Atlanta, Georgia, United States · On-site
$60k–$62k/yr
Position Title: Sous Chef - Spelman College Salary: $60,000 - $62,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you w…
Skills: Culinary Operations, Menu Planning, Kitchen Management, Food Production, Staff Supervision
Atlanta, Georgia, United States · On-site
$18/hr–$19/hr
We are hiring immediately for a full time FOOD SERVICE WORKER position. Location: Norfolk Southern - 650 West Peachtree Street, Atlanta, GA 30308. Note: online applications accepted only. Schedule: Full time schedule. Mo…
Skills: Food Preparation, Stocking, Food Safety, Portion Control, Customer Service
Atlanta, Georgia, United States · On-site
$18/hr–$20/hr
We are hiring immediately for full time FOOD SERVICE UTILITY positions. Location: Norfolk Southern - 650 West Peachtree Street, Atlanta, GA 30308. Note: online applications accepted only. Schedule: Full time schedule. Mo…
Skills: Dishwashing, Sanitation Standards, Kitchen Maintenance, Floor Cleaning, Waste Management
Atlanta, Georgia, United States · On-site
We are hiring immediately for a full time LEAD HOUSEKEEPER position. Location: Children's Hospital of Atlanta - 35 Jesse Hill Drive, Atlanta, GA 30303. Note: online applications accepted only. Schedule: Full time schedul…
Skills: Supervision, Staff Training, Quality Inspection, Conflict Resolution, Scheduling
Atlanta, Georgia, United States · On-site
Job Summary: WHO ARE WE? Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmas…
Skills: Security Operations, Access Control, Screening Procedures, Patrolling, Conflict Resolution
Atlanta, Georgia, United States · On-site
Situated in the epicenter of Midtown, Loews Atlanta Hotel is walking distance to some of the best attractions in the city. Welcome to Atlanta's Most Vibrant Neighborhood. With spectacular views, beautiful rooms and an id…
Skills: Operational Leadership, Financial Management, Menu Development, Team Mentorship, Budgeting & Forecasting
Atlanta, Georgia, United States · On-site
$18/hr–$23/hr
Join the largest delivery-first restaurant group in the United States! Location: 800 Forrest ST Northwest Atlanta GA 30318 Schedule: PM/Weekends Hourly Pay: $18-$20hr Benefits Career development, education, and growth op…
Skills: Knife Skills, Prep Work, Flat-top Cooking, Food Preparation, Sanitation Compliance
Atlanta, Georgia, United States · Remote OK
$116k–$150k/yr
Role Overview Entegra, a Sodexo company, is seeking a Regional Sales Executive to drive growth in Georgia across Restaurant, Hospitality, Healthcare, Senior Living, and Sports & Leisure segments. As part of a global proc…
Skills: Lead Generation, Pipeline Management, Contract Negotiation, RFP Review, Cold Calling
Atlanta, Georgia, United States · On-site
Job Title: Restaurant Manager I Department: Operations Reports To: Unit General Manager Status: Non-Exempt Date: December 2024 Salary: Broad Responsibilities: Support the Unit General Manager in overseeing operations bus…
Skills: Restaurant Management, Communication Skills, Organizational Skills, Customer Service, P&L Understanding
Atlanta, Georgia, United States · On-site
About NCR VOYIX NCR Voyix Corporation (NYSE: VYX) is a global platform-powered leader in unified commerce for shopping and dining. Combining a flexible, intelligent platform with end-to-end payments capabilities and serv…
Skills: Product Positioning, Market Research, Marketing Strategy, Sales Enablement, KPI Analysis
Atlanta, Georgia, United States · On-site
$55k–$70k/yr
The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish …
Skills: Team Leadership, Guest Experience Management, Hospitality Management, Staff Training, Hiring and Onboarding
Atlanta, Georgia, United States · On-site
$50k–$65k/yr
The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish …
Skills: Kitchen Operations, Culinary Leadership, Staff Management, Inventory Management, Labor Cost Management
Atlanta, Georgia, United States · On-site
$75k–$90k/yr
The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish …
Skills: Restaurant Operations, Financial Performance, Team Development, Hospitality Management, Guest Experience
Atlanta, Georgia, United States · On-site
City, State:Atlanta, Georgia Title: Server Location: Atlanta, GA FLSA: Non-Exempt Status: Full-time Reports to: Restaurant Manager Pay Range: $8 Job Summary: The Server is responsible for serving food in a friendly, prof…
Skills: Guest Service, Order Taking, Menu Knowledge, Wine Recommendation, Arithmetic
Atlanta, Georgia, United States · On-site
Job DetailsJob Location: Renaissance Atlanta Airport Gateway - Atlanta, GA 30337Join the AAA Parking family and work as a Valet Attendant! Make extra money, meet new people, and provide exceptional service as the first a…
Skills: Guest Interaction, Vehicle Handling, Customer Service, Communication Skills, Attention To Detail
Atlanta, Georgia, United States · On-site
Welcome to The Retreat, Atlanta’s premier rooftop private members-only club. Nestled above the city skyline, The Retreat is a curated sanctuary for innovators, creatives, and discerning professionals who value connection…
Skills: Luxury Hospitality, Guest Services, Community Engagement, Member Relations, Event Execution
Atlanta, Georgia, United States · On-site
Job DetailsJob Location: Renaissance Atlanta Airport Gateway - Atlanta, GA 30337Join the AAA Parking family and work as a Valet Attendant! Make extra money, meet new people, and provide exceptional service as the first a…
Skills: Guest Interaction, Vehicle Handling, Customer Service, Communication Skills, Time Management
Atlanta, Georgia, United States · On-site
$17/hr–$22/hr
Job DetailsLevel: ExperiencedJob Location: Hotel Clermont - Atlanta, GA 30306Position Type: Full TimeSalary Range: $17.00 - $22.00 HourlyJob Shift: DayJob Category: Hospitality - HotelPosition Details: Our team is lookin…
Skills: Poaching, Braising, Roasting, Charbroiling, Sautéing
Atlanta, Georgia, United States · On-site
Job DetailsJob Location: Renaissance Atlanta Airport Gateway - Atlanta, GA 30337Join the AAA Parking family and work as a Valet Attendant! Make extra money, meet new people, and provide exceptional service as the first a…
Skills: Customer Service, Vehicle Handling, Communication Skills, Interpersonal Skills, Attention To Detail
Atlanta, Georgia, United States · On-site
$16/hr–$19/hr
Job DetailsLevel: ExperiencedJob Location: Atlanta, GA 30306Position Type: Full TimeSalary Range: $16.00 - $19.00 HourlyJob Shift: DayJob Category: Hospitality - HotelPosition Details: We are looking for an experienced l…
Skills: Pastry Plating, Food Decoration, Sanitation Principles, Baking Techniques, Food Preparation
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Support the culinary leadership team in managing daily kitchen operations and food production for residential dining, retail, and catering. Supervise and mentor culinary associates while ensuring high standards of food quality, safety, and presentation.
Requires an associate degree in Culinary Arts or equivalent professional experience with a background in high-volume dining or campus foodservice. Preferred qualifications include ServSafe certification and proficiency in culinary management systems.
Position Title: Sous Chef - Spelman College
Salary: $60,000 - $62,000 / year
Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email [email protected].
As Sous Chef at Spelman College, you will support the culinary leadership team in delivering an exceptional dining experience within a vibrant collegiate environment known for academic excellence, community, and culture. This role is responsible for assisting in the daily culinary operations, supervising kitchen staff, and ensuring high-quality food production for residential dining, retail concepts, and campus catering events.
The ideal candidate is a passionate and hands-on culinary professional who thrives in a fast-paced environment and is committed to creating memorable dining experiences for students, faculty, staff, and guests.
Bon Appetit is a member of Compass Group USA.
Click here to Learn More about the Compass Story
Associates at Bon Appetit are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
Offices: Compass House, Guildford Street, Chertsey, Surrey KT16 9BQ, GB
There are currently 844 open hospitality positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include SELIG PARKING INC, Compass Group, Starbucks, IHG Hotels & Resorts, Georgia State University Office of the Provost, among others. Browse the listings above to see every active employer.
Yes — 86 of the 844 open hospitality positions offer remote or hybrid work (56 remote, 30 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
