Park City, Utah, United States · On-site
$52k–$65k/yr
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for th…
Skills: Menu planning, Food safety, HACCP compliance, ServSafe, Staff scheduling
Park City, Utah, United States · On-site
$58k–$62k/yr
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for th…
Skills: Restaurant management, Staff scheduling, Team leadership, Customer service, Cash management
Park City, Utah, United States · On-site
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the im…
Skills: Culinary Techniques, Cooking Methods, Kitchen Management, Menu Innovation, Inventory Management
Park City, Utah, United States · On-site
Job DetailsJob Location: Promontory Development - Park City, UT 84098Position Type: Full TimeEducation Level: NoneTravel Percentage: NoneJob Shift: DayJob Category: Restaurant - Food ServicePURPOSE OF POSITION: The Pastr…
Skills: Baking, Pastry Production, Cake Decoration, Chocolate Work, Recipe Execution
Park City, Utah, United States · On-site
Job Description Responsibilities: Always maintain an uncompromised professionalism and composure and all situations. Shares a passion for product and provides epic guest experiences with effortless suggestions and honest…
Skills: Guest Experience, Salesmanship, Product Knowledge, Sequence Of Service, Restaurant Cleanliness
Park City, Utah, United States · On-site
$17/hr–$19/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
Park City, Utah, United States · On-site
Waldorf Astoria is looking for a Bartender to join the team in Park City! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offers ele…
Skills: Drink Preparation, Guest Service, Hospitality, Mixology, Communication
Park City, Utah, United States · On-site
Waldorf Astoria is looking for a Head Bartender to join the team in Park City! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offer…
Skills: Bar Operations, Hospitality Management, Leadership, Teamwork, Guest Experience
Marriott International Hotels, Inc.Park City, Utah, United States · On-site
$28/hr–$30/hr
JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obli…
Skills: Food and Beverage Management, Culinary Operations, Staff Supervision, Budget Management, Customer Service
Marriott International Hotels, Inc.Park City, Utah, United States · On-site
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …
Skills: Guest Service, Table Setting, Communication, Cleaning, Menu Management
Marriott International Hotels, Inc.Park City, Utah, United States · On-site
POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dini…
Skills: Guest Relations, Customer Service, Telephone Etiquette, Dining Room Management, Professional Communication
Park City, Utah, United States · On-site
For those who seek the best, there's only Stein. Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. Named after Norwegian Olympic Gold Medal skie…
Skills: Operational Leadership, Financial Management, P&L Accountability, Guest Experience Management, Forbes Service Standards
Park City, Utah, United States · On-site
For those who seek the best, there's only Stein. Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. Named after Norwegian Olympic Gold Medal skie…
Skills: Culinary Leadership, Food Production, Inventory Management, Recipe Development, Cost Control
Park City, Utah, United States · On-site
For those who seek the best, there's only Stein. Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. Named after Norwegian Olympic Gold Medal skie…
Skills: Culinary Leadership, Food Production, Inventory Management, Recipe Development, Cost Control
Park City, Utah, United States · On-site
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the im…
Skills: Pastry Leadership, Recipe Development, Food Costing, Labor Management, Team Building
Park City, Utah, United States · On-site
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the im…
Skills: Multi-tasking, Customer Service, Table Setting, Bussing, Communication Skills
Park City, Utah, United States · On-site
$19/hr–$21/hr
Lead Food Service Team Member Starting pay: $19.36/hr. - $21.36/hr. with both career and growth opportunities! You’ll be a great fit if… Hardworking & Busy: You thrive in a fast-paced environment and your ab…
Skills: Leadership, Team support, Customer service, Food preparation, Food safety
Park City, Utah, United States · On-site
Waldorf Astoria is looking for a Server Assistant to join the Food and Beverage Team in Park City! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star bou…
Skills: Hospitality, Dining Service Preparation, Guest Relations, Teamwork, Integrity
Park City, Utah, United States · On-site
$22/hr–$23/hr
At The Washington School House Hotel, an award-winning boutique hotel in Park City, we offer guests a unique blend of history and luxury. Built in 1889 as a school and named for George Washington, our hotel has been meti…
Skills: Customer Service, Guest Relations, Reservation Management, Restaurant Service, Front Desk Operations
Park City, Utah, United States · On-site
Job Description Location Park City, Utah Additional Locations Job Type Full time Job Area Hospitality & Retail Equal Opportunity Constellation Brands is committed to a continuing program of equal employment opportunity. …
Skills: Hospitality, Retail
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The Sous Chef manages daily kitchen operations, ensuring high food quality and adherence to safety and sanitation guidelines. They also assist the Chef with administrative tasks such as scheduling, inventory management, and staff training.
Candidates must have previous culinary and supervisory experience along with strong communication and guest service skills. A ServSafe certification or the willingness to obtain one is required, as is a high school diploma or equivalent.
Create Your Experience of a Lifetime!
Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Hiring for our seasonal positions occurs on a rolling basis. Applications will be accepted until December 15th or until the positions are filled (whichever is first).
Employee Benefits
To Learn More, please review the Benefits Eligibility Summary
Job Summary:
The Sous Chef is responsible for the overall quality of food and service, they also assist with the management of the kitchen environment. The Sous Chef ensures staff and food quality provides guests with a pleasant dining experience on a daily basis. This role also assists the Chef with payroll, inventory, and other office duties.
Job Specifications:
Job Responsibilities:
Job Requirements:
Required
Preferred
The expected pay range is $52,000.00 - $62,000. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.
In completing this application, and when submitting related documentation, applicants may redact information that identifies their age, date of birth, and/or dates of attendance at or graduation from an educational institution.
We follow all federal, state, and local laws including restrictions on child/minor labor. Minors hired into this position will not be asked or permitted to engage in any activities restricted to adult workers.
Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.
Requisition ID 516182
Reference Date: 07/25/2026
Job Code Function: Back of House
(NYSE: MTN) Experience of a Lifetime.
Vail Resorts is a network of the best destination and close-to-home ski resorts in the world including Vail Mountain, Breckenridge, Park City Mountain, Whistler Blackcomb, Stowe, and 32 additional resorts across North America; Andermatt-Sedrun and Crans-Montana in Switzerland; and Perisher, Hotham, and Falls Creek in Australia. In 2016, our company launched the industry-changing Epic Pass. Vail Resorts is a publicly held company traded on the New York Stock Exchange (NYSE: MTN). We are passionate about providing an Experience of a Lifetime to our team members and guests, and our EpicPromise is to reach a zero net operating footprint by 2030, support our employees and communities, and broaden engagement in our sport. In addition to our 42 resorts in four countries, our company owns and/or manages a collection of elegant hotels under the RockResorts brand, a portfolio of vacation rentals, condominiums and branded hotels located in close proximity to our mountain destinations, as well as the Grand Teton Lodge Company in Jackson Hole, Wyoming. Vail Resorts Retail operates more than 250 retail and rental locations across North America. Interested in joining our team? Come work and play in the mountains! Discover (or re-discover!) a passion for the outdoors with free ski pass(es), free ski/snowboard lessons, a 40% retail discount, and much more. Receive $20/hr starting wage, health/wellness benefits, and training through our Epic Service development experience. Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means building lifelong connections with people from around the world. Learn more about our company at www.VailResorts.com, or discover our resorts and pass options at www.EpicPass.com.
Offices: 390 Interlocken Cres., Broomfield, CO 80021, US
There are currently 104 open food & beverage positions in Park City, UT listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Marriott International Hotels, Inc., Stein Collection, Promontory Club, Alterra Mountain Company, Auberge Collection, among others. Browse the listings above to see every active employer.
Yes — 1 of the 104 open food & beverage positions offer remote or hybrid work (0 remote, 1 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
