Oshkosh, Wisconsin, United States · On-site
Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order…
Skills: Leadership, Financial Management, Budgeting, Client Relationship Management, Food Service Operations
Oshkosh, Wisconsin, United States · On-site
$12/hr–$15/hr
Looking for a flexible part-time job with great perks, tips, and opportunities to grow? Join our Subway team! At Subway, you'll work in a friendly, fast-paced environment, learn valuable Guest service skills, and be part…
Skills: Guest Service, Food Preparation, Cash Handling, Point Of Sale Operation, Cleaning And Sanitation
Oshkosh, Wisconsin, United States · On-site
$54k–$79k/yr
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 871 Shift: Variable Leadership Experience: 1-3 years Pay Range: $54,340.00 to $79,100.00 Actual pay will be based on variou…
Skills: Hiring, Training, Scheduling, Food Safety, Inventory Control
Oshkosh, Wisconsin, United States · On-site
$54k–$79k/yr
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 742 Shift: Variable Leadership Experience: 1-3 years Pay Range: $54,380.00 to $79,100.00 Actual pay will be based on variou…
Skills: Hiring, Training, Scheduling, Food safety, Ordering
Oshkosh, Wisconsin, United States · On-site
Job DetailsJob Location: 417 - Aspire Senior Living Oshkosh - Oshkosh, WI 54904Job Category: Restaurant - Food ServiceCulinary Assistant | Dietary Assistant | Dietary Aide Aspire Senior Living | Oshkosh, WI Open Intervie…
Skills: Customer Service, Food Preparation, Kitchen Cleanliness, Multitasking, Collaboration
Oshkosh, Wisconsin, United States · On-site
$10/hr–$15/hr
Join Our Team at Subway – Oshkosh! Subway located at 1635 W. 20th Avenue in Oshkosh is hiring! We're looking for enthusiastic, dependable people who enjoy working with others and delivering great Guest service. Cur…
Skills: Guest Service, Leadership, Staff Scheduling, Inventory Management, Recruiting
Oshkosh, Wisconsin, United States · On-site
General Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact—ever…
Skills: Staffing Management, People Development, Performance Management, Training, Succession Planning
Oshkosh, Wisconsin, United States · On-site
Team Manager Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact—every d…
Skills: Team Leadership, Staff Coaching, Guest Relations, Food Safety, Performance Management
Oshkosh, Wisconsin, United States · On-site
About usOur founder, Lena Bryant didn't set out to change fashion forever, but that's exactly what she did. 120 years later, Lane Bryant remains the iconic plus-size brand. Empowering women is kind of our thing. Our incl…
Skills: Customer Engagement, Written Communication, Verbal Communication, Product Knowledge, Omni-channel Integration
Oshkosh, Wisconsin, United States · On-site
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and…
Skills: Hospitality Management, Team Leadership, Cost Control, Staff Training, Guest Engagement
Oshkosh, Wisconsin, United States · On-site
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Oshkosh, Wisconsin, United States · On-site
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Management
Oshkosh, Wisconsin, United States · On-site
Location : NameOshkosh Position TypeFull-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service a…
Skills: Customer Service, Team Leadership, Staff Supervision, Operational Management, Conflict Resolution
Oshkosh, Wisconsin, United States · On-site
Location : NameOshkosh Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service a…
Skills: Leadership, Customer Service, Problem Solving, Interpersonal Communication, Staff Scheduling
Oshkosh, Wisconsin, United States · On-site
Our senior living community is currently seeking a Maintenance Supervisor to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community. We are …
Skills: Building Maintenance, Team Management, Plumbing, HVAC, Electrical Wiring
Oshkosh, Wisconsin, United States · On-site
Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while drivin…
Skills: Labor Cost Control, Inventory Management, Staff Supervision, Customer Service, Quality Auditing
Oshkosh, Wisconsin, United States · On-site
Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while drivin…
Skills: Labor Cost Control, Inventory Management, Staff Supervision, Customer Service, Quality Auditing
Oshkosh, Wisconsin, United States · On-site
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Oshkosh, Wisconsin, United States · On-site
$19/hr–$20/hr
We are hiring immediately for a full time COOK position. Location: Oshkosh - 1917 Four Wheel Drive, Oshkosh, WI 54902 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am - 2:00…
Skills: Cooking, Customer Service, Quality Assurance, Food Preparation, Portion Control
Oshkosh, Wisconsin, United States · On-site
Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a General Utility Worker on our team of other service stars, you’ll ta…
Skills: Sanitation Procedures, Dishwashing, Customer Service, Safety Compliance, Kitchen Maintenance
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The Food Service Director is responsible for developing and executing dining solutions while overseeing daily operations and managing staff. Key duties include managing budgets, ensuring safety and sanitation compliance, and maintaining strong client relationships.
Candidates must have at least 4 years of experience, including 1-3 years in a management role within the food service industry. A bachelor's degree or equivalent experience is required, along with the ability to perform physical tasks like lifting up to 50 lbs.
The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.
Leadership
• Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching and managing performance
• Ensure food services appropriately connects to the Executional Framework
• Coach employees by creating a shared understanding about what needs to be achieved and how to execute
• Reward and recognize employees
• Ensure safety and sanitation standards in all operations
Client Relationship
• Identify client needs and effectively communicate operational progress
Financial Performance
• Adopt Aramark process and systems
• Build revenue and manage budget, including cost controls regarding food, beverage and labor
• Ensure the completion and maintenance of P&L statements
• Achieve food and labor targets
• Manage resources to ensure quality and cost control within budgetary guidelines
Productivity
• Implement and maintain Aramark agenda for both labor and food initiatives
• Create value through efficient operations, appropriate cost controls and profit management
• Full compliance with Operational Excellence fundamentals, including food and labor
• Direct and oversee operations related to production, distribution and food service
Compliance
• Maintain a safe and healthy environment for clients, customers and employees
• Comply with all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour
Key Responsibilities
• Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development
• Develops operational component forecasts and can explain variances. Responsible for components accounting functions.
• Ensures that requirements for appropriate sanitation and safety levels in respective areas are met
• Coordinates and supervises unit personnel regarding production, merchandising, quality and cost control, labor management and employee training
• Recruits, hires, develops and retains front line team.
• Conducts period inventory
• Maintains records to comply with ARAMARK, government and accrediting agency standards
• Interacts with Client Management and maintains effective client and customer relations at all levels with client organization
• May participate in sales process and negotiation of contracts
• Looks for opportunities to implement new products and services which support sales growth and client retention
Additional Responsibilities
• Manage the front of the house of the dining operation (Cafeteria/ Residential Dining Facility)
• Develop and implement food service plans aligned with the client's mission and vision, to include sustainable practices
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
• Requires at least 4 years of experience
• Requires at least 1-3 years of experience in a management role
• Requires previous experience in food service
• Requires a bachelor’s degree or equivalent experience
• Strong communication skills
• Ability to develop and maintain effective client and customer rapport for mutually beneficial business relationships
• Ability to demonstrate excellent customer service using Aramark's standard model
• Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers
• Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
• Must be able to stand for extended periods of time.
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Together - We Serve. We Solve. We Strengthen.
The healthcare industry is predicted to undergo more dynamic change in the next 20 years than it has in the past 100 years. Now, more than ever, it’s critical to align with partners that are focused on elevating your patient and caregiver.
Offices: 2400 Market St, Philadelphia, Pennsylvania 19103, US
There are currently 105 open hospitality positions in Oshkosh, WI listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kwik Trip, Inc., Aramark Healthcare+, Festival Foods, Starbucks, among others. Browse the listings above to see every active employer.
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
