Taormina, Sicily, Italy · On-site
$50k–$55k/yr
As the F&B Manager at Villa Sant’Andrea, A Belmond Hotel, you will orchestrate our entire dining landscape—from our seaside fine dining and elegant terrace bars to exclusive beach bar service and bespoke events. In this …
Skills: Operational leadership, Financial management, P&L oversight, Cost control, Team mentorship
Taormina, Sicily, Italy · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Customer Service, Hospitality Management, Food and Beverage Service, Culinary Arts, Housekeeping
Taormina, Sicily, Italy · On-site
As a Restaurant Host/Hostess at Grand Hotel Timeo, a Belmond Hotel, you will be the elegant first impression for our esteemed guests, setting the sophisticated tone for an unforgettable dining experience. You will be a c…
Skills: Hospitality, Customer service, Communication, Interpersonal skills, Multitasking
Taormina, Sicily, Italy · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Luxury Hospitality, Guest Relations, Point Of Sale Systems, Food And Beverage Service, Multitasking
Taormina, Sicily, Italy · On-site
As the Event Sales Manager at Grand Hotel Timeo, a Belmond Hotel, you will be a key figure in the commercial and operational management of the groups and events segment. Operating at the intersection of sales and operati…
Skills: Sales management, Event planning, Negotiation, Luxury hospitality, Revenue management
Taormina, Sicily, Italy · On-site
As a Chef de Rang at our esteemed hotel restaurant, you will be a vital part of delivering an exceptional dining experience. You will be an essential member of our Restaurant team, responsible for providing attentive ser…
Skills: Table Preparation, Guest Service, Hygiene Standards, Interpersonal Communication, Teamwork
Taormina, Sicily, Italy · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Guest Relations, Reservation Management, Table Allocation, Customer Service, Interpersonal Skills
Taormina, Sicily, Italy · On-site
Nel ruolo di Cameriere/a di sala al Grand Hotel Timeo, sarai un membro essenziale del nostro team di ristorazione fine dining, dedicato/a a garantire un flusso di servizio fluido ed efficiente e a contribuire a un'esperi…
Skills: Fine Dining Service, Table Setting, Guest Relations, English Fluency, Teamwork
Taormina, Sicily, Italy · On-site
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Culinary Arts, Station Management, HACCP, Mise En Place, Food Presentation
Taormina, Sicily, Italy · On-site
In the role of Events Sales Executive, you will be responsible for both proactive and reactive sales management, as well as all operational duties for groups and events (accommodations and Food & Beverage functions alike…
Skills: Event Sales, Luxury Hospitality, Negotiation, CRM Software, Microsoft Excel
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
The F&B Manager will oversee all food and beverage operations across the hotel's restaurants, bars, and beach club to ensure exceptional guest experiences. They are responsible for managing P&L, departmental budgets, and leading a high-performing team to maintain luxury service standards.
Candidates must have proven experience as an F&B Manager within luxury hotels or fine-dining environments. Strong financial acumen, leadership skills, and fluency in both English and Italian are required.
As the F&B Manager at Villa Sant’Andrea, A Belmond Hotel, you will orchestrate our entire dining landscape—from our seaside fine dining and elegant terrace bars to exclusive beach bar service and bespoke events. In this vital leadership role, you will blend rigorous operational and financial oversight with a passion for authentic Sicilian gastronomy.
Main tasks:
Reporting directly to the General Manager, the F&B Manager will oversee all Food & Beverage operations across the hotel’s restaurants, bars, beach club, and private events, ensuring an exceptional guest experience rooted in luxury and local heritage.
Specific responsibilities include:
Annual Salary Range: 50.000 - 55.000
With balconies full of geraniums and subtropical gardens that border an exclusive Sicilian beach – Villa Sant’Andrea, a Belmond Hotel feels like a private home nestled in Taormina Mare. At the acclaimed restaurant, freshly caught fish and decadent desserts are enhanced by stunning sea views. Guests can relax in the heated infinity pool, wellness centre and stylish beach cabanas.
The Belmond & LVMH Family
Villa Sant'Andrea is proud to be part of LVMH and the global collection of iconic hotels, trains, and river cruises of Belmond, all developing exceptional experiences worldwide. By joining us, you become part of a global family of hotels rich in history and stunning destinations, where our people are the heart of the Belmond experience.
Belmond was born from a passion for connecting discerning travellers with the world’s most remarkable properties, locations and journeys. From hotels and trains to river cruises and safaris, Belmond curates incomparable experiences and crafts unforgettable stories. With a legacy spanning over 45 years, since the acquisition of Hotel Cipriani in Venice in 1976, Belmond has grown into a global collection of 43 properties spread across 24 countries and territories. Exceptional destinations connected by legendary journeys are the very soul of Belmond, where the path that brings you to a place is as important as the destination itself. A pioneer of slow travel, Belmond has been operating the Venice Simplon-Orient-Express since 1982. The group later expanded to include pristine beach resorts, such as Maroma on the Riviera Maya, historic hideaways such as Villa San Michele in the Florentine foothills, urbane icons, such as Copacabana Palace in Rio de Janeiro, and gateways to UNESCO world heritage sites, such as Hotel das Cataratas in Brazil’s Iguassu National Park. As proud custodians of storied properties, Belmond is committed to building on the past to create a new legacy: the heritage of the future. Working with communities and local talents, together with the world's most respected chefs, designers and artists, Belmond continues its purpose of perpetuating the legendary art of travel. Since 2019, Belmond has been part of the world’s leading luxury group, LVMH (Moët Hennessy Louis Vuitton).
Offices: London, W1W 7NY, GB
There are currently 10 open food & beverage positions in Taormina, Italy listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Belmond, Four Seasons, among others. Browse the listings above to see every active employer.
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
