Description THE COMPANY Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to…
Overview Opportunity: General Manager Larkspur Landing Bellevue is seeking a General Manager to lead operations and strategy within the high-demand Pacific Northwest tech corridor. We need a leader who understands the co…
Skills: Hotel management, P&L management, Corporate sales, Operational leadership, Team mentorship
Overview SP+, a Metropolis company, is an artificial intelligence company for the real world. We use computer vision to enable checkout-free parking experiences. So there’s no fumbling with tickets, machines, apps, or cr…
Skills: Valet driving, Customer service, Safe driving, Vehicle inspection, Communication
About Us At WeWork, we provide flexible workspace solutions to help businesses of all sizes thrive in more than 37 countries worldwide. The future of work is here, and we’re not just a part of that movement—we’re leading…
Skills: Hospitality, Customer experience, Community management, Interpersonal skills, Networking
No matter what you’ve been told, not all restaurant companies are the same. At Taco Time we pride ourselves on being different. Taco Time NW hiring process is completely virtual. Apply, interview, and get a new job…
Company Description Assistant Manager Our range of pay is between $20.29 and $28 hr with Opportunities to earn bonuses, each period. We have Paid Sick Leave per WA State law. Qualifying full-time employees will be offere…
Company Description Assistant Manager Our range of pay is between $20.29 and $28 hr with Opportunities to earn bonuses, each period. We have Paid Sick Leave per WA State law. Qualifying full-time employees will be offere…
We are hiring immediately for full time FOOD SERVICE WORKER positions. Location: Atlassian - 10900 Northeast 4th Street, Suite 1000, Bellevue, WA 98004. Note: online applications accepted only. Schedule: Full time; Monda…
Skills: Food Preparation, Food Safety, Sanitation, Customer Service, Inventory Control
As a Busser, you play an important role in keeping the dining room running smoothly and ensuring every guest walks into a clean, welcoming space. In this role, you move quickly and professionally to clear tables, remove …
Skills: Table Clearing, Dining Room Maintenance, Teamwork, Professionalism, Time Management
We are hiring immediately for full time FOOD SERVICE WORKER positions. Location: 700 Bellevue Way Northeast, Bellevue, WA 98004. Note: online applications accepted only. Schedule: Full time; Monday through Friday, hours …
Skills: Food preparation, Customer service, Sanitation, Safety compliance, Portion control
Job Description: Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your …
Skills: Customer service, Communication, Inventory management, Merchandising, Problem solving
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Welcome to a medical center where you're the center of attention. Pay range: - Hourly $22.22 - $33.33 Overlake Medical Center has an opportunity for a Cook II to join our Dining Services Team! Responsible for hot and col…
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HoneyBaked is hiring seasonal staff - earn extra income AND get a free ham! We hire seasonal associates to join the team for the Easter, Thanksgiving and Christmas holidays every year. Our schedules are perfect for stude…
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Company Description VI Resorts by Westgate Corporate (Bellevue, WA) The headquarters of VI Resorts by Westgate, located in Bellevue, Washington, serves as the administrative home of the VI Resorts vacation club, North Am…
POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to delive…
Skills: Guest services, Check-in and check-out, Operational support, Communication, Problem solving
Marriott International Hotels, Inc.
Overnight Desk Agent
Bellevue, Washington, United States · On-site
Entry level
POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to delive…
Skills: Guest services, Operational support, Communication, Problem solving, Confidentiality
Marriott International Hotels, Inc.
Bell Attendant
Bellevue, Washington, United States · On-site
Entry level
POSITION SUMMARY First impressions are everything. When guests arrive at our hotels, we want that impression to be memorable. The same goes for departures. When guests leave, we want them to go with a smile and a feeling…
Skills: Customer service, Communication, Hospitality, Problem solving, Attention to detail
The Hilton Bellevue is seeking a professional, self-motivated, detail-oriented, service-focused individual to fill our Group Sales Manager position. This position reports directly to the Director of Sales & Marketing. Pr…
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$25/hr–$27/hr
Full-time
high school, professional certificate
Competitive wages, Training and growth opportunities, Pay on demand, Health insurance, Dental insurance, Vision insurance
Posted 30d ago
~40 hrs/week
Responsibilities
The Sous Chef collaborates with the Director of Culinary Experience to manage daily kitchen operations, including staff supervision, meal preparation, and inventory control. They are responsible for ensuring high-quality dining experiences for residents while maintaining compliance with safety and sanitation regulations.
Requirements
Candidates must have at least three years of full-service kitchen experience and a High School Diploma or equivalent. A Serve Safe Manager certification is required, and previous supervisory experience is preferred.
Full job description
Description
THE COMPANY
Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.
At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!
WHAT WE OFFER
Competitive wages, training, and growth opportunities.
Early access to paycheck (pay on demand).
Health, Dental, Vision, and Life Insurance.
Paid Vacation, Holidays, and Sick Leave.
401K with company match.
Free meals at work.
Employee Assistance Program.
Generous Employee Referral Program and more.
POSITION SUMMARY
Our Sous Chef, in collaboration with the Director of Culinary Experience, is responsible for all daily operations and staffing for the community's restaurant. This includes supervising all kitchen staff, meal preparation, purchasing, cost control, sanitation, safety, and staff training. As Sous Chef, you will have the opportunity to connect with and positively impact the lives of our residents daily. We create everything from traditional comfort food to unique and exciting culinary options from around the globe, and a seasonal menu that changes quarterly using fresh local ingredients. We focus on cooking and baking almost everything from scratch. The ideal candidate is a skilled and passionate culinary professional with a strong commitment to providing exceptional service to seniors.
KEY RESPONSIBILITIES
Work closely with the Director of Culinary Experience (Executive Chef) to run the department efficiently and effectively within budget.
Ensure resident satisfaction through a top-notch dining experience.
Direct and manage all back- and front-of-the-house staff.
Maintain all departmental documentation according to state and federal regulations.
Assist in the planning and execution of all menus and meal preparation, department and family events, and catering functions.
Maintain inventory control of food, alcohol, supplies, and equipment, and purchase as necessary.
Assist in the recruitment efforts for the department, including interviewing, hiring, and training staff.
Cover shifts resulting from call-offs.
Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines.
Ensure proper handling and storage of cleaning supplies and chemicals.
Maintain a professional appearance.
Aid in all kitchen operations as needed.
Requirements
CANDIDATE QUALIFICATIONS
Education and certificates:
A High School Diploma or equivalent is required.
Culinary education is preferred, or an equivalent combination of experience and education is required.
Serve Safe Manager (Food Handler Certificate) with an understanding of kitchen sanitation and food codes.
Experience, Competencies, and Skills:
At least three (3) years of food preparation experience in full-service kitchen surroundings, including following recipes and cooking dishes from scratch.
At least one (1) year of supervisory experience is preferred.
Knowledge of kitchen equipment and knife handling skills.
Knowledge of dietary restrictions and meal modifications for seniors is a plus.
Proficiency in preparing a variety of meals, including large-batch cooking.
Creative culinary and prep skills are a plus.
Previous experience in senior living, healthcare, or hospitality settings is highly desirable.
Availability to work flexible shifts, including weekends and holidays.
Related keywords
Sous ChefCulinarySenior LivingKitchen OperationsFood PreparationServe SafeSanitationInventory ManagementBudgetingStaff TrainingCateringDietary RestrictionsHospitalityFull-service KitchenRecipe Development
Cogir Senior Living draws upon 20 years of residential and senior living management, as well as hospitality expertise. It is this combination of French-inspired je ne sais quoi and West Coast spirit that make COGIR Senior Living residences so indefinably unforgettable.
Offices: 8501 N Scottsdale Rd, 255, Scottsdale, Arizona 85253, US
How many Hospitality jobs are open in Bellevue, WA right now?
There are currently 291 open hospitality positions in Bellevue, WA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Bellevue, WA?
Companies currently hiring include Starbucks, Compass Group, Pyramid Global Hospitality, Marriott International Hotels, Inc., Wig Properties LLC, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Bellevue, WA?
Yes — 6 of the 291 open hospitality positions offer remote or hybrid work (3 remote, 3 hybrid).
How do I apply for Hospitality jobs in Bellevue, WA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.