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Front of House Supervisor - Boston Pizza Shawnessy
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Full-time
Flexible Scheduling, Career Growth Opportunities, Boston Pizza Scholarship Program, Leadership Training Programs, Mentorship Programs, Reward And Recognition Programs
Posted 63d ago
Apply by Jul 15
~40 hrs/week
Responsibilities
This hybrid role involves delivering exceptional guest experiences as a server while supervising floor operations and coaching staff. The supervisor acts as a bridge between the team and management to ensure smooth service during high-volume periods.
Requirements
Candidates must have proven serving experience in a busy restaurant environment and demonstrate natural leadership abilities. Open availability for evenings and weekends is required along with strong communication skills.
Full job description
Overview
Now Hiring: Server / Supervisor (Hybrid Role)Boston Pizza Shawnessy
Are you the kind of server who naturally leads the floor? The one others go to for help, direction, and energy during a rush?
Our Shawnessy location is an extremely busy location. We’re looking for a Server / Supervisor who can seamlessly step between serving guests and leading the team.
This is a hybrid role for someone ready to take the next step in leadership while still loving time on the floor.
Supervisor/Management shifts supporting operations, coaching staff, and running the floor
You are the bridge between the team and management — setting the tone, solving problems, and keeping service smooth when it matters most.
What We’re Looking For
Proven serving experience in a busy restaurant or bar
Natural leader who others respect and follow
Confident decision-maker during high-volume periods
Strong communication and coaching skills
Organized, dependable, and calm under pressure
Passion for hospitality and building guest relationships
Open availability for evenings and weekends
Responsibilities
As a Server:
Deliver outstanding food & beverage service
Build genuine guest connections that create regulars
Thrive in a fast-paced, high-energy environment
As a Supervisor:
Lead pre-shifts and support team performance on the floor
Assist with sections, table flow, and service timing
Support new staff training and coaching in the moment
Handle guest concerns professionally and confidently
Work closely with management to keep operations running smoothly
Why This Role is Exciting
Opportunity to grow into higher management roles
Be part of a location that is rapidly expanding and building momentum
Work with a supportive leadership team that invests in development
Earn great tips on server shifts while building leadership experience
If you’re ready to step into leadership without stepping away from the floor, this role is for you.
Apply today and grow with us at Shawnessy.
Responsibilities
Why Is BP A Great Place To Work?
What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
Build relationships and give back to your local community
Boston Pizza Scholarship Program *
Leadership Training Programs, and access to dynamic mentorship programs and initiatives
A respectful culture and work environment where your feedback matters
Fantastic reward and recognition programs
What does a successful Front of House Supervisor look like?
Leads by example and works "Shoulder to Shoulder" with team members and coaches in the moment
Driven to develop existing skills, and is consistently seeking new learning and skill-building moments
Achieves goals through strong organizational skills and effective time management
Builds relationships by finding common ground and working cohesively with all team members
Committed to championing the "Foundations of Hospitality," Boston Pizza's Brand Standards and Food Safety
Effectively communicates development opportunities of the team with AGM and FOH manager and supports in these wherever possible
Maintains a positive composure and thrives in a fast-paced environment
Qualifications
Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy, and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!
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Related keywords
HospitalityFront Of HouseRestaurant ManagementGuest ExperienceStaff TrainingFood SafetyBrand StandardsHigh-Volume ServiceTeam LeadershipCustomer Service
Proudly recognized as one of Canada's Best Managed and Great Place to Work.
Industry
Restaurants
Company size
201-500 employees
Founded
1964
Headquarters
Richmond, British Columbia
LinkedIn followers
21,696
Boston Pizza International Inc. ("BPI" / "Boston Pizza") is Canada’s No. 1 dining brand, serving more than 40 million guests annually in over 365 restaurants.
The Boston Pizza brand has served communities from coast-to-coast since opening its first restaurant in Edmonton, Alberta in 1964. Today, Boston Pizza proudly remains a Canadian company, with hundreds of local franchise owners operating more dining rooms, sports bars, and patios than any other single brand in the country, along with take-out and delivery.
At BPI, we pride ourselves on our ability to work hard and play harder, encouraging entrepreneurship, creativity, and thinking outside the box. We have a tight-knit team to support you every step of the way with a strong emphasis on team collaboration. We remain committed to fostering a healthy, fun, and inclusive culture, and extend our gratitude to our dedicated team for their ongoing hard work and contribution to our success.
BPI has been recognized as a Best Managed Company since 1994 and is certified as a Great Place to Work®.
Offices: 13571 Commerce Pkwy, 201, Richmond, British Columbia V6V 2R2, CA · 85 Prologis Blvd, Unit 4, Mississauga, Ontario L5W 0G4, CA
Casual DiningFranchisingSports BarPizzaand Corporate CultureSnack FoodRestaurantsFood and BeverageFood Processing
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