Food & Beverage Jobs in Sacramento, CA (Now Hiring) — 465 open — Page 7
Landry's
Chef
Sacramento, California, United States · On-site
Mid level
Overview Morton's the Steakhouse Sacramento, CA Sous Chef Join the leadership team at Morton's The Steakhouse in Sacramento as a Sous Chef. Known for exceptional hospitality, USDA Prime-aged steaks, fresh seafood, and an…
Description Come work for Sacramento's Leading Restaurant Group!!! At The Kitchen Restaurant, a proud beacon of Michelin-starred culinary artistry in Sacramento, is seeking a highly motivated, detail-oriented Back Server…
Skills: Fine dining service, Multitasking, Menu memorization, Beverage memorization, Attention to detail
Description About the Role We're looking for an experienced Kitchen Manager to lead daily operations at Urban Roots Smokehouse. You'll oversee food preparation, food service, catering, manage kitchen staff, and ensure co…
Restaurant Team Member (Cook, Prep, Cashier/Bartender, Utility Positions)
Sacramento, California, United States · On-site
$16/hr–$18/hr
Entry level
Description At Bambuza Hospitality Group, we don't just serve great food—we create memorable experiences for travelers from around the world. We're opening two new Bambuza Vietnam Kitchen & Bar restaurants at Sacramento …
7-Eleven is an iconic family of brands with over 86,000 locations, surpassing every retailer in the world. We revolutionize convenience, restaurants and fuel through cutting edge innovation — working hard to be the custo…
Job DetailsJob Location: Maple Tree Village - Sacramento, CA 95831Position Type: Full TimeSalary Range: $90,000.00 - $95,000.00 Salary/year GENERAL SUMMARY: The Culinary Director is responsible for meal planning, complia…
Description Come work for Sacramento's Leading Restaurant Group!!! Benefits & Perks of working for our team: $17.00 - $20.00 per hour (not including tips)Participation in daily tip pool “WE MAKE GREAT TIPS!!” - JohnnyFRE…
Description Come work for Sacramento's Leading Restaurant Group!!! Benefits & Perks of working for our team: $16.90 per hour (not including tips)Participation in daily tip pool “WE MAKE GREAT TIPS!!” - JohnnyFREE Meals o…
Skills: Customer service, Cashiering, Hospitality, Menu knowledge, Sanitation
Territory Sales Representative – Sacramento, CA At CJ Schwan’s, we don’t just make food — we help create moments that matter. From kids devouring pizza after soccer practice, to students laughing over dumplings in a cafe…
POSITION SUMMARY Monitor club lounge for seating availability, service, safety, and wellbeing of guests. Maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare and serve hot, cold, and/or a…
Skills: Customer Service, Food And Beverage Service, Safety Compliance, Inventory Management, Communication
The Associate is responsible for completing in-store food and non-food demonstrations. Acquires and maintains knowledge of products represented. Prepares, serves, and breaks down product, equipment, and supplies. Interce…
Skills: Product demonstration, Customer service, Food preparation, Retail operations, Communication
Description Come Work for Sacramento's Leading Restaurant Group! Are you ready to perform on Sacramento’s premier culinary stage? Ella Dining Room and Bar is looking for an EXPERIENCED and dedicated line cook ---who don’…
Skills: Fine dining, Culinary excellence, Line cooking, Food preparation, Kitchen safety
We are hiring immediately for full time FOOD SERVICE WORKER positions. Location: Language Academy of Sacramento - 2850 49th Street, Sacramento, CA 95817. Note: online applications accepted only. Schedule: Full time sched…
Skills: Food Preparation, Kitchen Maintenance, Sanitation, Safety Standards, Portion Control
We are hiring immediately for a full time FOOD UNIT LEAD position. Location: Language Academy of Sacramento - 2850 49th Street, Sacramento, CA 95817. Note: online applications accepted only. Schedule: Full time schedule;…
Skills: Food service management, Customer service, Menu planning, Staff training, Inventory management
Company: US0031 Sysco Sacramento, Inc. Sales Territory: None Zip Code: 95668 Travel Percentage: 0 Compensation Range: $10.00 - $48.00 The compensation range provided is in compliance with state specific laws. Factors tha…
We are hiring immediately for a full time ROUTE DRIVER - UTILITY position. Location: Canteen - 4041 C Street, Sacramento, CA 95819. Note: online applications accepted only. Schedule: Full time schedule. Saturday through …
A Day in the Life: When you begin your job with us working on the front-end as a courtesy clerk, customer service associate, or cashier, you are taking a step towards an opportunity that can help you learn, grow, and eve…
🔥 We’re Hiring a Cashier! 🔥 Join the team that’s all about flavor, energy, and opportunity at Habit Burger & Grill! Are you friendly, energetic, and ready to fire-up your career? We're hiring Cashiers for immediate par…
Job Description California applicants: Please click here to review the Costco Applicant Privacy Notice. The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. The lis…
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Full-time
professional certificate
Training program, Career development, Employee discounts, Health benefit plans, Dental insurance, Vision insurance
Posted 12d ago
Apply by Jul 30
~40 hrs/week
Responsibilities
The Sous Chef assists the Executive Chef in managing back-of-house staff and ensuring operational excellence in an upscale kitchen. Responsibilities include overseeing inventory, controlling labor and food costs, and maintaining strict sanitation standards.
Requirements
Candidates must have at least 2 years of culinary management experience in a fine dining environment. Strong leadership, communication, and conflict resolution skills are required, along with a stable work history.
Full job description
Overview
Morton's the Steakhouse
Sacramento, CA
Sous Chef
Join the leadership team at Morton's The Steakhouse in Sacramento as a Sous Chef. Known for exceptional hospitality, USDA Prime-aged steaks, fresh seafood, and an award-winning wine program, Morton's delivers a premier fine dining experience in the heart of downtown Sacramento. This is an exciting opportunity for a culinary leader who is passionate about quality, teamwork, and creating memorable guest experiences in one of the city's most iconic dining destinations.
Benefits:
Extensive and well-rounded training program
Continued career development and growth opportunities
Generous employee discounts on dining, retail, amusements, and hotels
Multiple health benefit plans to suit your needs
Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
Paid sick leave
Paid time off
Monthly discretionary bonus potential
Responsibilities
Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up
Achieve or exceed budgeted labor and other cost centers through proper planning and execution
Assist in overseeing weekly and monthly inventories, and ordering of food and supplies
Maintain sanitation procedures and organization of work area adhering to all OSHA regulations
Qualifications
At least 2 years of Culinary Management experience in an upscale / fine dining establishment
Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality
Strong communication, leadership, and conflict resolution skills
Stable and progressive work history; Strong work ethic
Graduate of an accredited culinary program is a plus
EOE
#LI-AW1
Pay Range
USD $75,000.00 - USD $85,000.00 /Yr.
Related keywords
Sous ChefCulinary ManagementFine DiningUSDA PrimeInventory ManagementLabor Cost ControlFood Cost ControlOSHASanitationLeadershipStaff TrainingRestaurant ManagementBack of HouseHospitality
The Leader in Dining, Hospitality and Entertainment.
Industry
Hospitality
Company size
10,001+ employees
Founded
1980
Headquarters
Houston, TX
LinkedIn followers
51,743
Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment leader based in Houston, Texas.
The company operates more than 600 establishments around the world, including well-known concepts, such as Landry’s Seafood House, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire Seafood Room, McCormick & Schmick’s, Chart House, Saltgrass Steak House, Del Frisco’s Double Eagle Steakhouse, Palm Restaurants, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s Steakhouse, Grotto, Willie G’s, and others.
The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA.
The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including The Post Oak Hotel at Uptown Houston, Westin Houston Downtown, Kemah Boardwalk Inn and The San Luis Resort, including the Hilton Galveston Island Resort and Holiday Inn Galveston on the Beach located on Galveston Island.
Offices: 1510 West Loop South, Houston, TX 77027, US
How many Food & Beverage jobs are open in Sacramento, CA right now?
There are currently 465 open food & beverage positions in Sacramento, CA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Sacramento, CA?
Companies currently hiring include Starbucks, Domino's, Albertsons Companies, Wendy's, Costco Wholesale, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Sacramento, CA?
Yes — 8 of the 465 open food & beverage positions offer remote or hybrid work (6 remote, 2 hybrid).
How do I apply for Food & Beverage jobs in Sacramento, CA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.