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$19/hr–$23/hr
Part-time
Paid Time Off, 401k Retirement Savings Plan With Company Match, Long-term Opportunities For Advancement, Networking Opportunities, Free Food
Posted 40d ago
Apply by Sep 24
~25 hrs/week
Responsibilities
Support Fooda events by managing on-site setup, teardown, and equipment cleaning while ensuring a high-quality customer experience. Resolve real-time issues regarding orders and deliveries and facilitate audits of restaurant setups for consistency.
Requirements
Candidates should have a background in hospitality or events, preferably with catering or serving experience. Must be a resourceful self-starter with a personal vehicle and the ability to work a part-time schedule in Memphis.
Full job description
Who We Are:
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.
Fooda is currently recruiting for a part time Event Coordinator in our Memphis market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
Full time work with a large client in the Memphis area!
What You’ll Be Doing
Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience
Gain competency with Fooda’s technology and standard operations procedures
Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication
Provide real-time onsite customer service to resolve issues promptly directly with the consumer
Facilitate audits of restaurant event set-up to ensure consistency and high quality
Escalate issues to Operations Manager when necessary to keep them informed or help problem solve
On-site Schedule: Monday through Wednesday - 9:30AM to 5:30PM & Monday through Wednesday - 4:30PM to 12:30AM
Who You Are:
You love building relationships with customers and enjoy customer service
You are friendly, high energy and love interacting with other people
You are savvy with technology and will be comfortable in a fast-paced start-up
You are resourceful, exhibit grace under pressure, and know you’re capable of finding solutions
You are a strong communicator and self-starter
You are organized and detail oriented. Type-A personality is a plus!
You’re someone who knows the local territory and gets around efficiently in your own car
You’re looking for a steady part-time job (between 20-25 hours per week) during regular business hours and value flexibility
Prior catering or serving experience strongly preferred
What We’ll Hook You Up With:
Competitive wages - $19-$23/hr
Paid time off
401k Retirement Savings Plan with company match
Long-term opportunities for advancement within Fooda
Networking opportunities for work or career with local restaurants
A fulfilling, challenging work experience and free food!
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.
Authentic meals, served by local restaurants within steps of your desk. Love and look forward to lunch every single day.
Industry
Food and Beverage Services
Company size
501-1,000 employees
Founded
2011
Headquarters
Chicago, Illinois
LinkedIn followers
57,852
Total funding
$45M
Fooda is a workplace food program people love and look forward to every day. We scour the streets for the best trendy restaurants, popular favorites, and hidden-gem mom and pops. Making the connection between them and people who appreciate their food is our passion.
We're looking for talented colleagues who want to advance their careers and help scale a business. We all share an interest in solving problems with data, taking chances, beating goals, and delighting customers. Our team's successful execution of those interests has driven expansion to over 45 markets since our founding in 2011, with over 100 million meals served.
Visit our website to learn more about joining Fooda: www.fooda.com/careers
Offices: 1 N Dearborn St, Ste 600, Chicago, Illinois 60602, US