Kien Giang, Vietnam · On-site
Company Description Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights fro…
Skills: Italian Cuisine, Menu Development, Kitchen Management, Food Safety, HACCP
An Giang Province, Vietnam · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Tailoring, Garment Repair, Mending, Alterations, Linen Maintenance
An Giang Province, Vietnam · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Wine Curation, Wine Pairing, Inventory Management, Guest Service, Wine Knowledge
Gold Coast City, Queensland, Australia · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Banquet Service, Commercial Cookery, Food Safety, Hygiene Standards, HACCP
Kuwait City, Capital Governorate, Kuwait · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Leadership, Guest Relations, Problem Solving, Interpersonal Skills, Opera PMS
Gold Coast City, Queensland, Australia · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Banquet Service, Commercial Cookery, Food Safety, HACCP Standards, Fine Dining
Clark Freeport Zone, Pampanga, Philippines · On-site
Company Description From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer tha…
Skills: Leadership, Guest Services Management, Front Office Operations, Opera PMS, MS Office 360
Melbourne, Victoria, Australia · On-site
Company Description Ibis Melbourne Hotel & Apartments is looking for a Part Time Hotel Receptionist to join this ever thriving and exciting environment! Ibis Melbourne Hotel & Apartments is a 250 room Hotel including Apa…
Skills: Customer Service, Communication, Interpersonal Skills, Time Management, Opera PMS
Megamendung, West Java, Indonesia · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Coffee Preparation, Espresso Techniques, Brewing Methods, Team Supervision, Staff Training
Megamendung, West Java, Indonesia · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Guest Experience Management, Team Leadership, Service Recovery, VIP Guest Handling, Problem Solving
Megamendung, West Java, Indonesia · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Japanese Cuisine, Food Preparation, Sushi, Sashimi, HACCP
São Paulo, São Paulo, Brazil · On-site
Descrição da empresa Somos uma empresa que valoriza o trabalho em equipe, pois através da colaboração podemos aprender e conquistar os melhores resultados. Acolhemos e valorizamos ideias para transformar positivamente no…
Skills: Customer Service, Food and Beverage Service, Sales Focus, Communication, Professionalism
São Paulo, São Paulo, Brazil · On-site
Descrição da empresa Somos uma empresa que valoriza o trabalho em equipe, pois através da colaboração podemos aprender e conquistar os melhores resultados. Acolhemos e valorizamos ideias para transformar positivamente no…
Skills: Customer Service, Food and Beverage Service, Communication, Sales Focus, Food Safety
Glasgow, Scotland, United Kingdom · On-site
Company Description Job Title: Multi-Skilled Night Team Member Hours: Full Time - 169hours per month Hourly Rate: £13.25 Our mission at Ibis Glasgow is to create memorable moments for our guests, by connecting hearts fro…
Skills: Multi-tasking, Customer Service, Front Office Operations, Food And Beverage Service, Check-in/Check-out
Ubud, Bali, Indonesia · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Wellness Management, Fitness Programming, Lifestyle Management, Yoga, Holistic Wellness
Gdansk, Pomeranian Voivodeship, Poland · On-site
Company Description ibis Styles Gdansk AMBEREXPO is a new built franchise property with a themed design inspired by The Adventures of Captain Nemo. It offers 168 comfortable rooms and convenient access to the city center…
Skills: Housekeeping Management, Organizational Skills, Time Management, Guest Relations, Attention To Detail
Gdańsk, Pomeranian Voivodeship, Poland · On-site
Company Description Jibis Styles Gdansk AMBEREXPO is a new built franchise property with a themed design inspired by The Adventures of Captain Nemo. It offers 168 comfortable rooms and convenient access to the city cente…
Skills: Guest Experience Management, Team Leadership, Revenue Management, Opera PMS, Problem Solving
Calgary, Alberta, Canada · On-site
Company Description Sheraton Suites Calgary Eau Claire is a uniquely managed Fairmont property within Accor; operating as a franchised Marriott property. Sheraton Suites Calgary Eau Claire is Calgary’s all-suite urban re…
Skills: Food Preparation, Station Organization, Mise En Place, FIFO, Food Safety
Gold Coast City, Queensland, Australia · On-site
Mantra Sun City, located in the heart of Surfers Paradise on the Gold Coast and within walking distance from the light rail. The property offers a range of accommodation options from hotel style rooms to apartments and p…
Skills: Culinary Training, Food Presentation, HACCP Management, Breakfast Buffet Service, Food Safety
Sydney, New South Wales, Australia · On-site
Mantra on Sydney Airport is conveniently located within a few minutes’ walk to the Sydney Domestic Terminal, only 4km from the international terminal, and a 30-minute taxi ride to Sydney CBD. The property offers it…
Skills: Hotel Front Desk Operations, Customer Service, Team Collaboration, Multi-tasking, Time Management
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Lead the culinary team at an Italian restaurant to create exceptional dining experiences through innovative menu development and high-quality food standards. Oversee all kitchen operations, including staff supervision, cost control, and compliance with food safety regulations.
Requires a professional degree in Culinary Arts or restaurant management and at least 2 years of experience as a Chef de Cuisine in a high-end Italian restaurant. Candidates must possess strong leadership skills, proficiency in HACCP standards, and excellent English communication abilities.
Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property presents a unique experience inspired by local culture, global influences, and our Turkish heritage, all within a setting of unparalleled luxury.
We are seeking a talented and visionary Chef de Cuisine to lead our culinary team at our Italian restaurant in Phu Quoc, Vietnam. As the kitchen leader, you will be responsible for creating exceptional dining experiences that showcase Italian flavours, whilst maintaining the highest standards of quality and innovation.
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
Offices: 82 rue Henri Farman, Issy-les-Moulineaux, Paris Region 92130, FR · 82 Rue Henry Farman, Issy-les-Moulineaux, IdF 92130, FR · 14, Jalan Jend. Sudirman, Jakarta Pusat, Jakarta 10220, ID · Av. Doutora Ruth Cardoso, 7815, Sao Paulo, SP 05425-070, BR
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
Offices: 82 rue Henri Farman, Issy-les-Moulineaux, Paris Region 92130, FR · 82 Rue Henry Farman, Issy-les-Moulineaux, IdF 92130, FR · 14, Jalan Jend. Sudirman, Jakarta Pusat, Jakarta 10220, ID · Av. Doutora Ruth Cardoso, 7815, Sao Paulo, SP 05425-070, BR
