Jobs at Makeready (Now Hiring) — 173 open — Page 6

Lunch Server

Charleston, South Carolina, United States · On-site

Entry level

Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employe…

Skills: Order Taking, Allergen Awareness, Menu Knowledge, Customer Service, Organization

Food & Beverage Supervisor

Houston, Texas, United States · On-site

Mid level

The Greenleigh River Oaks - Opening Fall 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpected cre…

Skills: Team Leadership, Food & Beverage Operations, Guest Service, Staff Coaching, Operational Planning

Dishwasher

Houston, Texas, United States · On-site

Entry level

The Greenleigh River Oaks - Opening Fall 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpected cre…

Skills: Dishwashing, Sanitization, Commercial Kitchen Equipment Operation, Waste Disposal, Food Safety

Prep Cook

Houston, Texas, United States · On-site

Entry level

The Greenleigh River Oaks - Opening Fall 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpected cre…

Skills: Food Preparation, Knife Skills, Food Safety, Sanitation Procedures, Portion Control

Lead Line Cook

Houston, Texas, United States · On-site

Mid level

The Greenleigh River Oaks - Opening Summer 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpected c…

Skills: Cooking Techniques, Kitchen Operations, Food Presentation, Food Safety, Sanitation

Food Runner

Houston, Texas, United States · On-site

Entry level

The Greenleigh River Oaks – Opening Summer 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpe…

Skills: Food Running, Guest Service, Teamwork, Communication, Attention To Detail

Security Officer

Houston, Texas, United States · On-site

Mid level

The Greenleigh River Oaks - Opening Fall 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpected cre…

Skills: Security Monitoring, Emergency Response, Incident Reporting, Customer Service, Patrolling

Banquets and Catering Captain

Houston, Texas, United States · On-site

Mid level

The Greenleigh River Oaks - Opening Summer 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpected c…

Skills: Banquet Service Standards, Leadership, Event Execution, Guest Service, Staff Supervision

Beverage Manager

Houston, Texas, United States · On-site

Mid level

The Greenleigh River Oaks - Opening Fall 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpected cre…

Skills: Beverage Management, Inventory Management, Team Leadership, Financial Acumen, Menu Development

Restaurant Marketing Manager

Columbus, Ohio, United States · On-site

$80k–$90k/yr

Mid level

At Makeready, we are searching for curious self-starters with a genuine interest in people. These hardworking individuals have always had a natural bend toward hospitality, no matter where they work, because they've alwa…

Skills: Strategic Marketing, Social Media Strategy, Public Relations, CRM Management, Email Marketing

Area Director of Revenue Management

Dallas, Texas, United States · On-site

Senior

At Makeready we are searching for curious self-starters with a genuine interest in people. These hard-working individuals have always had a natural bend toward hospitality, no matter where they work, because they’v…

Skills: Revenue Management, Pricing Strategy, Inventory Optimization, Financial Forecasting, Data Analysis

Steward / Dishwasher

Denver, Colorado, United States · On-site

$19/hr

Entry level

The ultimate 'non-hotel,’ Halcyon’s 154-rooms blur the lines between hotel and gracious home with considered comfort, attention to detail and an impressive art collection. Adding to a level of thoughtful pres…

Skills: Dishwashing, Kitchen Sanitation, Equipment Maintenance, Food Preparation, Organization

Maudine's - Lead Barista

Columbus, Ohio, United States · On-site

Mid level

The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. His “club for mutual improvement” brought together people from all backgrounds to discuss issues and ideas of the time while…

Skills: Coffee Brewing, Customer Service, Inventory Management, Staff Training, Recipe Development

Bartender, Frannie & The Fox

Charleston, South Carolina, United States · On-site

Mid level

Frannie & the Fox is clever, comfortable, and cool. Emeline's three meal a day experience that comes in the form of a 'foodie' but never pretentious. We seek the craftsman that knows and appreciates the art of the cockta…

Skills: Mixology, Cocktail Crafting, Wine Pairing, Customer Service, Hospitality

Director of Sales

San Antonio, Texas, United States · On-site

Senior

Steeped in tradition and infused with timeless Texas charm, The Menger Hotel seamlessly blends historic grandeur with modern comfort. Its beautifully preserved architecture and elegant interiors echo over 160 years of st…

Skills: Sales Leadership, Revenue Growth, Market Analysis, Account Management, CRM Systems

Executive Chef

Savannah, Georgia, United States · On-site

Senior+

Alida Harper Fowlkes was a celebrated entrepreneur within the city. We celebrate the Alidas of our time - the self-made artisans who cultivate Savannah's contemporary spirit - within the walls of our 173 room hotel. The …

Skills: Menu Creation, Culinary Leadership, Recipe Development, Food Safety Management, Cost Control

Director of Sales & Marketing

Nashville, Tennessee, United States · On-site

Senior

Noelle serves as a gathering place for some of the city's most interesting voices and makers as it continues to contribute to the spirit that makes it so unique. This individual is the property's best storyteller and a c…

Skills: Sales Strategy, Marketing Planning, Revenue Management, Leadership, Contract Negotiation

SVP of Resident Experience

Columbus, Ohio, United States · On-site

Senior+

The Merchant Building is a 32-story transformational mixed-use development featuring a luxury hotel, private residences, and members club, opening 2027. Situated at the center of Columbus and anchored by the historic Nor…

Skills: Luxury Hospitality Management, Relationship Building, Strategic Communication, Team Leadership, Prospect Engagement

Housekeeping Admin/Coordinator

Dallas, Texas, United States · On-site

Mid level

Recognized for more than a century as the iconic address for Dallas hospitality, The Adolphus offers timeless culture, vibrant and storied surroundings, imaginative and collaborative food and drink, and immersive experie…

Skills: Administrative Support, Interpersonal Skills, Customer Service, Attention To Detail, Task Delegation

Banquet Cook

Charleston, South Carolina, United States · On-site

Mid level

Traveled, compelling, authentic. Emeline offers innovative dining, cozy gathering places, curated retail, classic event space and gracious guest rooms - marked by layers of experience, thoughtful surprises and an unmista…

Skills: Commercial Cooking, Kitchen Safety, Sanitation Procedures, Ingredient Preparation, Communication Skills

About Makeready

Industry
Hospitality
Company size
1,001-5,000 employees
Founded
2015
Headquarters
Dallas, Texas
LinkedIn followers
17,956

Makeready is a place maker, a company specializing in branding, design, & operations of hotels, restaurants, retail, & other experiential platforms. At its core, hospitality is about sharing. It is the act of opening one’s doors, asking others to come in, and showing them kindness and respect. We believe that our preparation gives us the opportunity to make a difference in a guest’s stay. Through careful preparation we lay the groundwork for a guest’s experience, and in dedication to thoughtful execution we strive to bring it home. We are committed to creating unique experiences where all feel welcome, cared for, and ultimately valued. Because in this we have the greatest opportunity to have a positive impact on the world around us—starting with the person in front of us.

Offices: 1131 Dragon St, Dallas, Texas 75207, US · 1321 Commerce Street, DALLAS, TX 75202, US · 412 Williamson St, Savannah, Georgia 31401, US · 200 4th Ave N, Nashville, TN 37219, US · 245 Columbine St, Denver, Colorado 80206, US

HotelsHospitalityCulinaryFood and BeverageRetailSpaand EventsHospitalityHotelRetail
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