$22/hr–$24/hr
POSITION PURPOSE: To greet and escort our guests to their tables in a friendly and efficient manner. Being a Restaurant Supervisor, you should have experience in all dining room positions including being a Server, Food R…
Skills: Customer Service, Supervision, Training, Problem Solving, Food Quality Control
Milwaukee, Wisconsin, United States · On-site
Job Description Are you a people-first problem solver who thrives in a fast-paced environment? As an Operational Support Associate at SIXT, you’ll be at the center of our rental operations, providing exceptional customer…
Skills: Sales Skills, Communication Skills, Customer Service Focus, Organizational Skills, Technical Skills
Milwaukee, Wisconsin, United States · On-site
$22/hr–$24/hr
POSITION PURPOSE: To greet and escort our guests to their tables in a friendly and efficient manner. Being a Restaurant Supervisor, you should have experience in all dining room positions including being a Server, Food R…
Skills: Customer Service, Supervision, Training, Problem Solving, Food Quality Monitoring
Milwaukee, Wisconsin, United States · On-site
Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company’s core values of respect, honesty, integrity, dive…
Skills: Department Leadership, Production Management, Customer Service, Merchandising, Food Handling
Milwaukee, Wisconsin, United States · On-site
Job Description Position Responsibilities Pick, stage and safely deliver parts to pro customers Pick up returns and coresDrop off weekly/monthly sales flyers while promoting current sales and loyalty programs Daily colle…
Skills: Safe Driving, Customer Service, Inventory Management, Upselling, Cross-selling
Milwaukee, Wisconsin, United States · On-site
$15/hr–$19/hr
We’re building a world of health around every individual — shaping a more connected, convenient and compassionate health experience. At CVS Health®, you’ll be surrounded by passionate colleagues who care deeply, innovate…
Skills: Customer Service, Cash Handling, Inventory Management, Retail Sales, Communication
Milwaukee, Wisconsin, United States · On-site
Overview Enterprise Mobility is seeking a responsible, dedicated person to join our team as a full time Automotive Detailer. This position pays $17 / hour and is located at 5932 N Green Bay Ave Glendale, WI 53209. We off…
Skills: Vehicle Detailing, Car Washing, Sanitization, Vehicle Inspection, Fluid Level Checks
Milwaukee, Wisconsin, United States · On-site
Job DetailsJob Location: CFI Main Campus - Milwaukee, WI 53233Position Type: Part Time - UnionTravel Percentage: Road WarriorJob Shift: 1st ShiftJob Purpose Responsible for safely operating an MCFI Food Service vehicle (…
Skills: Vehicle Operation, Customer Service, Route Planning, Food Safety, Vehicle Maintenance
Milwaukee, Wisconsin, United States · On-site
$16/hr–$19/hr
External Job Description Retail Inventory Associate – Driver (Part-Time) Starting Wage: $16.75 - $19.00 Flexible Scheduling | Paid Training | Performance-Based Pay Increases Must possess a valid driver’s license within t…
Skills: Inventory Counting, Safe Driving, Handheld Scanners, Attention To Detail, Time Management
Milwaukee, Wisconsin, United States · On-site
We are hiring immediately for full time and part time CUSTOMER AMBASSADOR positions. Location: Delta Sky Club - 5300 S Howell Ave General Milwaukee, WI 53207 Note: online applications accepted only. Schedule: Full time a…
Skills: Hospitality, Customer Service, Catering, Buffet Service, Fine Dining
Milwaukee, Wisconsin, United States · On-site
$16/hr–$26/hr
$16-$26/hour to sling legendary NY-style slices in Milwaukee, WI. We're hiring part-time Seasonal Stadium Concessions Team Members to start immediately and stick with us through the baseball season (October-ish, playoffs…
Skills: Customer Service, Cash Handling, Food Preparation, Cleaning, Restocking
Milwaukee, Wisconsin, United States · On-site
Who We Are Novir is an emerging diagnostic biotechnology company with an unmatched team of professionals and trusted partners delivering smart, fast and flexible testing solutions supported by reliable, cost-effective sc…
Skills: Insurance Verification, Patient Registration, Prior Authorization, Medical Billing, Referral Management
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The Food & Beverage Supervisor is responsible for greeting guests, supervising dining room staff, and ensuring high standards of food quality and service. This role also involves training staff, managing inventory, and organizing special events.
Candidates should have experience in restaurant and hospitality roles, with a focus on customer satisfaction and effective complaint resolution. A high school diploma is preferred, along with the ability to supervise staff professionally.
POSITION PURPOSE: To greet and escort our guests to their tables in a friendly and efficient manner. Being a Restaurant Supervisor, you should have experience in all dining room positions including being a Server, Food Runner and Host. The Food & Beverage Supervisor role will have a strong focus on The Studio’s breakfast and brunch services.
ESSENTIAL FUNCTIONS:
1. Ability to perform all dining room positions including server, server assistant, and host.
2. Supervise staff and dining room in manager's absence.
3. Assist with on-going training to ensure standards are being met.
4. Interact positively with customers promoting hotel facilities and services. Resolve problems to the satisfaction of involved parties. Organize special events in the restaurant such as receptions.
5. Move throughout facility and kitchen areas to visually monitor and take action to ensure food quality and service standards are met. Verify temperature, judge appearance and taste of products and check preparation methods to determine quality. Give guidance toward improvement and make necessary adjustments for consistency.
6. Maintain profitability of outlet to support hotel operations. Control payroll and equipment costs. Ensure par stock levels are maintained by calculating inventory, ordering, and retrieving supplies.
7. Utilize POS system to accurately charge customers, track revenue reports and ensure timeliness of food and beverage. Input and retrieve data and change computer procedures using complex series of keypunches to program system.
8. Implementing and maintaining housekeeping, sanitation and cleanliness standards in all areas of the hotel.
9. Maintaining a high level of professional appearance, demeanor, ethics and self-image with yourself as well as subordinates.
10. Administering sales promotion programs and employee sales incentive programs.
11. Knowing the competition and keeping current with industry trends.
12. Directing and coordinating the activities of all assigned associates and departmental responsibilities in the restaurant.
13. Supporting hotel policies and procedures.
14. Assists Food & Beverage management in training new associates and controlling labor cost by monitoring staffing needs during hours of operation.
15. Assures associate adherence to cleanliness and sanitation best practices, including associate uniform and presentation.
16. Generating shift reports highlighting sales wins/losses and guest interactions. Reports should give emphasis on how the team can better prepare for the following shift.
17. Reporting on the following to be discussed and reviewed with Director of Outlets: staff performance and progress, operational needs, culture components, etc.
18. Performs other duties and handles projects as assigned by the Food & Beverage Management.
19. Perform other duties as assigned.
POSITION REQUIREMENTS:
1. Ability to read the English language, to fully comprehend guest requests, memos, and reservations.
2. To supervise staff in a professional manner to ensure guest satisfaction using Marcus standards.
3. Ability to effectively deal with customer complaints in a friendly and positive manner. This involves listening to the nature of the concern, demonstrating empathy with the customer and providing proactive solutions.
4. High school diploma preferred.
5. Previous restaurant and hospitality knowledge, skills, and abilities.
WHAT’S IN IT FOR YOU
ABOUT US
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 16 hotels and resorts, our properties are known for their unique character and style.
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
Saint Kate - The Arts Hotel is an equal opportunity employer.
#SKC
The Marcus Corporation is a leader in entertainment and hospitality.
Headquartered in Milwaukee, Marcus Corporation (NYSE: MCS) is a leader in the entertainment and hospitality industries, with significant company-owned real estate assets. The Marcus Corporation’s theatre division, Marcus Theatres, is the fourth largest theatre circuit in the U.S. and currently owns or operates 985 screens at 78 locations in 17 states under the Marcus Theatres, Movie Tavern® by Marcus and BistroPlex® brands. The company’s lodging division, Marcus Hotels & Resorts, owns and/or manages 17 hotels, resorts and other properties in eight states. Marcus Theatres is the fourth largest theatre circuit in the United States and currently owns or operates 1,036 screens at 83 locations in 17 states under the Marcus Theatres, Movie Tavern by Marcus and BistroPlex brands. For more information, please visit www.marcustheatres.com. Marcus Hotels & Resorts owns and/or manages 16 hotels, resorts and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning. This includes hotel food and beverage concepts developed by its Marcus Restaurant Group, featuring premier brands such as Mason Street Grill, ChopHouse, Miller Time Pub & Grill and SafeHouse Restaurants. For more information, please visit www.marcushotels.com.
Offices: Milwaukee, WI 53202, US
There are currently 1,410 open customer service & support positions in Milwaukee, WI listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Marcus Corporation, Domino's, American Addiction Centers, Goldbelt Glacier Health Services, Froedtert Health, among others. Browse the listings above to see every active employer.
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