Makkah Al Mukarramah, Makkah Region, Saudi Arabia · On-site
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, maki…
Skills: Culinary Strategy, Menu Development, Kitchen Operations Management, Food Cost Control, HACCP
Brussels, Brussels-Capital, Belgium · On-site
Description de l'entreprise Le Sofitel Brussels Europe, c'est un goût d'élégance à la française avec une touche belge Niché au cœur du quartier européen, le Sofitel Brussels Europe allie l 'art de vivre à la française et…
Skills: Culinary Leadership, French Cuisine, Belgian Cuisine, Menu Development, Food Cost Management
Rio de Janeiro, Rio de Janeiro, Brazil · On-site
Descrição da empresa NOSSO HOTEL No Fairmont Rio de Janeiro Copacabana, nossa missão vai além da hospitalidade — acreditamos que cada interação é uma oportunidade de fazer o especial acontecer. Localizado no coração da i…
Skills: Food Preparation, Food Plating, Food Safety, Hygiene Practices, Inventory Control
London, England, United Kingdom · On-site
Company Description We are looking for a Director of Rooms to join our team at The Hoxton, Shepherd's Bush You'll be at the heart of the hotel, leading our Front Office and Housekeeping teams and setting the tone for the…
Skills: Rooms Operation Management, Front Office Leadership, Housekeeping Management, P&L Management, Budgeting
Rio de Janeiro, Rio de Janeiro, Brazil · On-site
Descrição da empresa NOSSO HOTEL No Fairmont Rio de Janeiro Copacabana, nossa missão vai além da hospitalidade — acreditamos que cada interação é uma oportunidade de fazer o especial acontecer. Localizado no coração da i…
Skills: Pastry Production, Cake Decoration, Food Safety, Food Handling, Hygiene Practices
Vienna, Austria · On-site
Unternehmensbeschreibung The Hoxton in Vienna. Join our Team! Mit 196 Zimmern, einem Groundfloor- und einem Rooftop-Restaurant, zwei Bars, Event Spaces inklusive einem großen Auditorium und einem Swimmingpool auf dem Roo…
Skills: Guest Relations, Check-in/Check-out Procedures, Billing, MS Office, Opera PMS
Madrid, Community of Madrid, Spain · On-site
Company Description Qué ofrecemos a los miembros de nuestro equipo: Un hotel precioso en el que trabajar en pleno centro de Madrid en el que hemos creado un ambiente increíble para los huéspedes, pero para el equipo tamb…
Skills: Customer Service, Opera Cloud, English Fluency, French Language, Problem Solving
Paris, Ile-de-France, France · On-site
Description de l'entreprise Tu aimes l'odeur du café le matin et le rythme du comptoir l’après-midi ? Tu cherches un poste dynamique où tu ne t’ennuieras jamais ? Le restaurant OLICEA t'attend ! Nous recherchons notre fu…
Skills: Bar Management, Table Setting, Cocktail Preparation, Customer Service, English Proficiency
Naples, Campania, Italy · On-site
Descrizione dell'azienda Hai entusiasmo, voglia di imparare e una vera passione per il mondo dell’ospitalità? Questa è l’occasione giusta per te! L’Ibis Styles Napoli Garibaldi, struttura giovane e dinamica appartenente …
Skills: Breakfast Service, Guest Reception, Attention to Detail, Hospitality, Teamwork
Paris, Ile-de-France, France · On-site
Description de l'entreprise Rejoignez un hôtel membre du réseau Accor, dont le groupe réunit plus de 45 marques, 5 500 hôtels, 10 000 restaurants et destinations lifestyle. Ici, nous croyons en vous et en ce que vous app…
Skills: Guest Relations, English Proficiency, Microsoft Office, Opera PMS, Luxury Hospitality
Bengaluru, Karnataka, India · On-site
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, maki…
Skills: Housekeeping, Cleaning, Guest Satisfaction, Hygiene Standards, Safety and Security
Marseille, Provence-Alpes-Côte d'Azur, France · On-site
Description de l'entreprise Chez Mama, nous estimons que nos collaborateurs sont notre première richesse. Quel que soit votre rôle, nous sommes tous là pour rendre l’expérience clients la plus inoubliable possible. Notre…
Skills: Instagram Management, Content Creation, Photography, Videography, Storytelling
Padang, West Sumatra, Indonesia · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Customer Service, Food And Beverage Service, Drink Preparation, Communication Skills, Restaurant Maintenance
Marseille, Provence-Alpes-Côte d'Azur, France · On-site
Description de l'entreprise Chez Mama, nous estimons que nos collaborateurs sont notre première richesse. Quel que soit votre rôle, nous sommes tous là pour rendre l’expérience clients la plus inoubliable possible. Notre…
Skills: Guest Relations, Check-in/Check-out, Opera Cloud PMS, Cash Handling, Multilingualism
Port Harcourt, Rivers, Nigeria · On-site
Company Description Novotel Port Harcourt is part of the globally recognized hospitality group Accor, a world-leading hospitality company present in more than 100 countries with a diverse portfolio of internationally rec…
Skills: Financial Reporting, Budgeting, Cost Control, Internal Audit, Cash Flow Management
Padang, West Sumatra, Indonesia · On-site
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b…
Skills: Food Preparation, Cooking, Food Quality Control, Hygiene Standards, Kitchen Cleanliness
Amsterdam, North Holland, Netherlands · On-site
$3k–$3k/mo
Company Description INK Story INK Hotel Amsterdam - MGallery is a luxurious lifestyle hotel and owes its name to the rich history of the building, as former home of the Dutch newspaper 'De Tijd' where stories were concei…
Skills: Cooking Techniques, HACCP Standards, Menu Creation, Mise-en-place, Inventory Management
Barcelona, Catalonia, Spain · On-site
Descripción de la empresa ¡Si tienes muchas ganas, un gran corazón y buena energía, entonces esta oferta es para ti! Qué ofrecemos a los miembros de nuestro equipo: Un hotel vibrante en el que trabajar en pleno centro de…
Skills: Customer Service, Communication, English Proficiency, Reservation Management, Conflict Resolution
Argenteuil, Ile-de-France, France · On-site
Description de l'entreprise Marque de luxe bicentenaire, Potel et Chabot incarne la gastronomie d’exception et l’excellence française dans toute son élégance mais aussi son formalisme. Potel et Chabot est une expérience …
Skills: Administrative Management, Logistics Coordination, Scheduling, Billing Control, Excel
Kochi, Kerala, India · On-site
Job Description Key Responsibilities: Supervision of Stewarding Team: Lead, train, and manage a team of stewards and other kitchen staff.Delegate tasks to ensure efficient operation of the department.Monitor staff perfor…
Skills: Team Leadership, Kitchen Sanitation, Inventory Management, Health & Safety Compliance, Equipment Maintenance
Makkah Al Mukarramah, Makkah Region, Saudi Arabia • On-site
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Lead and oversee all culinary operations at Sofitel Jabal Omar Makkah, ensuring high standards of food quality, hygiene, and operational excellence. Develop innovative menus and manage financial performance, including food costs and labor productivity.
Requires a bachelor's degree or culinary qualification and at least 10 years of luxury hotel culinary experience in a senior leadership role. Must be fluent in English and possess strong knowledge of international cuisines, HACCP, and high-volume food production.
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
The Director of Culinary is responsible for leading and overseeing all culinary operations at Sofitel Jabal Omar Makkah, ensuring the highest standards of food quality, creativity, consistency, hygiene, and operational excellence across all outlets, banqueting operations, and culinary areas.
Culinary Strategy & Innovation:
Culinary Operations Management:
Food Quality, Hygiene & Safety:
Financial Performance & Cost Control:
Leadership & Talent Development:
Sustainability & Responsible Practices:
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
Offices: 82 rue Henri Farman, Issy-les-Moulineaux, Paris Region 92130, FR · 82 Rue Henry Farman, Issy-les-Moulineaux, IdF 92130, FR · 14, Jalan Jend. Sudirman, Jakarta Pusat, Jakarta 10220, ID · Av. Doutora Ruth Cardoso, 7815, Sao Paulo, SP 05425-070, BR
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
Offices: 82 rue Henri Farman, Issy-les-Moulineaux, Paris Region 92130, FR · 82 Rue Henry Farman, Issy-les-Moulineaux, IdF 92130, FR · 14, Jalan Jend. Sudirman, Jakarta Pusat, Jakarta 10220, ID · Av. Doutora Ruth Cardoso, 7815, Sao Paulo, SP 05425-070, BR
