Buckhannon, West Virginia, United States · On-site
Food Service Worker Job Reference Number: 39771 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Buckhannon, West Virginia (US-WV) The Role at a glance: We are looking to add…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication Skills, Organization Skills
Buckhannon, West Virginia, United States · On-site
Cook - PT Job Reference Number: 39769 Employment Type: Part-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Buckhannon, West Virginia (US-WV) The Role at a glance: We are looking to add an experi…
Skills: Scratch Cooking, Culinary Methods, Food Preparation, Portion Control, Food Presentation
Indianapolis, Indiana, United States · On-site
FT Food Service Worker Job Reference Number: 39624 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-School-Dining Location: Indianapolis, Indiana (US-IN) The Role at a glance: We are looking to add a mo…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
Youngsville, Louisiana, United States · On-site
FT Food Service Worker Job Reference Number: 39699 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-School-Dining Location: Youngsville, Louisiana (US-LA) The Role at a glance: We are looking to add a m…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
Perryville, Missouri, United States · On-site
$16/hr–$17/hr
Cook Job Reference Number: 39752 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Perryville, Missouri (US-MO) The Role at a glance: We are looking to add an experienced full-time or part-t…
Skills: Food Preparation, Portion Control, Scratch Cooking, Culinary Techniques, Kitchen Equipment Operation
Sarasota County, Florida, United States · On-site
PT Food Service Worker- Sarasota Classical Job Reference Number: 39776 Employment Type: Part-Time, Onsite Segment: Education Brand: Elior-School-Dining Location: Sarasota, Florida (US-FL) The Role at a glance: We are loo…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
Perryville, Missouri, United States · On-site
$16/hr–$17/hr
Cook Job Reference Number: 39752 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Perryville, Missouri (US-MO) The Role at a glance: We are looking to add an experienced full-time or part-t…
Skills: Culinary Methods, Scratch Cooking, Food Preparation, Portion Control, Food Presentation
Buckhannon, West Virginia, United States · On-site
Cook Job Reference Number: 39767 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Buckhannon, West Virginia (US-WV) The Role at a glance: We are looking to add an experienced…
Skills: Scratch Cooking, Culinary Methods, Food Preparation, Portion Control, Food Presentation
Santa Rosa, California, United States · On-site
Cook Supervisor Job Reference Number: 40687 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Santa Rosa, California (US-CA) The Role at a glance: We are looking to bring an experienced cook…
Skills: Culinary Methods, Team Supervision, Food Sanitation, Scratch Cooking, High Volume Cooking
Fayette County, Iowa, United States · On-site
Cook Job Reference Number: 40654 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: West Union, Iowa (US-IA) The Role at a glance: We are looking to add an experienced cook to work with a hig…
Skills: Scratch Cooking, Food Preparation, Portion Control, Food Presentation, Food Safety
Salem, Oregon, United States · On-site
Commissary Attendant Job Reference Number: 40666 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Salem, California (US-CA) The Role at a glance: We are excited to bring a versatile commiss…
Skills: Inventory Management, Customer Service, Computer Skills, Communication, Organization
Morgantown, West Virginia, United States · On-site
The Role at a glance: We are looking to add an experienced, motivated food service supervisor to our collegiate team in Morgantown, WV. As a food service supervisor, you will have the opportunity to directly oversee the …
Skills: Food service supervision, Starbucks operations, Meal preparation, Cooking, Portioning
Taos, New Mexico, United States · On-site
Cook Job Reference Number: 40736 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Taos, New Mexico (US-NM) The Role at a glance: We are looking to add an experienced cook to work with a hig…
Skills: Culinary Methods, Scratch Cooking, Portion Control, Food Preparation, Food Presentation
Mankato, Minnesota, United States · On-site
The Role at a glance: We are looking to add a motivated food service worker to our correctional team in Mankato, MN. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety …
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
Wellsburg District, West Virginia, United States · On-site
Food Service Worker Job Reference Number: 40693 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: West Liberty, West Virginia (US-WV) The Role at a glance: We are looking to a…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
San Juan County, New Mexico, United States · On-site
FT - Food Service Worker Job Reference Number: 40712 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-School-Dining Location: Aztec, New Mexico (US-NM) The Role at a glance: We are looking to add a moti…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
Fargo, North Dakota, United States · On-site
Food Service Worker Job Reference Number: 40623 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Fargo, North Dakota (US-ND) The Role at a glance: We are looking to add a motivated food ser…
Skills: Interpersonal Skills, Customer Service, Attention To Detail, Communication, Organization
West Bend, Wisconsin, United States · On-site
Cook Supervisor Job Reference Number: 40585 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: West Bend, Wisconsin (US-WI) The Role at a glance: We are looking to bring an experienced cook s…
Skills: Culinary Arts, Scratch Cooking, Team Supervision, Food Sanitation, Portion Control
Los Lunas, New Mexico, United States · On-site
Cook Supervisor Job Reference Number: 40663 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Los Lunas, New Mexico (US-NM) The Role at a glance: We are looking to bring an experienced cook …
Skills: Culinary Methods, Scratch Cooking, Team Supervision, Food Sanitation, Portion Control
Doña Ana County, New Mexico, United States · On-site
Cook Job Reference Number: 40664 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Las Cruces, New Mexico (US-NM) The Role at a glance: We are looking to add an experienced cook to work with…
Skills: Culinary Methods, Scratch Cooking, Portion Control, Food Preparation, Food Presentation
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The role involves preparing, serving, and distributing food across various areas including the tray line, dish room, and cafeteria. The worker will interact with a diverse clientele in a fast-paced collegiate dining environment.
Candidates must possess strong interpersonal, communication, and organizational skills with a high attention to detail. Prior food service experience is preferred but not required.
Food Service Worker
Job Reference Number: 39771
Employment Type: Full-Time, Onsite
Segment: Education
Brand: Elior-Collegiate-Dining
Location: Buckhannon, West Virginia (US-WV)
We are looking to add a motivated food service worker to our Elior Collegiate Dining team in Buckhannon, WV. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
Must-haves:
Nice-to-haves:
$13.00 per hour
Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
#boost
We partner with forward-thinking campuses to deliver bold, flavor-driven experiences that fuel student life!
Elior Collegiate Dining serves higher education programs nationally focusing on food that makes your campus stand out, campus connections that matter and next-gen innovations that change the game. We are revolutionizing campus dining!
Offices: 2400 Ansys Dr, Canonsburg, Pennsylvania 15317, US
View all jobs at Elior Collegiate DiningWe partner with forward-thinking campuses to deliver bold, flavor-driven experiences that fuel student life!
Elior Collegiate Dining serves higher education programs nationally focusing on food that makes your campus stand out, campus connections that matter and next-gen innovations that change the game. We are revolutionizing campus dining!
Offices: 2400 Ansys Dr, Canonsburg, Pennsylvania 15317, US
View all jobs at Elior Collegiate Dining