Hospitality Jobs in Atlanta, GA (Now Hiring) — 1,955 open — Page 34
Marriott International Hotels, Inc.
Cook II Gardemanger
Atlanta, Georgia, United States · On-site
Mid level
POSITION SUMMARY Prepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, ch…
We are hiring immediately for full time COOK positions. Location: NCR - 864 Spring Street Northwest, Atlanta, GA 30308. Note: online applications accepted only. Schedule: Full-time schedule. Monday through Friday, hours …
SSA Group at Zoo Atlanta is looking for a talented Director of Food Service Operations to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized b…
Skills: Operations management, Financial management, Team leadership, Inventory management, Budgeting
Grow With Us! Hudson is North America's leading travel retailer is hiring at Atalnta-Hartsfield International Airport. For over 30 years, we've been meeting the needs and desires of travelers in more than 1,000 duty-free…
Skills: Customer Service, Cash Handling, Communication, Time Management, Problem Solving
Description About ATLAS ATLAS celebrates seasonal American cuisine through partnerships with local farms and artisans while showcasing one of Atlanta's premier wine collections and an extraordinary collection of 20th-cen…
Description Sheraton Suites Galleria Atlanta is a beautifully renovated hotel, ideally located just minutes from Truist Park, home of the Atlanta Braves. With 278 rooms and 5,000 sq. ft. of meeting and conference space, …
Company Description New Moon Pizza, LLC is a Domino's franchise operating stores in the Decatur Georgia region. We are looking for talented, motivated Team Members that want to work as a Team with focus on Customer Servi…
Skills: Customer Service, Cash Handling, Order Taking, Communication Skills, Teamwork
Domino's
Assistant Manager(08967) - 2520 Bouldercrest Rd SE
Atlanta, Georgia, United States · On-site
Mid level$1.3B raised
Company Description New Moon Pizza, LLC is a Domino's franchise operating stores in the Decatur Georgia region. We are looking for talented, motivated Team Members that want to work as a Team with focus on Customer Servi…
Skills: Team Leadership, Customer Service, Inventory Control, Cash Handling, Cost Control
Job DetailsJob Location: Embassy Suites Atlanta Centennial Olympic Park (LHP ES1) - Atlanta, GA 30313Position Type: Full TimeJob Category: Hospitality - Hotel Company Overview: We have built our company one person at a t…
Overview - $18.25 per hour Delaware North Travel is hiring a full-time and part-time Dishwasher to join our team at [UNIT NAME] in [CITY, STATE]. As a Dishwasher, you will uphold exceptional standards of cleanliness in t…
Job DetailsJob Location: Embassy Suites Atlanta Centennial Olympic Park (LHP ES1) - Atlanta, GA 30313Position Type: Full TimeJob Category: Hospitality - Hotel Company Overview: We have built our company one person at a t…
Skills: Housekeeping, Cleaning, Attention to detail, Time management, Communication
Job DetailsJob Location: 661 - Atlanta Tapestry Wylie - Atlanta, GA 30308Driftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, and contribute to the success of…
Property Description Davidson Hospitality Group is a dynamic and innovative hospitality management company that is constantly seeking top talent to join its team. With its headquarters located in the heart of the hospita…
Skills: Workday, System configuration, Business process management, Calculated fields, Security
Areas USA
Cook I
Atlanta, Georgia, United States · On-site
Entry level
Overview - $19.75 per hour As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. Responsibilities Properly measure, portion, and cook all food items in a timely manner…
Skills: Food preparation, Recipe adherence, Food safety, Temperature monitoring, Waste control
Areas USA
Concessions Stand Attendant
Atlanta, Georgia, United States · On-site
Entry level
Overview - $18.25 per hour As a Concessions Stand Attendant, you will be responsible for preparing and serving concession items while providing excellent guest experience. If you want a job where no day is the same and w…
Overview - $19.25 per hour Preparing fresh, quality products and punctually serving in this dynamic environment, you will never glaze over at work. If you have a passion for creating delectable goods and want to join a t…
Overview - $18.25 per hour Delaware North Travel is hiring a full-time and part-time Dishwasher to join our team at [UNIT NAME] in [CITY, STATE]. As a Dishwasher, you will uphold exceptional standards of cleanliness in t…
Overview - $18.25 per hour As a Concessions Stand Attendant, you will be responsible for preparing and serving concession items while providing excellent guest experience. If you want a job where no day is the same and w…
Overview - $18.25 per hour As a Concessions Stand Attendant, you will be responsible for preparing and serving concession items while providing excellent guest experience. If you want a job where no day is the same and w…
Job DetailsJob Location: Springhill Suites Atlanta Buckhead (LHP SHS1) - Atlanta, GA 30326Position Type: Full TimeJob Category: Hospitality - HotelCompany Overview: We have built our company one person at a time. We unde…
Skills: Operations management, Front office management, Food and beverage management, Customer service, Staff training
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Full-time
high school
Posted 14d ago
~40 hrs/week
Responsibilities
The Cook II Gardemanger is responsible for preparing cold food items, platters, and plate presentations for banquets while maintaining high quality and safety standards. They must also ensure the cleanliness of the kitchen area and provide exceptional service to guests according to company standards.
Requirements
Candidates must have at least 2 years of related work experience and possess a high school diploma or G.E.D. equivalent. The role requires the ability to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Full job description
POSITION SUMMARY
Prepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and vegetables. Monitor food quality while preparing food and throughout the day. Test foods to determine if they have been cooked sufficiently. Ensure the quality of the food items and notify manager if a product does not meet specifications. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Set-up and break down work station. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs. Speak with others using clear and professional language; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 2 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.
Offices: 10400 FERNWOOD RD, Bethesda, Maryland 20817, US
Frequently asked questions
How many Hospitality jobs are open in Atlanta, GA right now?
There are currently 1,955 open hospitality positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Atlanta, GA?
Companies currently hiring include Compass Group, Marriott International Hotels, Inc., IHG Hotels & Resorts, Domino's, Starbucks, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Atlanta, GA?
Yes — 158 of the 1955 open hospitality positions offer remote or hybrid work (93 remote, 65 hybrid).
How do I apply for Hospitality jobs in Atlanta, GA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.