Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
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Skills: Food delivery, Hospitality, Customer service, Plate presentation, Communication
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Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Skills: Institutional Cooking, Food Preparation, Menu Planning, Sanitation, Kitchen Safety
Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Skills: Customer Service, Fine Dining Service, Menu Knowledge, Food Safety, Allergen Awareness
Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Skills: Institutional cooking, Food preparation, Menu planning, Sanitation, Kitchen organization
Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Skills: Fine Dining Service, Customer Service, Food Preparation, Menu Knowledge, Allergen Awareness
Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Skills: Customer Service, Fine Dining Service, Food Preparation, Menu Knowledge, Allergen Awareness
Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Skills: Customer Service, Fine Dining Service, Food Preparation, Menu Knowledge, Allergen Awareness
As a Host, you will create legendary experiences by engaging with guests as they enter the restaurant. You'll manage waitlists through our table seating app and ensure that guests are seated in an efficient and effective…
Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Skills: Institutional cooking, Food preparation, Menu planning, Sanitation, Kitchen safety
The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food Prep, Restaurant Cleanliness and Teamwork. The Team Member will work pr…
Skills: Guest Service, Food Preparation, Restaurant Cleanliness, Teamwork, Time Management
Description About Forest Hills Country Club Forest Hills Country Club is a premier private country club in Clarkson Valley, Missouri, serving the West St. Louis area since 1964. Known as the "Family Club of Choice," the …
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! Join Our Team as a Territory Manager – Where Passion Meets Opportunity! Are you ready…
We’re excited about your interest in pursuing the next step in your career with US Foods! Your continuous growth and development is critical to our success. US Foods is committed to working with and providing reasonable …
Director of Dining - EverTrue (Three Oaks) Brooking Park
Chesterfield, Missouri, United States · On-site
$77k–$138k/yr
Senior$24M raised
Job Description: Additional Information: Introduction: At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are …
Job DetailsJob Location: Doubletree Chesterfield - Chesterfield, MO 63017Salary Range: $11.00Job Shift: AnyTo prepare and serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in…
Job DetailsJob Location: Doubletree Chesterfield - Chesterfield, MO 63017Salary Range: $11.00Job Shift: AnyTo prepare and serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in…
Company Description We are MBR Management (a locally owned Franchise of Domino's) & we strive to treat all of our team members like family. Our goal is to get to know each team member & help you accomplish your goals whe…
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$15/hr–$21/hr
Part-time
professional certificate
Paid Time Off, Retirement Savings, Employer Match Contribution, Education Financial Assistance, Employee Assistance Program, Wellness Program
Posted 9d ago
~40 hrs/week
Responsibilities
The Dietary Aide performs dining service functions, including serving meals, maintaining clean and sanitary kitchen areas, and assisting with food preparation. They ensure residents receive appropriate food choices based on dietary restrictions while following safety and infection control protocols.
Requirements
Candidates should have basic cooking skills and a willingness to learn, with one year of dietary aide experience preferred. The role requires the ability to follow recipe instructions, maintain documentation, and obtain necessary food safety certifications.
Full job description
Job Description:
Introduction
At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and appreciated by the people they work with – residents and coworkers – every day.
Summary
The Dietary Aide performs a variety of dining service functions in serving and maintaining clean, sanitary, and organized conditions of kitchen, dining areas, facilities, and equipment within the skilled nursing and assisted living memory care residential areas; May assist in some aspects of food preparation
Responsibilities
Assists residents with making appropriate food and beverage choices while ensuring options offered meet their dietary restrictions/orders, including being attentive to food allergies and sensitivities
Performs defined work routines using various dining service utensils, supplies, and equipment as assigned
Assists with all aspects of dining service set-up, including preparing meals, beverages, and other food items, ensuring all foods are served at proper temperatures and on time
Prepares dining room(s) for next meal service; Sets tables, refills condiments, washes and folds clothing protectors
Assists with all aspects of clean-up to ensure all dining service areas are maintained in accordance with policies and standards by completing daily cleaning duties, bussing tables, sweeping, mopping, washing dishes, removing trash, stocking and storing items correctly, and keeping all dining service work areas clean
Follows all safety procedures and protocols as mandated by EverTrue policy, federal and state regulations, and standard food handling practices and reports all hazardous conditions, defective equipment, and accidents or incidents to the supervisor immediately
Maintains all necessary documentation, including checking and recording food temperatures in HACCP logs, recording product usage and waste amounts, and recording any other information needed
Follows infection control procedures, including proper hand washing, food storage, food disposal, and wearing protective clothing and equipment when handling waste and cleaning agents
Qualifications, Knowledge, Skills & Abilities
To perform this position successfully, an individual must be able to perform each essential duty satisfactorily.
-One year of dietary aide experience preferred
-Basic cooking skills and willingness to learn
-Knowledge of sanitation and safety guidelines
-Ability to read, understand, and follow recipe instructions, diet orders, resident preference cards, and work assignments
-Willingness to perform routine, repetitive tasks with frequent interruptions
-Must be patient and tolerant with staff, residents, and family members
-Must have or be willing to receive a recognized food safety handling certification in accordance with local or county regulations
-Must have or be willing to receive a Hepatitis A vaccine if working within St. Louis County (in accordance with County health regulations)
Physical Requirements and Working Conditions
The physical activities and demands described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job duties and responsibilities.
The Dietary Aide stands and walks the majority of the working day, as well as reaches, stoops, bends, lifts, carries, and manipulates various food products, dietary supplies, and equipment. The Dietary Aide must have an ability to work with chemicals and cleaning agents and to withstand exposure to temperature and humidity changes, such as entering refrigerated storage areas and working at ovens, ranges, dish-washing machines, and steam tables. This employee must be free from infections or diseases.
This job description is intended to describe the general nature and level of work performed by those assigned to this classification. This job description in no way states or implies that these are the only duties to be performed by those occupying this position. The job description and job functions described herein are subject to possible modification by EverTrue in accordance with applicable federal, state, and local laws.
EverTrue Pay & Benefits
Pay grade: 06, $15.00/hour to $21.00/hour.
Eligible for shift differentials: No.
For information on EverTrue benefits-eligibility by employment status, please see below.
All employees: Paid Time Off (PTO) and PTO Sell-back, Retirement savings benefits with an employer match contribution, Education Financial Assistance, Employee Assistance Program (EAP), Wellness, Pay advances (PayActiv), Caregiver support (TCARE), Leaves of Absence, Special retail deals and discounts (Perkspot), and Commuter support.
Part-time: In addition to the benefits provided to all employees… Extended Sick Pay, Bereavement Pay, and Jury Duty Pay.
Full-time or Weekend Option: In addition to the benefits provided to all employees and Part-time employees… Medical/Pharmacy, Dental, Vision, Flexible Spending Accounts (Healthcare and Dependent Care), Life insurance, Disability (Long-term and Short-term), Voya income protection benefits (Hospital, Critical Illness, and Accident), and Pet insurance.
A faith-centered nonprofit empowering older adults to live life to the fullest, wherever they are. Life According to You
Industry
Hospitals and Health Care
Company size
1,001-5,000 employees
Founded
1860
Headquarters
St Louis, Missouri
LinkedIn followers
9,093
EverTrue is a faith-centered, nonprofit organization dedicated to empowering older adults to live life to the fullest, wherever they call home. Formerly known as Lutheran Senior Services, the mission continues to build on a legacy of 165 years of service and innovation.
Offices: 1150 Hanley Industrial Ct, St Louis, Missouri 63144, US
How many Food & Beverage jobs are open in Chesterfield, MO right now?
There are currently 183 open food & beverage positions in Chesterfield, MO listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Chesterfield, MO?
Companies currently hiring include EverTrue, Domino's, St. Luke's Hospital, First Watch Restaurants, Marcus Corporation, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Chesterfield, MO?
Yes — 2 of the 183 open food & beverage positions offer remote or hybrid work (0 remote, 2 hybrid).
How do I apply for Food & Beverage jobs in Chesterfield, MO?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.