Emmitsburg, Maryland, United States · On-site
Compensation Amount: 17.20 USD Hourly Job Summary: The General Utility is responsible for cleaning all dishes, glasses, utensils, pots and pans and related food preparation/serving items and equipment, as well as the ser…
Skills: Sanitation, Customer Service, Dishwashing, Housekeeping, Inventory Management
Biwabik, Minnesota, United States · On-site
$70k–$80k/yr
Compensation Amount: 75,000.00 USD Annual Job Summary: The Director of Skier Services is a senior leadership role responsible for managing the operations, financial results, guest services, and safety of Giants Ridge’s y…
Skills: Financial Acumen, Budget Planning, Staff Leadership, Guest Experience Management, Operational Oversight
Lakeland, Florida, United States · On-site
Compensation Amount: 15.00 USD Hourly Job Summary: The Food Prep/Server prepares ingredients, keeps the kitchen clean and orderly, and performs some of the simpler cooking functions as assigned according to the menu. The…
Skills: Food Preparation, Customer Service, Kitchen Sanitation, Inventory Management, Food Safety
Mount Rainier, Maryland, United States · On-site
Compensation Amount: 85,000.00 USD AnnualThe Executive Chef is responsible for managing the daily production, preparation and presentation of all food in the unit. The Executive Chef must help the General Manager supervi…
Skills: Menu Planning, Food Costing, Staff Supervision, Inventory Control, Food Safety
Monroe County, Florida, United States · On-site
Compensation Amount: 16.00 USD Hourly Job Summary: The Maintenance Specialist assists by performing all aspects of maintenance and repair work on all mechanical, structural, and electrical equipment and systems on assign…
Skills: Customer Service, Maintenance, Repair, Electrical, Plumbing
Monroe County, Florida, United States · On-site
Compensation Amount: 50,000.00 USD Annual Job Summary: The Food & Beverage is responsible for all aspects of unit operations and floor management, including food, beverage, equipment, and property to facilitate the fulfi…
Skills: Floor Management, Financial Forecasting, P&L Management, Staff Supervision, Customer Service
Monroe County, Florida, United States · On-site
Compensation Amount: 16.50 USD Hourly Job Summary: The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environm…
Skills: Food Preparation, Cooking, FIFO, Kitchen Sanitation, Food Safety
United States · On-site
Compensation Amount: 17.77 USD HourlyClean all dishes, glasses, utensils, pots and pans both by hand and automated machine. Maintain cleanliness and proper operation of dish cleaning area and equipment. Assist culinary a…
Skills: Sanitation Procedures, Dishwashing, Kitchen Maintenance, Inventory Stocking, Safety Compliance
United States · On-site
Compensation Amount: 17.77 USD HourlyAssist Cooks and Chefs by preparing ingredients, keeping the kitchen clean and orderly, and by performing some simple prep and cooking functions as assigned according to the menu and …
Skills: Food Preparation, Kitchen Sanitation, Knife Skills, Recipe Adherence, Temperature Monitoring
United States · On-site
Compensation Amount: 17.77 USD HourlyThe Housekeeper performs routine daily tasks in a safe and efficient manner to clean guest rooms, public restrooms, and public areas of the hotel, including stripping and making beds,…
Skills: Sanitation, Attention To Detail, Customer Service, Safety Compliance, Time Management
United States · On-site
Compensation Amount: 17.13 USD HourlyResponsible for assisting the server to deliver bread, serve water and other beverages. Replenish supplies and assist in maintaining the cleanliness of all dining room areas by removi…
Skills: Dining Room Maintenance, Guest Relations, Food Safety, POS System Operation, Sanitation
Delta, Alabama, United States · On-site
Compensation Amount: 9.00 USD Hourly Job Summary: The Server is responsible for taking food and drink orders from and serving all guests in assigned section of the dining room in a fast, courteous and efficient manner. T…
Skills: Customer Service, Order Taking, POS Systems, Sanitation, Basic Mathematics
Delta, Alabama, United States · On-site
Compensation Amount: 14.00 USD Hourly Job Summary: The Front Desk Agent must have the ability to perform all desk attendant functions including checking guests and vendors in and out, reservations, and switchboard. Must …
Skills: Customer Service, Reservations Management, Switchboard Operation, Cash Handling, Administrative Support
Delta, Alabama, United States · On-site
Compensation Amount: 16.00 USD Hourly Job Summary: The Front Desk Supervisor oversees the front desk agents and operations, including checking guests in and out, reservations, and monitoring of the switchboard, while ens…
Skills: Front Desk Operations, Guest Service, Staff Supervision, Scheduling, Cash Handling
Delta, Alabama, United States · On-site
Compensation Amount: 16.00 USD Hourly Job Summary: The Night Auditor performs all bookkeeping functions and end of day accounting duties for the hotel, in addition to performing front desk attendant functions including c…
Skills: Bookkeeping, Accounting, Front Desk Operations, Guest Relations, Reservations Management
Delta, Alabama, United States · On-site
Compensation Amount: 13.00 USD Hourly Job Summary: The Housekeeper performs skilled and routine maintenance and tasks necessary to maintain the cleanliness and sanitation of the unit. Job Description: ESSENTIAL FUNCTIONS…
Skills: Sanitation, Customer Service, Laundry Operations, Cleaning Techniques, Safety Compliance
Delta, Alabama, United States · On-site
Compensation Amount: 10.00 USD Hourly Job Summary: The Bartender is responsible for serving all guests beverages in a fast, courteous and efficient manner. The Bartender must ensure correct billing procedures and provide…
Skills: Drink Mixing, Customer Service, Cash Handling, POS Systems, Sanitation
Delta, Alabama, United States · On-site
Compensation Amount: 15.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL FUNCTIONS Prepare and cook food items according to recip…
Skills: Food Preparation, Cooking, Kitchen Sanitation, Customer Service, Inventory Management
Delta, Alabama, United States · On-site
Compensation Amount: 14.00 USD Hourly Job Summary: The Retail Sales Associate is responsible for assisting customers in making purchases. The Retail Sales Associate is responsible for merchandising and display, receiving…
Skills: Customer Service, Cash Handling, Merchandising, Sales Processing, Communication
Washington, District of Columbia, United States · On-site
Compensation Amount: 18.40 USD Hourly Job Summary: Seasonal Dock Hand – Thompson Boat Center (2026 Season) Managed by Guest Services, Inc. Thompson Boat Center is now hiring energetic and dependable Dock Hands for the 20…
Skills: Customer Service, Boat Docking, First Aid, CPR, Teamwork
Emmitsburg, Maryland, United States • On-site
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Responsible for cleaning dishes, utensils, and equipment while maintaining the sanitation of dining and service areas. Performs routine housekeeping tasks, trash removal, and inventory stocking to ensure health compliance.
Requires a high school diploma or equivalent and the ability to perform physically demanding tasks, including lifting up to 50 lbs. Must possess strong sanitation habits and the ability to communicate effectively in English.
Compensation Amount:
17.20 USD HourlyJob Summary:
The General Utility is responsible for cleaning all dishes, glasses, utensils, pots and pans and related food preparation/serving items and equipment, as well as the service and dining areas. The General Utility performs skilled and routine maintenance, grounds, and housekeeping tasks necessary to maintain the cleanliness and sanitation of the facility.Job Description:
ESSENTIAL FUNCTIONS
SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE
EQUIPMENT USED
Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores.
Guest Services, Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment and promotion without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected Veteran status.
OUR COMMITMENT TO DIVERSITY, EQUITY, & INCLUSION: We embrace Diversity, Equity, and Inclusion (DEI) and the richness it brings to our company. Our commitment is to provide an inclusive workplace where individuals can bring their whole selves to work, enabling them to provide the best level of service to our diverse customer base.
Great people serving great clients | Food, Management, Recreation
Founded in 1917, Guest Services, Inc. has worked tirelessly to earn the reputation as the premier private hospitality management company and National Park Service concessionaire in the US. Guest Services, Inc. takes great care and pride in providing best-in-class services across a wide variety of client sites including hotels, resorts, luxury condominiums, government and business dining facilities, state and national park recreation, museums, conference centers, senior living centers, health care systems, school and university dining facilities, specialty retail stores, and full-service restaurants. The Fairfax, Virginia-based company and its subsidiaries employ in excess of 3,000 team members at more than 250 facilities, which welcome more than 35 million guests annually across the United States.
Offices: 3055 Prosperity Avenue, Fairfax, VA 22031, US
Great people serving great clients | Food, Management, Recreation
Founded in 1917, Guest Services, Inc. has worked tirelessly to earn the reputation as the premier private hospitality management company and National Park Service concessionaire in the US. Guest Services, Inc. takes great care and pride in providing best-in-class services across a wide variety of client sites including hotels, resorts, luxury condominiums, government and business dining facilities, state and national park recreation, museums, conference centers, senior living centers, health care systems, school and university dining facilities, specialty retail stores, and full-service restaurants. The Fairfax, Virginia-based company and its subsidiaries employ in excess of 3,000 team members at more than 250 facilities, which welcome more than 35 million guests annually across the United States.
Offices: 3055 Prosperity Avenue, Fairfax, VA 22031, US
