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Trades Jobs in Megève, France (Now Hiring) — 34 open

Four Seasons logoFour Seasons

Demi Chef de partie (H/F) - L'Idéal 1850 - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Mid level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Sauce Preparation, Cold Meat Preparation, Vegetable Preparation, Pastry Assistance, Production Management

Four Seasons logoFour Seasons

Plongeur (H/F) - L'Idéal 1850 - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Dishwashing, Kitchen Cleaning, Waste Management, Hygiene Standards, French Language

Four Seasons logoFour Seasons

Commis de cuisine (H/F) - L'Idéal 1850 - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Food Preparation, Culinary Production, Health and Safety Compliance, Inventory Management, Workstation Maintenance

Four Seasons logoFour Seasons

Agent de maintenance (H/F) - CDI

Megève, Auvergne-Rhône-Alpes, France · On-site

Mid level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Electrical Wiring, Plumbing, Equipment Maintenance, Diagnostics, Furniture Assembly

Four Seasons logoFour Seasons

Demi Chef de partie (H/F) - Kaito - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Mid level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Food Preparation, Sauce Preparation, Cold Meat Preparation, Vegetable Preparation, Pastry Assistance

Four Seasons logoFour Seasons

Plongeur nuit (H/F) - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Dishwashing, Kitchen Sanitation, Waste Management, Organization, French Fluency

Four Seasons logoFour Seasons

Plongeur (H/F) - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Dishwashing, Kitchen Cleaning, Waste Management, Hygiene Regulations, Organization

Four Seasons logoFour Seasons

Agent de maintenance (H/F) - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Electrical Wiring, Plumbing, Equipment Maintenance, Diagnostics, Furniture Assembly

Four Seasons logoFour Seasons

Commis de cuisine (H/F) - Cafétéria - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Food Preparation, Culinary Production, Health and Safety Compliance, Workstation Maintenance, Inventory Management

Four Seasons logoFour Seasons

Commis (H/F) - Boulangerie - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Baking, Pastry Making, Mise-en-place, Food Safety, Health and Safety Compliance

Four Seasons logoFour Seasons

Chef de Partie (H/F) - Boulangerie - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Mid level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Bakery Production, Kitchen Management, Staff Supervision, Inventory Management, Ordering

Four Seasons logoFour Seasons

Stagiaire (H/F) - Pâtisserie - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Pastry Arts, Hygiene and Safety Rules, French Proficiency, English Proficiency, Multi-tasking

Four Seasons logoFour Seasons

Commis de cuisine (H/F) - Kaito - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Food Preparation, Culinary Production, Health And Safety Compliance, Inventory Management, Workstation Maintenance

Four Seasons logoFour Seasons

Commis de cuisine (H/F) - PDJ - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Food Preparation, Kitchen Production, Health and Safety Compliance, Inventory Management, Workstation Maintenance

Four Seasons logoFour Seasons

Demi Chef de Partie (H/F) - Brasserie Benjamin - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Mid level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Sauce Preparation, Cold Meat Preparation, Vegetable Preparation, Pastry Assistance, Kitchen Production Management

Four Seasons logoFour Seasons

Lingère/Couturière/Equipière (H/F) - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Laundry Management, Ironing, Garment Care, Customer Service, Phone Etiquette

Four Seasons logoFour Seasons

Equipier de nuit (H/F) - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Cleaning, Housekeeping, Surface Maintenance, Hygiene Standards, Safety Compliance

Four Seasons logoFour Seasons

Equipier d'étages tournant (H/F) - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Cleaning, Housekeeping, Time Management, Attention To Detail, French Fluency

Four Seasons logoFour Seasons

Equipier Lieux Publics tournant (H/F) - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Cleaning, Hygiene Standards, Safety Standards, Time Management, Customer Service

Four Seasons logoFour Seasons

Commis de cuisine (H/F) - In Room Dining - Hiver 26/27

Megève, Auvergne-Rhône-Alpes, France · On-site

Entry level$579M raised

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…

Skills: Food Preparation, Culinary Production, Health and Safety Compliance, Inventory Management, Traceability Labeling

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Showing 1–20 of 34

Four Seasons logo

Demi Chef de partie (H/F) - L'Idéal 1850 - Hiver 26/27

Four Seasons

Megève, Auvergne-Rhône-Alpes, France • On-site

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  • Full-time, Temporary
  • Uniform supplied and laundered, One meal per shift, Loyalty bonus after second consecutive season, Staff housing (shared or single), Monthly housing allowance, Employee discounts at restaurants
  • Posted 10d ago
  • Apply by Nov 1
  • ~39 hrs/week

Responsibilities

Assist the Chef de Partie in preparing sauces, meats, and vegetables for lunch and dinner service. Manage production and storage while ensuring compliance with the kitchen's technical specifications.

Requirements

Candidates must have the legal right to work in France and be fluent in both French and English. Flexibility to move between different kitchen departments is required.

Full job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Our modern 55-room chalet continues the legacy of the Rothschild family, who set out nearly a century ago to craft an unparalleled resort experience. A cozy and exclusive mountain retreat, it offers an inviting escape in both summer and winter. Play one of the world’s finest Alpine golf courses, relax in the region’s largest spa, and dine at La Brasserie Benjamin where the richness of French cuisine is celebrated through refined dishes. Craving for Pan-Asian food? discover the world of our restaurant Kaito and for a breathtaking view, let’s meet at Edmond’s, our fine dining restaurant. For those who love to hit the slopes or the trails, L'Idéal 1850, our high-altitude restaurant, is the perfect spot to unwind during an adventure-packed day.

About the role

The Demi Chef de Partie function is to lend aid to the Chef de Partie wherever possible. They must also be flexible enough to move from department to department (substitute or relieve cook of a comparable or junior station) when necessary. He/she prepares sauces, cold meats, and vegetables; cooks lunch and dinner, assists in making pastry, cold & hot preparation.

What you will do

  • Carry out and ensure the preparation of its part under the supervision of a Chef de Partie and/or Sous-Chef.

  • Set up your part.

  • Manage production and product storage.

  • Comply with technical specifications and the spirit of the kitchen established by the Chef.

“The list of tasks specified above is not exhaustive, as your role will require constant adaptation to situations of high activity and specific customer relationship management”.

What we are looking for

You must possess the legal right to work in France at the time of application and have fluency in French and English.

What we offer

  • 39-hour seasonal contract

  • Salary communicated during interview

  • Uniform supplied et laundered for operating staff

  • One meal per shift at our Employees’ Cafeteria

  • As a reward for loyalty, employees receive a bonus at the end of their second consecutive season (Winter-Winter, Summer-Winter, or Summer-Summer)

What your experience will be like

  • Enjoy a fully equipped living experience in one of the most sought-after resorts for mountain and outdoor lovers. In our Staff House, you can challenge your colleagues to a game of PlayStation, Switch or Baby foot, relax to the sound of the piano or acoustic guitar ... or work out in our gym!

  • A dedicated shuttle service will not only take you to your workplace but can also show you the region's legendary sights!

  • The room provided is either shared or single (for executive and night positions). For those wishing to find their own accommodation, a monthly housing allowance will be provided.

  • Enjoy exclusive discounts at our restaurants, as well as on your ski pass, access to the Mont Blanc Tunnel, the Saint-Gervais thermal baths, Ciné-Mont Blanc, and other local attractions.

  • Bring the season to a close with our Staff Party, sure to be the envy of many!

Related keywords

Demi Chef de PartieFine DiningCulinary ArtsHospitalityLuxury ResortFood PreparationKitchen ManagementSeasonal ContractFrench CuisinePan-Asian Cuisine

About Four Seasons

LinkedInVisit site
Industry
Hospitality
Company size
10,001+ employees
Headquarters
Toronto, Ontario
LinkedIn followers
1,937,761
Total funding
$579M

Four Seasons opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Currently operating more than 130 hotels and resorts, and more than 55 residential properties in major city centers and resort destinations in 47 countries, and with more than 50 projects under planning or development, Four Seasons consistently ranks among the world's best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. To learn more about our career opportunities, visit fourseasons.com/careers. For more information and reservations, visit fourseasons.com. For the latest news, visit press.fourseasons.com.

Offices: 1165 Leslie Street, Toronto, Ontario M3C 2K8, CA · 10100 Carthay Dr, Lake Buena Vista, FL 32830, US · Quai des Bergues 33, Geneva, GE 1201, CH · 190 Orchard Blvd, Singapore, Singapore 248646, SG · 4591 Blackcomb Way, Whistler, BC V0N 1B4, CA

The world's leading operator of luxury hotels and resortsLeisureRental PropertyHospitalityHotelRestaurantsTravel
View all jobs at Four Seasons

Frequently asked questions

How many Trades jobs are open in Megève, France right now?

There are currently 34 open trades positions in Megève, France listed on Clera. New openings are added daily as companies post roles.

Which companies are hiring for Trades roles in Megève, France?

Companies currently hiring include Four Seasons, Leitmotiv, Relais & Châteaux, among others. Browse the listings above to see every active employer.

How do I apply for Trades jobs in Megève, France?

Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.

Trades jobs in other cities

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