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Execute day-to-day operations in the Meat and Seafood departments, including cutting, grinding, and wrapping products. Ensure high standards of food safety, sanitation, and customer service while maintaining a well-stocked counter.
Requirements
Must be at least 18 years of age and capable of performing physical tasks such as lifting up to 50 lbs. Candidates must be able to safely operate meat department tools and equipment in a fast-paced environment.
Full job description
Position Purpose: Our Meat Cutter will execute day-to-day operations in our Meat and Seafood departments and provide a memorable experience for all our customers. A Meat Cutter has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched customer service.
Responsibilities: A Meat Cutter is a responsible, friendly person who can safely work in a fast-paced environment and provides excellent customer service.
A Meat Cutter’s responsibilities include:
Ordering, cutting, grinding, slicing, weighing, wrapping and labeling according to quality, quantity, product freshness and food safety and sanitation standards.
Through proper handling, cutting, trimming and wrapping techniques, controls product shrinks and inventory expenses.
Selling products by providing customers with excellent and helpful product information.
Properly using the meat department tools and equipment including knives, saws, wrapping machine, tenderizer, patty maker, grinder, while meeting meat department safety standards.
Understanding the importance of correctly using and monitoring product pricing, signage, and placement.
Keeping a clean, neat and orderly, and well-stocked meat counter, work areas, meat service cases and self-service cases.
Helping with the preparation of ready to go meat products.
Slicing, weighing and merchandising of prepared deli meats and cheeses.
Displaying goods following deli department and/or merchandising guidelines.
Taking customer orders, ensuring orders are completed on time and to the customer’s satisfaction.
Safety sensitive position.
All other related duties as assigned
Employees may occasionally experience the following physical demands for an extended period:
Bashas’ – the family-owned grocer that operates Food City, AJ’s Fine Foods, Eddie’s Country Store, and both Bashas’ and Bashas’ Dine supermarkets – is an Arizona-based company founded by brothers Ike and Eddie Bashas, Sr. With more than 100 grocery stores, it is one of the largest employers in the state and one of the Best Places to Work in Arizona. Since the company’s inception in 1932, Bashas’ has given back more than $100 million to the communities it serves.
Offices: 2650 W Geronimo Pl, Chandler, Arizona 85224, US
Based on 556 listings with disclosed salaries, most retail jobs in Arizona pay between $40k–$100k per year. Individual offers vary with seniority, company size, and specialization.
How many Retail jobs are open in Arizona right now?
There are currently 11,064 open retail positions in Arizona listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Retail roles in Arizona?
Companies currently hiring include Domino's, Kroger, Albertsons Companies, Costco Wholesale, Great Clips Inc., among others. Browse the listings above to see every active employer.
Are there remote or hybrid Retail jobs in Arizona?
Yes — 171 of the 11064 open retail positions offer remote or hybrid work (55 remote, 116 hybrid).
How do I apply for Retail jobs in Arizona?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.