Job DetailsJob Location: 1700 Delta Waters Rd, Medford, OR - Medford, OR 97504Salary Range: $15.05 - $21.00 HourlyJOB PURPOSE: This position is responsible for the preparation and production of all Buffalo Wild Wings men…
Skills: Food Preparation, Sanitation Procedures, Food Safety, Time Management, Organization
Description Get Air Trampoline Park in Medford is looking for an Assistant Park Manager! At Get Air, you’ll have the opportunity to work in a fast-paced environment that’s all about fun. You will assist in leading a team…
Skills: Decision Making, Oral Communication, Written Communication, Conflict Management, Customer Service
Description We are seeking a qualified Chemical and Dish machine Service Technician who will be responsible for providing quality service in a courteous, respectful, and safe manner which aligns with our On-Board Values.…
Benefits: Company parties Competitive salary Dental insurance Employee discounts Flexible schedule Free food & snacks Free uniforms Health insurance Opportunity for advancement Training & development Cascade KB LLC, a lo…
Skills: Food Preparation, Grilling, Cash Handling, Point Of Sale System, Customer Service
PBNA $22.00 / hour CLICK HERE to view our Merchandiser Realistic Job Preview Video Position is responsible for product merchandising within large volume stores (Grocery, etc.). This includes stocking shelves, rotating sh…
Skills: Merchandising, Stocking shelves, Product rotation, Inventory management, Customer service
$30k Sign On Bonus 24 hours as the Staff pharmacist, with option to float in Medford/Grants Pass area the remaining 16 hours per week. Why choose us? Are you ready to take the next step in your career? Join us for an exc…
Skills: Patient care, Disease state management, Medication therapy optimization, Pharmacy operations, Supervision
Overview Great brands reflect culture. The best ones help shape it. At Foot Locker, we’re rooted in sport, powered by style, and driven by the communities that move both. From Foot Locker and Kids Foot Locker to Ch…
We consider applications for this position on an ongoing basis. OVERVIEW Experience a place of energy, passion, and excitement. A place where the joy of discovery and uncommon artistry blend to create exhilarating buying…
Skills: Operational excellence, Merchandising, Inventory management, Attention to detail, Point of sale system
We consider applications for this position on an ongoing basis. OVERVIEW Experience a place of energy, passion, and excitement. A place where the joy of discovery and uncommon artistry blend to create exhilarating buying…
We consider applications for this position on an ongoing basis. OVERVIEW Experience a place of energy, passion, and excitement. A place where the joy of discovery and uncommon artistry blend to create exhilarating buying…
Get some, give back! We're looking for pop culture fanatics to help create the best experience for our customers. We’re on the search for a Seasonal Sales Associate that will help lead our civic minded, pop culture drive…
DIVE IN TO A NEW CAREER WITH A LESLIE'S COMPANY: Oregon Hot Tub is Oregon’s largest and most established hot tub company—the #1 selling hot tub company in the Portland area since 1979. We became a part of Les…
Skills: Heavy Lifting, Loading And Unloading, Customer Service, Safe Driving, Forklift Operation
Why choose us? Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand! At Albertsons Companies, we are looki…
Skills: Patient care, Disease state management, Medication therapy optimization, Pharmacy operations, Supervision
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$15/hr–$21/hr
Other
Posted 89d ago
~40 hrs/week
Responsibilities
Responsible for the preparation and production of all menu items across various kitchen stations including Grill, Chip, and Expo. Ensures food quality, timeliness of delivery, and maintains a clean and sanitary workstation.
Requirements
Requires a minimum age of 16 with a preference for prior experience in a restaurant or retail environment. Must possess knowledge of food safety, sanitation, and the ability to maintain a high pace of intensity.
Full job description
Job DetailsJob Location: 1700 Delta Waters Rd, Medford, OR - Medford, OR 97504Salary Range: $15.05 - $21.00 HourlyJOB PURPOSE:
This position is responsible for the preparation and production of all Buffalo Wild Wings menu items. Several roles within this position include the Chip, Shake, Grill, Southwest, and Expo stations.
CORE JOB FUNCTIONS/RESPONSIBILITIES:
Prep and Portion
Get prep list from Manager on Duty (MOD) and prep items according to the need of the shift Ensure you are using proper containers, filling to appropriate fill lines, and following FDIR and FIFO procedures Clean, sanitize, and put away prep items when finished Portion appropriate items according to MOD’s requirements Track all waste on Waste Sheet per Company Standard Procedures
Chip Station
Responsible for all preparation of fried chips, wedges, and onion rings prepared in the kitchen of the restaurant. Ensure all chip coolers are clean and free of extra debris The Chip position portions and prepares food items prior to cooking in accordance with the Chip Packaging Chart. Other duties include, maintaining the fryers and quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. The Chip position is also responsible for maintaining a sanitary and clean kitchen workstation. Grill Station Responsible for all preparation of grilled items prepared in the kitchen of the restaurant. The Grill person portions and prepares food items prior to cooking in accordance with the Prep Sheets and Grill Station Chart. Other duties include maintaining the grill and quality of the products outlined in the Prep Sheets and Grill Station Guide. The Grill Station is also responsible for maintaining a sanitary and clean kitchen work station.
Shake Station
Ensure all sauce pumps are cleaned, filled, and in working order Ensure all sauce and seasoning buckets have been washed and dried Ensure all seasoning shakers are clean, filled no more than ¾ full Prime the sauce buckets – priming rules do not apply to seasoning buckets Ensure hot wing holding drawers are turned on, are at 180°F with the vents open Weigh wings to determine cooking time for shift
Southwest Station
Responsible for all preparation of wraps, salads, flatbreads, etc. Responsible for maintaining cold rail and making sure food is properly stocked Responsible for maintaining and sanitary and clean work station
Expo Station
The Expo position functions as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers. This position also controls food presentation, quality assurance and timeliness of food delivery.
Shift Change Responsibilities
Clean and stock each station following FIFO guidelines Ensure all soap and sanitizer buckets are changed minimally every four hours Empty any trash containers that need to be emptied Wash all necessary dishes Wash all sauce and seasoning buckets Notify MOD of any equipment that is not working properly or not being help to proper temperatures Ensure LDIR and FIFO methods are being followed at all times Help other stations as needed Skim, polish, filter, dump fryers – follow your restaurant’s filtering schedule Other duties as assigned by supervisor
The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
QualificationsKnowledge/Skills
• Knowledge of proper sanitation, food safety, and security procedures • Excellent verbal communication and interpersonal skills • Skill in time management and organization with excellent attention to detail • Ability to take direction and execute team and company objectives • Knowledge of specs, cook times, plate presentation, etc. • CSK/KDU/ticket order management system
Freedom to Act
• Comply with all specs, quality standards, and department rules and procedures • Take direction from outside and inside Expo
Size and Complexity
• Ability to follow specific service time and guidelines Ability to maintain a high degree of pace and intensity for an extended period of time • Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts
Interaction
• WOW our Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every guest • Maintain positive working relationships with all Team Members and managers • Work as a contributing member of a team
External Relationships
• WOW our guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly service, food, fun, and value
EDUCATION/EXPERIENCE
Required • Minimum 16 years of age (State Minor Laws Supersede)
Preferred • Prior experience working in restaurant or retail environment
Related keywords
Food & BeverageKitchen OperationsFIFOFDIRLDIRFood SafetySanitationExpo StationGrill StationPrep and PortionCSKKDUTicket Order ManagementRestaurant IndustryQuality Control
We are strategic thought partners that enable our brand teams to thrive in the communities they serve and achieve industry-leading growth and returns. Pacific Bells began in 1989 when two businessmen, Tom Cook and Dennis January, decided to go into partnership. Dennis had just opened his first Taco Bell restaurant in Tualatin, Oregon. Tom had begun his Taco Bell career years before as a fry cook and, at the time, held the position of Franchise Consultant with Taco Bell Corporation working with franchisees like Dennis. Tom was
passionate about Taco Bell and wanted to become a franchisee, so they agreed to work together on building a franchise. Since that first restaurant, the company has grown to more than 270 Taco Bell restaurants operating in several States and has a view toward continued growth. Yum!
Brands, Inc. owns Taco Bell Corporation, along with its sister companies KFC, Pizza Hut, and A&W.
We are very proud to be a part of Yum! Brands.
In 2008, Pacific Bells, Inc., through its affiliate company Pacific Wings, LLC, opened its first Buffalo Wild Wings Grill and Bar in Palmdale, CA. and, through partnership with another Buffalo Wild Wings franchisee, we now operate more than sixty-five Buffalo Wild Wings with more coming soon.
Offices: 600 Las Colinas Blvd E, Irving, Texas 75039, US · 111 W. 39th St., Vancouver, WA 98660, US
How many Retail jobs are open in Medford, OR right now?
There are currently 279 open retail positions in Medford, OR listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Retail roles in Medford, OR?
Companies currently hiring include Lithia & Driveway, Lowe's Companies, Inc., Albertsons Companies, Kroger, Dollar Tree Stores, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Retail jobs in Medford, OR?
Yes — 4 of the 279 open retail positions offer remote or hybrid work (2 remote, 2 hybrid).
How do I apply for Retail jobs in Medford, OR?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.