Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibi…
Skills: Cooking, Mise En Place, Food Safety, Kitchen Equipment Maintenance, Food Rotation
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Seasonal Cook, Tundra Grill & Concessions, at Assiniboine Park Conservancy
Winnipeg, Manitoba, Canada · On-site
Mid level
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Part-time
professional certificate
Posted 15d ago
~25 hrs/week
Responsibilities
Prepare and cook food products according to corporate standards and guidelines. Maintain kitchen cleanliness and ensure proper storage and rotation of food and beverage products.
Requirements
Requires proven experience as a restaurant or prep cook and a Food Safety Certification. A certificate from a recognized cooking school and strong knowledge of cooking methods are also required.
Full job description
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.
Qualifications:
Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.
Related keywords
CulinaryFood Safety CertificationMise En PlaceRestaurant CookPrep CookFood ProductionHealth and Safety PoliciesKitchen EquipmentHospitality
Canada's leading food and support services provider, certified as one of Canada's Most Admired Corporate Cultures 2025.
Industry
Food and Beverage Services
Company size
10,001+ employees
Headquarters
Mississauga, ON
LinkedIn followers
47,848
Compass Group Canada is Canada’s leading foodservice and facilities management company.
From offices, schools and universities, hospitals and senior living communities, sports and cultural venues, to remote mining camps and offshore drilling platforms, Compass Group Canada provides exceptional foodservice to millions of customers every day.
Our clients also look to us to provide a consolidated range of support services in addition to our foodservices. With experts in place to deliver specialized services such as cleaning, building maintenance, reception and security service, the Compass Group Canada team has the skills clients need when outsourcing their non-core activities.
As part of a global network of companies and with almost 40 years of experience in Canada, our innovation and experience mean we have the right offer for our customers all the time.
For more information on Compass Group Canada visit our website at www.compass-canada.com.
Offices: 1 Prologis Blvd, Suite 400, Mississauga, ON L5W 0G2, CA
Sports and LeisureOffshore and RemoteHealthcare and SeniorsEducationBusiness and IndustrySenior Livingand @compassgroupcanadaHigher EducationHospitalityConsulting
Canada's leading food and support services provider, certified as one of Canada's Most Admired Corporate Cultures 2025.
Industry
Food and Beverage Services
Company size
10,001+ employees
Headquarters
Mississauga, ON
LinkedIn followers
47,848
Compass Group Canada is Canada’s leading foodservice and facilities management company.
From offices, schools and universities, hospitals and senior living communities, sports and cultural venues, to remote mining camps and offshore drilling platforms, Compass Group Canada provides exceptional foodservice to millions of customers every day.
Our clients also look to us to provide a consolidated range of support services in addition to our foodservices. With experts in place to deliver specialized services such as cleaning, building maintenance, reception and security service, the Compass Group Canada team has the skills clients need when outsourcing their non-core activities.
As part of a global network of companies and with almost 40 years of experience in Canada, our innovation and experience mean we have the right offer for our customers all the time.
For more information on Compass Group Canada visit our website at www.compass-canada.com.
Offices: 1 Prologis Blvd, Suite 400, Mississauga, ON L5W 0G2, CA
Sports and LeisureOffshore and RemoteHealthcare and SeniorsEducationBusiness and IndustrySenior Livingand @compassgroupcanadaHigher EducationHospitalityConsulting