Security & Safety Jobs in Kent, WA (Now Hiring) — 120 open — Page 4
Domino's
Production Manager
Kent, Washington, United States · On-site
$105k–$115k/yr
Mid level$1.3B raised
Company Description MAKE GREAT PIZZA — AND MORE — POSSIBLE Be a part of the world's #1 Pizza company! Job Description Supervise and coordinate the activities of production team members engaged in pizza dough production. …
Skills: Production Management, Food Safety, HACCP, GMP, Team Leadership
ACERTUS is the only tech-enabled automotive logistics company to move, store, recondition, title & register finished vehicles. As a Service Porter, you will be responsible for performing a variety of duties including mov…
Commercial Sales Account Executive Johnson Controls Security helps organizations protect people, property, and operations with commercial security services and technology. As the Commercial Sales Account Executive, you w…
Skills: Commercial Sales, Territory Management, Lead Generation, Customer Relationship Management, Pipeline Development
A Place Where People Matter. Start your career journey with Univar Solutions! Here you can make an impact on the world around you and accelerate your career in areas that energize and excite you. Our Tank Farm workers mi…
Description Vortex Doors, America’s highest quality and most customer-centric commercial and industrial door repair company, is seeking a motivated Experienced Commercial Door Technician to join our company. We are consi…
Skills: Commercial door repair, Troubleshooting, Mechanical aptitude, Installation, Customer service
Facilities & Maintenance Technician Department: Distribution / Operations Employment Type: Full-Time Reports To: Director of Operations Travel: Regular support of two company locations; approximately 2–3 days of travel p…
Preferred Qualifications Bachelor’s degree in Engineering, Operations Management, Business, Supply Chain, or a related field.5+ years of experience in facilities maintenance management preferred.Proficient in Microsoft O…
Deburr Technicians are responsible for removing small imperfections (burrs) from machined metal parts. Our deburr technicians comply with customer and industry specifications to ensure the quality of machined parts. The …
Skills: Deburring, Grinding, Polishing, Metal blending, Blueprint reading
Benefits Start Day 1 for Full-Time Colleagues - No Waiting Period! For more information about our benefits, see below! We are proud to be a member of the Rentokil family of companies, the global leader in Pest Control an…
Skills: Pest control, Inspection, Construction, Insulation installation, Customer service
Overview We will train and certify you! *We can facilitate the Lifeguard certification process if you don’t have the required certifications.* Our Commitment to Equity The Y actively promotes a culture free from bi…
Skills: Lifeguarding, CPR, AED, First aid, Emergency response
Deployment & Safety Manager – Wireless Services Department: Operations Employment Type: Full Time Location: United States - Kent, WA Description At Utilities One, we are driven by innovation, operational excellence, and …
Softline Operator I Location: Auburn, Washington Type: Non-Exempt Work Schedule: Full-Time, Day Shift (6:00 am – 2:30 pm) Compensation: $18.00 - $22.00 per hour Benefits: Tessera is proud to offer a comprehensive compens…
ADI Global Distribution is hiring a Store Manager who will drive Sales performance and lead all operations of the store. This includes hiring the team members and supporting their professional growth. As a Store Manager,…
Skills: Sales leadership, Team management, Profit and loss management, Customer service, Strategic planning
Domestic Abuse Women's Network (DAWN)
Part-Time Shelter Advocate (Youth Focused)
Kent, Washington, United States · On-site
Entry level
Position: Part-Time Shelter Advocate (Youth-Focused) Department/Program: Emergency Shelter Reports To: Shelter Advocacy Supervisor Location: Kent, WA Hours/Shifts: 20 hours/week Saturday & Sunday 12 pm to 10 pm - (10-hou…
A Day in the Life of a Project Supervisor As a Project Supervisor at First Onsite, you're at the center of every restoration project, partnering with leadership to plan, assess, and execute scopes of work that help clien…
Skills: Project management, Xactimate, Budgeting, Team leadership, Scheduling
Preferred Qualifications Bachelor’s degree in a related field.5+ years of experience working in a distribution center.2+ years of experience in a lead or mentorship role. Job Summary Supervises multiple departments withi…
Skills: Distribution center management, Team leadership, Mentorship, Productivity monitoring, Inventory management
7:15am-3:45pm/Monday-Friday When joining our Supply Chain team, you can feel right away that people are at the heart of what we do. You’ll be surrounded by a team who is looking to make an impact on our customers, our co…
Skills: Driving, Customer service, Route planning, Problem solving, Microsoft Office
Join Amazon’s mission to become Earth’s safest place to work! At Amazon, we’ve set the ambitious goal to become the benchmark of safety excellence across all industries in which we operate. The Amazon Workplace Health & …
Skills: First aid, CPR, AED, Case management, OSHA regulations
The Production Manager is responsible for overseeing daily dough production operations, ensuring food safety standards, and managing team performance to meet production goals. They must also maintain cost controls, manage vendor relationships, and implement efficiency improvements within the manufacturing facility.
Requirements
Candidates should possess a bachelor's degree in a relevant field and 3-5 years of experience in manufacturing or food production. Strong leadership skills, knowledge of food safety programs like HACCP, and proficiency in Microsoft Office are required.
Full job description
Company Description
MAKE GREAT PIZZA — AND MORE — POSSIBLE
Be a part of the world's #1 Pizza company!
Job Description
Supervise and coordinate the activities of production team members engaged in pizza dough production. Effectively maximize production yield and minimize production waste. Monitor and manage all aspects of production operations by established company/industry standards and procedures. Ensure team members are trained in food safety and other job duties to maintain consistency throughout the production and dough handling process. Must have a comfort level working in a diverse, fast-paced environment.
Schedule: Monday-Friday; 8am-5pm (hours may vary based business needs)
Compensation: $105,000 - $115,000 per year + 15% Team Achievement Bonus
RESPONSIBILITIES AND DUTIES
Manage Production and Sanitation Area
Develop production/operational goals based on actual and projected customer needs and investigate any cause and possible solutions to any problems reflected in the metrics
Complete daily production statistical reports including, pounds per labor hour, overtime, trays per hour, total trays, and total hours used, and manage weekly schedule
Ensure GMPs (Good Manufacturing Practices) are being followed and team members are wearing PPE when handling the product
Ensure team members are receiving proper training on dough production, proofing, temperature checks, checking dough ball weights, performing test bakes, and maintaining a dough library for every single day of production and using it as a reference for dough complaints
Interface with vendors and be responsible for collecting, recording, and reporting operational data
Maintain a safe and positive work environment in compliance with OSHA, company standards, and local, state, and federal requirements. As the equipment is added or modified, review it is ergonomically suitable for all TMs and proper L.O.T.O procedures are outlined and implemented
Ensure standardization of dough formula and make changes when instructed by QC
Order production supplies, flour, and sanitation materials
Monitor and verify that Solo Chain and production ingredients are correct. Remove spoiled dough from Solo Chain and receive production raw ingredients into the system
Assist with the troubleshooting of dough issues that occur in the marketplace and periodically visit stores to check the quality of products
Conduct required test bakes per period and enter them in the Portal
Maintain cost controls and prepare a budget for the Director
Continually inspect the production area to verify that everything is operating correctly. Submit work orders to maintenance for repairs and/or modifications needed on the equipment or safety related.
Strategize and implement new ideas to improve manufacturing efficiency and, at the same time, watch out for the safety and well-being of the TMs
Coordinate with other departments to achieve common goals and objectives
Facilitate dough management classes for franchisees
Coordinate with chemical vendors to ensure all correct chemicals are on-site
Coordinate with oil and flour mill vendors to schedule loads to be delivered to the site
Manage Production & Sanitation Team Members
Assign job tasks according to the production schedule
Coach team members who are not meeting their performance goals, reward team members for good performance, complete performance appraisals on team members
Ensure CCP (Critical Control Point) specific training is provided to the team members performing the metal detector checks
Follow progressive discipline according to guidelines with TMs not meeting expectations
Facilitate a five-minute team member meeting daily to keep the team members informed of safety precautions, performance, policies, etc.
Recruit, interview, hire, and train all new team members in various pieces of training, including safety and minimizing team member turnover.
Ensure safety procedures are being observed and safety tests are completed promptly.
As needed, fill in as a production team member and perform tasks necessary to meet production goals (time spent in these activities does not exceed 15% of work time)
Responsible for dough safety and dough quality - maintain dough certification
Attend Leadership & Development training sessions
Perform other duties as assigned by the Manager and/or Director.
Qualifications
Bachelor’s degree emphasizing distribution, manufacturing, and warehouse; some college plus equivalent work experience may be accepted. Preferably in the food, warehouse, manufacturing, or retail industry – Bilingual a plus
3-5 years of production, manufacturing, or retail experience, strong knowledge of bakery procedures, or having basic knowledge of food safety programs would be beneficial.
Working knowledge of AIB or HACCP practices or certification would be a plus
Proven ability to develop and lead team members in meeting goals and objectives
Results-oriented with strong organizational and decision-making skills
Excellent knowledge of Microsoft Office programs
Strong interpersonal, communication (verbal and written), and follow-through skills
Ability to work a full-time/flexible schedule, including nights, weekends, and holidays
Proven experience in quality and safety
Willingness to support a 24-hour operation and be on call, including carrying an emergency cell phone as needed
Must successfully pass a background check every third year on your anniversary date
Availability to travel by air, as needed
PHYSICAL REQUIREMENTS
Ability to stand and/or walk for long periods, climb stairs, and lift to 25 lbs. frequently and 50 lbs. occasionally in extreme temperatures [33-38 degrees] and environments exposed to loud machinery. You must be able to work around yeast and flour.
Additional Information
Domino's offers:
Competitive wages
Paid Holidays and Vacation
Positive work environment
Benefits on the first day of employment!
401k matching contributions
15% off the purchase price of stock
Company bonus
Referral bonuses
Job Category Org: Supply Chain Leadership
Location Name - Location Code: DC Washington-WA93
Related keywords
Production ManagerDough ProductionFood SafetyHACCPGMPOSHAManufacturingSupply ChainQuality ControlInventory ControlBudgetingTeam LeadershipPerformance AppraisalsMicrosoft OfficeAIBLOTO
Feeding the Power of Possible, One Pizza at a Time.
Industry
Restaurants
Company size
10,001+ employees
Founded
1960
Headquarters
Ann Arbor, MI
LinkedIn followers
560,080
Total funding
$1.3B
Domino’s is a purpose-inspired, performance-driven company powered by exceptional people who are committed to feeding the power of possible—one pizza at a time.
Founded in 1960 with a single store in Ypsilanti, Michigan, Domino’s has grown into one of the most recognized and leading pizza brands in the world. Today, we rank among the top public restaurant brands globally, with more than 21,700 stores across 90+ markets.
Our system is built on the strength of independent franchise owners, who operate 99% of Domino’s stores worldwide. Together, we’ve pioneered innovations that have transformed the pizza and delivery industries, setting new standards for convenience, quality, and customer experience. We are committed to safely and responsibly serving our customers and giving back in the communities where we live and work.
Interested in joining the largest pizza company in the world? Domino’s offers a variety of incredible opportunities—from store-level roles to supply chain positions to corporate careers. We are an opportunity company, committed to helping our team members grow, thrive, and achieve their goals.
Browse U.S. career opportunities at jobs.dominos.com.
Offices: 30 Frank Lloyd Wright Dr, Ann Arbor, MI 48106, US
How many Security & Safety jobs are open in Kent, WA right now?
There are currently 120 open security & safety positions in Kent, WA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Security & Safety roles in Kent, WA?
Companies currently hiring include Boeing, Oberto Snacks Inc., Stoke Space, Conagra Brands, HD Supply, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Security & Safety jobs in Kent, WA?
Yes — 7 of the 120 open security & safety positions offer remote or hybrid work (0 remote, 7 hybrid).
How do I apply for Security & Safety jobs in Kent, WA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.