Management & Leadership Jobs in Megève, France (Now Hiring) — 28 open
Hôtel & Restaurant Le Saint Georges
Responsable F&B F/H
Megève, Auvergne-Rhône-Alpes, France · On-site
Senior
En tant que Responsable F&B, vos missions seront les suivantes : S’assurer du bon déroulement des points de restauration Veiller à la satisfaction des clients Diriger les équipes de salle et du…
Skills: Team Management, Customer Satisfaction, Inventory Management, Budgeting, Staff Training
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Front desk operations, Luxury hospitality, Guest relations, Opera PMS, Team supervision
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Culinary leadership, Team management, Menu development, Kitchen production management, Food safety
Hôtel Saint-Georges
Gouvernant(e) d'étage (logé) F/H
Megève, Auvergne-Rhône-Alpes, France · On-site
Mid level
Le/la gouvernant(e) d'étage est un poste majeur au sein du Chalet Saint-Georges, véritable pilier de notre excellence. Il/elle est responsable de la supervision et de la coordination des équipes de l…
L’assistant(e) gouvernant(e) d’étage occupe une place essentielle au sein du Chalet Saint-Georges, en soutien direct à la gouvernante. Il/elle participe activement à la supervision et &ag…
Skills: Housekeeping supervision, Team coordination, Quality control, Inventory management, Staff training
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Customer Relationship Management, Event Coordination, Administrative Support, Opera PMS, Golden S&C
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Assistant Chef Sommelier (H/F) - Kaito - Hiver 26/27
Megève, Auvergne-Rhône-Alpes, France · On-site
Mid level$579M raised
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Luxury Hospitality Operations, Guest Relations, Team Supervision, Opera PMS, Interpersonal Skills
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Housekeeping, Quality Control, Team Management, Customer Satisfaction, Cleaning Standards
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Team Supervision, Food & Beverage Operations, Staff Training, Customer Relationship Management, Menu Knowledge
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Full-time
Posted 3d ago
~40 hrs/week
French
Responsibilities
The F&B Manager is responsible for overseeing daily restaurant and bar operations, ensuring high standards of customer service and quality. They manage staff scheduling, training, and performance while maintaining financial oversight of costs and inventory.
Requirements
The candidate must possess strong leadership skills to manage teams and coordinate between the kitchen and dining areas. Proficiency in financial monitoring, inventory control, and maintaining brand standards is essential for this role.
Full job description
En tant que Responsable F&B, vos missions seront les suivantes :
S’assurer du bon déroulement des points de restauration
Veiller à la satisfaction des clients
Diriger les équipes de salle et du bar
Gérer et développer la fidélisation client
Gérer les éventuelles plaintes clients
Maintenir de bonnes relations avec les prestataires extérieurs
Transmettre l’ADN de marque et les valeurs de la collection
Etablir la communication entre la salle et la cuisine
Manager l’ensemble des collaborateurs du restaurant/bar
Veiller au maintien et la propreté des points de vente
Superviser des plannings en fonction de l'activité
Répartir les tâches entre les membres de l'équipe
Participer à la formation et au développement professionnel de chaque membre de l’équipe
Mettre en place et faire respecter les standards de qualité et les procédures
Suivre les coûts des points de vente
S’assurer de l’atteinte des ratios cibles
Mettre en place des actions correctives si nécessaire
S’assurer que toutes les prestations ont bien été facturées
Vérifier régulièrement les caisses et fonds de caisse du restaurant et du bar
Un hôtel 3 étoiles, un Spa & une brasserie dans le centre-ville de Chalon-sur-Saône
Industry
Hospitality
Company size
11-50 employees
Headquarters
Chalon-sur-Saône
Un hôtel 3 étoiles, un Spa & une brasserie dans le centre-ville de Chalon-sur-Saône
Offices: 32 avenue Jean Jaurès, Chalon-sur-Saône, 71100, FR
Frequently asked questions
How many Management & Leadership jobs are open in Megève, France right now?
There are currently 28 open management & leadership positions in Megève, France listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Management & Leadership roles in Megève, France?
Companies currently hiring include Four Seasons, Hôtel & Restaurant Le Saint Georges, among others. Browse the listings above to see every active employer.
How do I apply for Management & Leadership jobs in Megève, France?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.