Norfolk, Virginia, United States · On-site
Overview Join our team as a Supervisor at Norfolk State University! As a supervisor in our college dining facility, you'll lead front-of-house operations, ensuring exceptional dining experiences for our campus. You'll ov…
Skills: Team Management, Customer Service, Inventory Management, Staff Training, Food Safety Compliance
Reston, Virginia, United States · On-site
Overview Are you ready to welcome guests with a warm smile and provide exceptional service at the heart of our dining experience? As a Cashier at Big Buns, you'll be the friendly face that greets our guests and ensures a…
Skills: Customer Service, Interpersonal Skills, Cash Handling, Point-of-Sale (POS) Systems, Attention To Detail
Fairfax, Virginia, United States · On-site
Overview Ignite your culinary passion at Milk & Honey, a vibrant New Orleans themed Southern Brunch destination. As a Line Cook, you'll be an integral part of our kitchen team, creating delectable dishes that showcase th…
Skills: Culinary Techniques, Food Preparation, Food Safety, Sanitation Guidelines, Plating Techniques
Reston, Virginia, United States · On-site
Overview We’re looking for a passionate and motivated Supervisor to help lead a dynamic team in delivering exceptional guest experiences in a fun, fast-paced environment. As a Supervisor, you’ll play a key le…
Skills: Leadership, Customer Service, Team Training, Operational Management, Inventory Management
Columbia, South Carolina, United States · On-site
Overview Thompson Hospitality Facilities is seeking a reliable and detail-oriented Project/Floor Technician to maintain the cleanliness, appearance, and overall condition of flooring surfaces throughout the campus of Ben…
Skills: Floor Stripping, Waxing, Buffing, Burnishing, Carpet Cleaning
Columbia, South Carolina, United States · On-site
Overview Thompson Facilities Services is seeking a dependable and detail-oriented Custodian who will support the cleanliness, sanitation, and overall appearance of campus facilities at Benedict College. The Custodian is …
Skills: Sanitization, Floor Care, Chemical Handling, Waste Removal, Customer Service
Pompano Beach, Florida, United States · On-site
Overview Join the team at South Bar & Kitchen as a Dishwasher, you will play a vital role in ensuring the cleanliness and efficiency of our kitchen operations. Bring your passion for cleanliness and commitment to teamwor…
Skills: Dishwashing, Sanitization, Kitchen Equipment Operation, Inventory Management, Teamwork
Norfolk, Virginia, United States · On-site
Overview Are you a culinary rockstar with a passion for sizzling flavors and mouthwatering grilled creations? We're looking for a Grill Cook at Norfolk State University to bring the heat and creativity to our kitchen tea…
Skills: Grilling, Food Preparation, Food Safety, Sanitation, Recipe Following
Norfolk, Virginia, United States · On-site
Overview Are you passionate about food and take pride in precision, cleanliness, and teamwork? We’re looking for a dedicated Prep Cook at Norfolk State University to support our culinary team and contribute to the …
Skills: Food Preparation, Recipe Adherence, Food Safety, Sanitation Practices, Kitchen Organization
Augusta, Georgia, United States · On-site
Overview Are you passionate about food and great service? Our campus dining facility is looking for dedicated, friendly, and hardworking individuals to join us as Food Service Workers — an essential part of creatin…
Skills: Food Preparation, Customer Service, Food Safety, Health Regulations, Teamwork
Jackson, Mississippi, United States · On-site
Overview 1. Job Summary The Office Coordinator plays a key role in ensuring the smooth and efficient operation of the dining services office. This position is responsible for managing daily administrative functions, incl…
Skills: Office Administration, Invoice Processing, Bank Reconciliation, Accounts Receivable, Payroll Management
Miami Gardens, Florida, United States · On-site
Overview Are you passionate about food and take pride in precision, cleanliness, and teamwork? We’re looking for a dedicated Prep Cook to support our culinary team and contribute to the excellence that defines our …
Skills: Food Preparation, Recipe Adherence, Food Safety, Sanitation Practices, Kitchen Organization
Washington, District of Columbia, United States · On-site
Overview As a Line Cook at Wiseguy Pizza, you will be an essential part of our culinary team, responsible for crafting damn good pizzas and other delectable dishes that exceed our guests' expectations. Your passion for c…
Skills: Culinary Arts, Pizza Preparation, Food Safety, Sanitation, Inventory Management
Herndon, Virginia, United States · On-site
Overview At Wiseguy Pizza, we believe in the art of crafting good pizzas with a vision and dedication to excellence. As a Cashier, you will be an integral part of our team, ensuring that every guest experiences the true …
Skills: Customer Service, Cash Handling, Point-of-Sale (POS) Systems, Interpersonal Communication, Upselling
Augusta, Georgia, United States · On-site
Overview Join our team as a Prep Cook at Paine College, contributing to the culinary excellence that defines our dining experience. In this role, you'll play a vital part in meal preparation, ensuring the highest standar…
Skills: Meal Preparation, Food Safety, Sanitation Practices, Recipe Adherence, Teamwork
Miami Gardens, Florida, United States · On-site
Overview Florida Memorial University is seeking a skilled and reliable Line Cook to join our dynamic Dining Services team. As a Line Cook, you will play a crucial role in preparing and cooking delicious and nutritious me…
Skills: Culinary Arts, Line Cooking, Food Safety, Sanitation, Inventory Control
Reston, Virginia, United States · On-site
Overview Are you a passionate leader who thrives in a fast-paced, guest-focused environment? We’re looking for an enthusiastic and dedicated Restaurant Manager to join our team and play a key role in delivering exc…
Skills: Restaurant Management, Leadership, Inventory Management, Cost Control, Team Motivation
Herndon, Virginia, United States · On-site
Overview At Wiseguy Pizza, we believe in the art of crafting good pizzas with a vision and dedication to excellence. As a Pizza Maker, you will be an integral part of our team, ensuring that every guest experiences the t…
Skills: Pizza Preparation, Oven Operation, Food Safety, Sanitation Guidelines, Team Collaboration
Hampton, Virginia, United States · On-site
Overview Are you a hospitality leader with a passion for innovation, teamwork, and creating unforgettable dining experiences? Join us as a Campus Dining Food Service Director and bring your vision to life at the heart of…
Skills: Strategic Planning, Menu Development, Budget Management, Staff Leadership, Food Safety Compliance
West Chester, Pennsylvania, United States · On-site
Overview The Retail Manager at Cheyney University oversees critical cash operations, managing food and supplies orders, executing menus, and maintaining secure receipt storage. They also play a pivotal role in planning f…
Skills: Cash Operations, Inventory Management, Staff Supervision, Budget Management, Customer Service
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Lead front-of-house dining operations by supervising staff, assigning tasks, and ensuring high service quality. Manage daily operational tasks including scheduling, inventory control, and compliance with health and safety regulations.
Requires proven supervisory experience in food service with strong leadership and organizational skills. Must be proficient in dining facility operations and capable of adapting to a fast-paced environment.
Join our team as a Supervisor at Norfolk State University! As a supervisor in our college dining facility, you'll lead front-of-house operations, ensuring exceptional dining experiences for our campus. You'll oversee and guide a team, manage daily tasks, handle customer inquiries, and drive staff performance. Your role includes training new staff and collaborating to enhance dining efficiency. If you're passionate about hospitality and detail-oriented, we invite you to apply for the position of Supervisor and be an instrumental part of our college dining team.
Who We Are:
Norfolk State University is a historically Black university located in Norfolk, Virginia, USA. Established in 1935, it has a strong commitment to providing accessible and quality higher education to African American students. Norfolk State offers a wide range of undergraduate and graduate programs, focusing on academic excellence, research, and preparing students for leadership roles in their communities and beyond.
Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
Thompson Hospitality is the largest minority-owned Food Service, and one of the largest Retail Food and Facilities Management companies in the country. It’s a trusted position which has given us a sensibility we also bring to our restaurant group and retail operations. We’re a family-run organization, built on values that carry over to more than twenty years of client, customer, and community relationships. Every one of us has the same goal: to provide the ultimate client experience. We ask, “How else can we help?” Then we make magic happen. "It isn’t simply what you do in your life that matters, it’s who you are." This was the creed of Thompson patriarch and teacher, Fred Thompson, Sr. And this is how his children, Warren, Fred Jr., and Benita, have chosen to lead this company since its founding in 1992. What we do every day is in service of our many clients, customers, and communities across the country. We look at every person and project as the most important one of the day. And we are always adding services, products, and systems that make your life easier.Recognized as “Company of the Year” in 2010 by Black Enterprise Magazine, we’re a company whose performance is guided by six simple standards Serve the Highest Quality Food Provide World-Class Service Maintain Flexibility to Better Serve Our Clients Be Accountable For Our Actions Celebrate Diversity Give Back to Our Communities Our mission is to provide a positive experience to every relationship in which we are involved: one Guest, one Client, one Team Member at a time.
Offices: 1741 Business Center Drive, Suite 200, Reston, Virginia 20190, US
Thompson Hospitality is the largest minority-owned Food Service, and one of the largest Retail Food and Facilities Management companies in the country. It’s a trusted position which has given us a sensibility we also bring to our restaurant group and retail operations. We’re a family-run organization, built on values that carry over to more than twenty years of client, customer, and community relationships. Every one of us has the same goal: to provide the ultimate client experience. We ask, “How else can we help?” Then we make magic happen. "It isn’t simply what you do in your life that matters, it’s who you are." This was the creed of Thompson patriarch and teacher, Fred Thompson, Sr. And this is how his children, Warren, Fred Jr., and Benita, have chosen to lead this company since its founding in 1992. What we do every day is in service of our many clients, customers, and communities across the country. We look at every person and project as the most important one of the day. And we are always adding services, products, and systems that make your life easier.Recognized as “Company of the Year” in 2010 by Black Enterprise Magazine, we’re a company whose performance is guided by six simple standards Serve the Highest Quality Food Provide World-Class Service Maintain Flexibility to Better Serve Our Clients Be Accountable For Our Actions Celebrate Diversity Give Back to Our Communities Our mission is to provide a positive experience to every relationship in which we are involved: one Guest, one Client, one Team Member at a time.
Offices: 1741 Business Center Drive, Suite 200, Reston, Virginia 20190, US
